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    Naveen's Cuisine

    5.0 (489 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated over 3 months ago

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    Recommended Reviews - Naveen's Cuisine

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    Reviews With Photos

    Luke P.

    Absolutely 5 stars for a cooking class that I hosted with 15 other chicago - based entrepreneurs. Super fun night. Chef Naveen taught us knife skills, along with 5 unique amazing recipes. We had a blast and will be back.

    Paige D.

    The BEST time!!! Naveen is absolutely amazing and you'll have the best time ever. You're so missing out if you book a class at Sur La Table vs Naveen's. The studio is gorgeous! BYOB and Naveen will provide the food and recipes and you're bound to have the best time cooking ever. Recommend for a date or buy out for a corporate event.

    Russel G.

    It was an amazing experience! Highly recommended! Our group was welcomed by Naveen and his assistants who had the kitchen and recipes ready. After explaining his background, cooking philosophy, and a description of the spices and ingredients, Naveen taught knife and prep skills for the dishes we were tackling. At first, I was intimidated by the ease with which he cut the ingredients as he demonstrated techniques, but as I cut and prepped ingredients, Naveen was right there to give advice and encouragement. The meal we made was delicious and easy to make. I learned how to make a wonderful meal shared with the group and Naveen.

    Naveen grilling chicken tikka
    Amit R.

    Recently re-visited Naveen's cuisine and once again had an amazing time cooking! The venue is a beautiful commercial style kitchen space that feels cozy and homely to conduct a cooking class in. We cooked Indian chicken tikka masala, bhindi (okra) and made roti's (i.e. Indian bread). Throughout the class, we learn various cooking lessons from how to hold and motion a knife properly, different types of masalas and chilis, to science of starch (in okra) and grilling techniques. He apparently also rents out the space for private events, so will definitely look into that in the future.

    Jenessa C.

    We had the best time celebrating my birthday at Naveen's. He's so welcoming, full of knowledge and fun. It's a super fun set up to enjoy eating and drinking with your friends while not feeling like you're in a stuffy class. 10 out of 10, highly recommend!

    Chopping vegetables and mango

    My family and I spent the afternoon learning Thai food with Naveen. He was fun, knowledgeable, charming, and incredibly patient with all of us. We all picked up some great tips and recipes from the day and enjoyed ourselves greatly. The food was delicious, the space was beautiful, and we all left looking forward to planning our next visit.

    Sand jar accent wall across from the bar

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    5 months ago

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    2 months ago

    Just went for the 3rd time. My mother and I enjoy taking Naveen's cooking class each year. Great for families, couples and work outings.

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    6 months ago

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    5 months ago

    Went here for a work holiday party. Great experience for groups! The food is delicious.

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    3 years ago

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    1 year ago

    Had a group function here and had a fantastic time. The space is beautiful and the staff were fantastic.

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    Page 1 of 13

    Ask the Community - Naveen's Cuisine

    Are children welcome ?And what age?

    Kids are welcome. For cooking class, depending on the kids skills cooking, parents might need to help kids keeping up.

    Hi! I'm looking for a class where it's only vegan options, is there a class for that here?

    Vegan classes are generally offered once a month - there is not much demand. This month due to schedule conflicts, it is not being offered.

    Don’t See Your Question? Ask Away!

    Review Highlights - Naveen's Cuisine

    I highly suggest Chef Naveen he is an astounding person and chef with an incredible background and life story.

    Mentioned in 30 reviews

    Read more highlights

    Get in the Kitchen - Friday Night fun

    Get in the Kitchen

    (54 reviews)

    Lakeview

    An unforgettable cooking class--pure joy from start to finish!…read more I cannot rave enough about this cooking class. Four friends and I signed up on a whim, and it turned into one of the most memorable evenings we've had together in ages. The highlight was learning how to make fresh fettuccine from scratch--yes, from scratch--and somehow the instructor Jason made the whole process feel both totally doable and ridiculously fun. From the moment we walked in, the atmosphere was warm, welcoming, and buzzing with good energy. Jason was patient, hilarious, and incredibly knowledgeable, guiding us through every step without ever making it feel intimidating. Before long, we were kneading dough, rolling it out like pros, and cheering each other on as our pasta strands got longer and more impressive. And the best part? Sitting down together at the end to enjoy the meal we created. The pasta was unbelievably fresh--silky, tender, and honestly better than many restaurant dishes I've had. Unfortunately, we ate so fast. We forgot to take a picture! Sharing that meal with friends made it even more special. After we ate, we were entertained by the fabulous Yuiza Beach! A local entertainer from Rogers Park. She was funny and charismatic, and kept us in stitches the whole time! Her performance was as fabulous as she was If you're looking for a unique, hands-on experience that blends learning, laughter, and seriously delicious food, this class is a must. We left full, happy, and already planning our next visit. Highly, highly recommended!

    Had a team cooking event here--the food is just okay but the experience is fun! They try their best…read moreto make things lively from start to finish, but it can also feel a little frazzled and disorganized. Still had a great time.

    Kendall College - November 8, 2014 wedding

    Kendall College

    (40 reviews)

    Goose Island

    I was surprised with a Valentine's Day Couples Cooking Class at Kendall from my boyfriend. It was…read moreone of the coolest experiences we've enjoyed together! Before you start cooking 3 Chefs explain and demonstrate each course you're going to make. It's a lot to remember so I suggest you pay attention! There are students who walk around to help answer questions and bring you ingredients. The Chefs are also very hands on. One Chef walked me through the entire process of making the vinaigrette! While cooking, they also have a snack & beverage table set up so you won't go hungry! In fact, try not to fill up too fast! Then, there is one course to be eaten at your cooking station, which were the scallops! Here is what we cooked: 1st Course: Beet Salad w/ Oranges & Pistachio Encrusted Baked Goat Cheese Croutons - the croutons came out phenomenal but we forgot to add our vinaigrette! Lol! Whoops! We accidentally left it on the counter! 2nd Course: Scallops in a Butter Blood Orange Sauce topped w/ Caviar- my absolute favorite thing we made! The sauce was so good w/ the perfectly cooked scallops! 3rd Course: 3 Large Flank Steaks w/ Cauliflower Purée- the marinade for the steaks was amazing! Steaks came out nice and juicy! The Cauliflower was cooked in milk then purée by the students. 4th Course: Raspberry Truffles! This was the most comical portion of the evening bc/ we accidentally let the chocolate sit for a little while. When I went to ball the chocolate over the raspberries, the chocolate instantly melted in my hands. A student quickly came over to help but we had a laughing attack bc we were trying to salvage what we could! Quickly, we dipped the truffles into coco powder & put them back in the fridge! It was such a blast pretending to be Gordon Ramsay and Zumbo! It really felt like we were on a cooking show! We were so into it, that out of 28 ppl we were 1st to finish! I wish they would record it & send you home with a dvd! Lol After, Couples enjoy their meals at candle lit banquet style tables lined w/ white table cloth next to an open bar. (This is not the same location as Kendal's main restaurant.) You bring your salad with you and the rest of the courses are served by the students! A lot of thought went into making this night possible & a lot of the ingredients come already prepared! In just under 3hrs you cook & dine! So romantic! So much fun! Delicious food! The perfect date night! I would do it all over again in a heart beat! Thank you, My Love for such a wonderful evening!

    Man, I do not cook…read more But, for a night at Kendall College (Spice Up Your Life Cooking program)...I felt for a slice of time, that I might be able to get into it. That feeling has passed, but I still had a really nice time. Ok? Ok. I learned how to "assemble" several items: *Sparking sangria. I'll definitely make this at some point again because it contains alcohol and thus I am not going against my DNA that requires I do not create edible dishes. Ever. Choppy some fruit, throw in some brandy, red wine, Grand Marnier and pour over ice and sprite. Not bad! I'm drunk now, so let's cook.... *Ciabatta Pear Pizza with honey thyme pesto. A winner, most definitely. I could probably make this happen at one point in the future without anyone being harmed or maimed. Those were the standouts. The rest of the dishes (mushroom tartlettes, seafood ceviche, chorizo quesadillas) were all OK, but nothing out of this world. Read: I won't even try to make those. The good parts of this program/classes: the instructors were very fun, and cordial...not like Hell's Kitchen at all. They made it a really fun "Girls Night Out" cooking class. There was also PLENTY of sangria to go around, and other wines to have additionally. For a hot second I actually worried on the way over that I not only had to cook...but had to be sober and cook! Whew. They prep everything for you, so you basically just have to assemble and put in appropriate heating vessel. Even then they have a million students buzzing around checking things, so its basically fool-proof. Except the food processor, I managed to break that. Though, after watching it turn tomatillos into wonderful salsa in mere seconds, I can see why all these chicks want to get married and get a Kitchenaid. Although you know, you can have one and not get married, for the record. A success...and a very fun GNO. Great staff, well organized, private parking and great food. We left stuffed and sauced!

    Counter Culture Coffee - Training Area

    Counter Culture Coffee

    (8 reviews)

    Near West Side, West Loop

    Counter Culture Coffee offers one of the best coffee classes in all of Chicago. If you're ever in…read moretown, it's absolutely worth checking out. The staff are incredibly knowledgeable and go deep into the products, processes, and techniques in a way that's easy to follow but still detailed for coffee lovers. The space itself is fantastic--plenty of seating and a very welcoming atmosphere. It's set up in a way that makes you feel comfortable right away, whether you're there to learn, sip, or just connect with others. What makes it stand out is how interactive and inclusive the classes are. Everyone in the room is encouraged to share, ask questions, and get involved--it's a creative, fun space where people can really be themselves. I loved exploring how many different drinks can be made from a single bean. It gives you a new appreciation for coffee as both a craft and a science. Another thing that's impressive is how Counter Culture is a worldwide company that doesn't even operate its own cafés, but still manages to have such a huge influence through partnerships with roasters and coffee shops everywhere. Their reach and impact in the industry are amazing. Highly recommend if you want to dive deeper into coffee culture.

    Their Friday cupping sessions are my favorite. I love bringing friends to try this place. Everyone…read morethere is so knowledgeable and truly nerd out about coffee. It's a wonderful way to spend a Friday morning

    Hearty Boys Caterers - At tasting: assorted Hors d'œuvre

    Hearty Boys Caterers

    (174 reviews)

    Humboldt Park

    We hired Hearty Boys catering for our wedding reception in Chicago on 11/22/25 for our 130 guests…read more I cannot recommend them highly enough! Alyson and her entire team made sure everything was perfect. We still have guests telling us how that was some of the best wedding food they've ever had! We went to several tastings and no one came close to Hearty Boys with the quality of their food and the service. They are the best!!!!

    We worked with Hearty Boys for our February 2025 wedding and could not recommend them enough!…read more Alyson and her team were amazing and we were hooked from the first tasting. Alyson listened to all of our questions and concerns with guests' potential needs. One of our guests has severe allergies and Hearty Boys was well aware, ensuring our guest was well take care of, providing a delicious meal and not missing out! The food was delicious and we received raved reviews from our guests! A huge priority for us was that the food was hot. We all know that wedding food could either be cold and/or not flavorful, but that was not the case here. The presentation was also wonderful! Luckily, Hearty Boys has worked in our venue (Artifact Events) countless times and they were a well oiled machine. Even the venue walk through with Alyson blew me away; every detail was discussed, even the drinks for the VIPs and she made sure the bridal party and parents' needs were addressed weeks before the wedding. On the day of, everything was orchestrated perfectly. As the bride and groom, we also had our own server (Scott) and he was incredible! The staff was attentive to all of my guests' needs and it was great to see everyone so happy with all details. My friends even commented about how professional the food delivery was to every table. You should absolutely book Hearty Boys for your event. They know what they are doing and you will be happy with their service!

    Naveen's Cuisine - cookingschools - Updated May 2026

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