The setting gorgeous, probably what Aspen feels like on a beautiful summer day. Granted, I've never…read morebeen there. The people look like they belong in this place. The vibe is quiet elegance we are in the Midwest after all. Outdoor seating is always a plus. The menu selection is limited for breakfast but enough for the basics. Food was great, we had the peach pancakes and gravlax(salmon) platter. Both quality especially the salmon which they were generous of. Until the food came out, and the bees came swarming in and totally ruined the vibe. They didn't bite, however they were intimidating. Thus the 3 stars.

Beautiful hidden gem in the North Shore. We've been here a few times so I'm shocked I have yet to…read morereview. There's tons of parking and it's an easy walk from the parking lot. Whether you're looking to visit the farm animals, the cafe or the market there's something to see for everyone. We visited the cafe for lunch on a Friday afternoon and it was rather hard to get a table. We were fortunate enough that someone had gotten up shortly after we got there because you need to sit to scan the QR code to order. It was all a bit chaotic because someone ordered at our table and moved to a different table and so their food kept coming to us but then there was a delay on our food because of that? Not sure what happened but eventually we're got our food. We got the burger and a grilled cheese for our little. I also ordered a side hashbrowns which were so good! The burger gave us an option of pink or no pink. It had onion jam and cheese on it I did wish we had the option to add lettuce, pickles and tomatoes because that would've certainly added the crunch it needed. The fries felt like they were the bottom of a batch because they were a so tiny and mushy but overall okay I also got the aqua Fresca which tasted rather watered down but was iced and great for a hot day. They had a station for water and all the condiments but we weren't sure if it was a serve yourself or someone brought it to us because there was no clear direction so we just didn't get it because there was always a line of someone running coffee drinks there. Afterwards we went to the animals, our son had a blast seeing the ducks, chickens and goats roam around. The market was super fun to visit and it was so great to see them selling and offering products from other local farms on the area as well. Overall a beautiful place, with something for everyone and we had a great time!

The Social Table is a cooking experience unlike anything else in the city. The space was an older…read morehome that has been converted into a commercial kitchen and dining space -- it feels warm, inviting, and has a charm to it that most other classrooms are missing. My husband and I landed on the "Thanksgiving Feast" menu to get us prepped and excited for the upcoming holidays. Our instructor, Stephanie, was wonderful! Took the time to explain technique and the "why" behind what we were doing, whereas, other classes are just running through a recipe. The format of these classes was really unique too. Instead of breaking off into smaller groups to cook individual meals, you work together as a class to cook a single meal. Once everything is all said and done, you sit down family-style and dig in! Needless to say, we had an incredible time, and are planning on incorporating some of the recipes into our own Thanksgiving tradition!

We bought a gift certificate for an open class before Covid and they canceled all open classes once…read morethey reopened. We were not able to return for a refund.

Talented chefs you help home cooks become better cooks with tips tacks and their our recipesread more

I love Marcel's I have taken around 5 classes and have signed up for another in December. The…read moreteachers are great, the food is great and I've cooked at least one recipe from each class at home. They give you free wine beer or cocktails at most classes and it is a lovely relaxing night.

We had a blast and ate like kings during our Tutore Pasta Class!!…read more Bravissimo! Thank you Mollie, James, and Dean for hosting such a great experience! The pacing and instruction were on point. Never felt rushed, lost, or hungry ... Loved being able to ask questions about the class and Italian cooking in general without interrupting the rest of the students or instruction! And lets not forget about the result. OMFG. We made Tortellini! and they didnt look like blobs of pasta! Not only were the recipes absolutely delicious they were remarkably approachable -- enough that they will transfer back to the home chef without any problem. Don't wait, make that class reservation today!

This had to be one of the best nights I've had. You can't go to Chicago and not try this class. The…read moreinstructors are so kind and funny. I will be back!

What an amazing experience at Nuveen Cuisine! This was my second time having the pleasure of…read moreattending one of their cooking classes, and somehow it was even better than I remembered. Naveen is a wonderful guy and makes cooking so approachable and enjoyable. The class was the perfect combination of instructional and fun. We learned so much throughout the evening, but everything was presented in such an approachable and enjoyable way. The Indian dishes we prepared were truly some of the best I've ever had--absolutely delicious, beautifully seasoned, and made with incredibly fresh, high-quality ingredients. What I especially love about these classes is that you don't just enjoy a fantastic meal--you leave feeling like you've actually learned something and can recreate the dishes at home. A wonderful experience from start to finish. After two terrific classes, I'm already looking forward to my third!

Naveen is engaging, kind, patient, organized and creative! His space is also inviting and…read morebeautiful. We had a great time at his class and enjoyed the delicious Indian food we created. I would love to go back and try out another one of his menus with a group of friends.

5 STARS and much more ! I just 'graduated' from the four…read moreweek '101 class', GREAT EXPERIENCE ! Classes / instruction is all about HEALTHY EATING !! If you are a beginner or a more experienced cook, want to learn skills or improve skills, want one-on-one help, want to meet new friends, this is the place ! Chef Dornberg LOVES what she does and passes her enthusiasm to participants! Check out her website for class schedule, Spices, Instapot, knife skills, wine tasting are just a few events AND you can request a 'personal group' class ! The classes are very affordable, high end ingredients are used AND you get to bring home your class recipes for your family to enjoy ! I will continue my 'culinary experience' at this unique business !

From the owner: Teaching the WHAT, HOW and WHY of delicious, nutritious, everyday home cooking…read more. Mrs. Dornberg's is more than just a cooking class -- we're building a community of inspired and confident home cooks in Northwest Indiana. At Mrs. Dornberg's you won't just learn the ins and outs of cooking basics, you'll learn a new way of life. You'll walk away with recipes, tips and tricks to make kitchen time fun, delicious, healthy and easy; new ideas and inspiration to add excitement and variety to your everyday meals; answers to your culinary questions and the know-how to make you a confident, creative home chef. Whether you are a novice in the kitchen, a more advanced cook, or just looking for a fun night out with your friends, Mrs. Dornberg's has a class for YOU.

What a great experience. Came for my birthday with the family. We learned a lot and had fun making…read moreour pizza. My 10 and 12 year old were able to follow along and my non-cooking husband was able to make a successful pizza! The ladies were great! Pizza was delicious!

A friend invited me to a cooking class at this place and after agreeing, I really didn't want to…read morego. As the event drew closer, I was dreading it, but I'd already committed. I grit my teeth and resigned myself to going. I am sooooo glad I did! The ladies who did the class were highly knowledgeable and very friendly. Liz was quite patient and Michelina warm and welcoming, making everyone feel at home. They taught us a lot about the art of pizza making adding personal touches, with a dash of history, and entertaining humor. When the time came for us to start our own creations, they had taught well, so we were ready to go. They were generous with ingredients and guided us through the process. When all was said and done, each of us enjoyed a tasty pizza with enough left over to take some home. Also included in our meal, was a delicious salad with a tasty dessert pizza. Although I was initially reluctant to partake and went due to obligation, I would happily return by choice. All in all, the experience was enjoyable, fun, and delicious!!

An unforgettable cooking class--pure joy from start to finish!…read more I cannot rave enough about this cooking class. Four friends and I signed up on a whim, and it turned into one of the most memorable evenings we've had together in ages. The highlight was learning how to make fresh fettuccine from scratch--yes, from scratch--and somehow the instructor Jason made the whole process feel both totally doable and ridiculously fun. From the moment we walked in, the atmosphere was warm, welcoming, and buzzing with good energy. Jason was patient, hilarious, and incredibly knowledgeable, guiding us through every step without ever making it feel intimidating. Before long, we were kneading dough, rolling it out like pros, and cheering each other on as our pasta strands got longer and more impressive. And the best part? Sitting down together at the end to enjoy the meal we created. The pasta was unbelievably fresh--silky, tender, and honestly better than many restaurant dishes I've had. Unfortunately, we ate so fast. We forgot to take a picture! Sharing that meal with friends made it even more special. After we ate, we were entertained by the fabulous Yuiza Beach! A local entertainer from Rogers Park. She was funny and charismatic, and kept us in stitches the whole time! Her performance was as fabulous as she was If you're looking for a unique, hands-on experience that blends learning, laughter, and seriously delicious food, this class is a must. We left full, happy, and already planning our next visit. Highly, highly recommended!

Had a team cooking event here--the food is just okay but the experience is fun! They try their best…read moreto make things lively from start to finish, but it can also feel a little frazzled and disorganized. Still had a great time.

I highly recommend The Party Kitchen in Geneva! Lori was amazing for my daughter's 11th birthday…read more She created a fun, inviting and safe space for the girls to have a great time! We tried her amazing calzone recipe and also got to decorate cupcakes! I highly recommend using her for any group gathering. I plan to get my girlfriends together and have an adult cooking class with her in the spring!

My daughter has been going to the Party kitchen for many years and it is her favorite…read moreextracurricular activity. She really enjoys the class and Lori is so great with them. She has learned a lot of great cooking skills that will help her throughout her life.

My son loves his coding and robotics classes at Bot Spot so we decided to have his 9th birthday…read moreparty here. We picked the Mindstorm package, had pizza delivered, and they handled everything else. The owner, Joe, is a great guy and made the whole process easy. It was the first time all of his friends had been there, and they loved it. They modified robots constructed from Mindstorm Legos, programmed the bots to battle, and cheered on their robots as they battled each other in little arenas. Then the kids all played Minecraft together. Bot Spot even set it up so they could all play in the same Minecraft world. Kids had a great time. Thank you Bot Spot!

Good setup for online gaming, systems running at 144hz with low ping. Had my kid do several…read moreimportant tournaments there .