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    KFC

    1.8 (53 reviews)
    Closed 10:00 am - 12:00 AM (Next day)

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    John W.

    The portion size of the Mac and Cheese bowl was nothing like advertised. The front counter worker attempted to fill the bowl to look like the advertisement, but the manager rudely corrected her to "correctly" make the bowl half as full. I spoke to the manager who "appreciated" the feedback, but did nothing to improve my order. Incidentally, they seem to water down the potatoes.

    Oil all over everything

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    1 year ago

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    2 years ago

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    2 years ago

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    7 years ago

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    3 years ago

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    16 years ago

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    8 years ago

    3 of the last 4 visits they screw up the order. Done with this location. It's not rocket science.

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    9 years ago

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    12 years ago

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    11 years ago

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    Page 1 of 2

    Ask the Community - KFC

    Review Highlights - KFC

    Relatively quick service, and I was on the way home with a hot 9 piece bucket of bird.

    Mentioned in 2 reviews

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    1933 Bar+Kitchen

    1933 Bar+Kitchen

    3.5(121 reviews)
    1.8 mi
    $$
    Women-owned & operated
    Boutique

    good food, pretty vibe inside, live music was unexpected, but good, maybe a little loud for my tasteread more

    I think this place has real potential with someone pulling in the reigns and being present to watch…read morethe restaurant. We had multiple small issues. Timing was the biggest issue and not updating costs versus charges. Increases happen but posting them is important for transparency. So, let's review. Issues #1 Bartender/Server was nice but very distracted with other things and there were only 3 tables including us. Had to wait for refills for 5+ minutes while talking to an employee at the bar. We got up and grabbed a pitcher of water finally after 3 requests. They noticed and apologized. 2. Food requests where not completed although not world ending still kitchen needs to be paying attention for people with allergies it could be huge. Requested no onions came covered in onions. Ordered bacon on the burger no bacon. Other small issues not huge but annoying. And dessert that was ordered was left on the bar rail for 10+ minutes before being dropped off. 3. Pricing. I have a tendency to review where I am going online prior to eating out. Pricing on the online menu and reality when arriving most things where higher priced at the restaurant. I did ask they had price increases a couple months ago. I don't set my budget off online pricing, but it does set an idea of costs. Desserts were a large issue with this as the menu and online are different than the current pricing in the restaurant. Now to the food. This is why I think they can pull this out with some effort. Although I was mind set on a Prime Rib sandwich I was told they were out. I was given a few recommendations glad they did. Appetizer, I got the jalapeno popper dip and the brown sugar mozza bread. Both were hot and fresh when they came out to the table Dinner Smash burger had great flavor and although not what I think of as a smash burger it was well built and the flavors where there. Fresh veggies and the home fries were what I was looking for. Also have at least one person upgrade to the Brussel sprouts because I generally hate them and these were amazing. Fish was hand breaded and had great flavor for fish and chips at the price I will get this again. Chicken Chili is a must if you like chicken chili thick and flavorful it is almost a meal in itself. Dessert Everything is made there. The pistachio Tiramiso was perfect flavors were perfect and fresh. Cherry cheesecake was on point also. We will be back again in the future and hopefully things will be running a little tighter than now. I think this could be one of the top 5 in this area with some elbow grease.

    Photos
    1933 Bar+Kitchen
    1933 Bar+Kitchen
    1933 Bar+Kitchen

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    Jeff's Texas Style BBQ

    Jeff's Texas Style BBQ

    4.5(689 reviews)
    1.2 mi
    $$

    My husband and I have been wanting to try Jeff's Texas Style BBQ for a long time. Drove past at…read more11ish and noticed there was already a line. Ran our errands and made our way back around 2. The line inside was about 6 deep but it moved fast with more folks piling in as fast as customers left. To our disappointment, there was a sign saying they were out of some items which was fine because there were other delicious choices available. I had the pulled pork sandwich, my husband had the brisket sandwich. We also ordered 1/2 doz wings, sides of baked beans and mac and cheese to share. The meat on both sandwiches was moist and flavorful, I could only eat half since I indulged in wings and sides. The beans were a little smoky and a little sweet. The mac was cheesy, saucy, and creamy. Take out, approx $57 total w/ tax and tip, totally worth the $. Can't wait to go back to try their other offerings.

    Came here for lunch on a Saturday after searching for lunch spots near the Seattle Premium Outlets…read moreand I am glad that we ended up coming herel. I actually ended up coming here 2 days in a row because I was in the area with some friends coming back from the Tulip gardens and I wanted to show them the place though the line was much longer the second day. I think the BBQ is good, the pork ribs are better than the brisket imo and the sauces are okay. We tried 4/6 and ranked are: 1 - Cole slaw 2 - Mac & Cheese - this is a bit on the runny side but works well with dipping the bread in the sauce 3 - Potato salad 4 - Brisket Baked Beans We didn't try the brisket chili nor the creamed corn. ~~Parking: It's located at the end of a strip mall and there's plenty of parking though the lines are a bit faded and it's not the most even so both times we ended up parking closer to the Subway side but it's not difficult to find. ~~Service: Good. Most of the wait is just because you order and wait for your food prior to paying for it & finding your seat compared to how most restaurants you order and they bring the food to you which is a model that I would have preferred but I guess this one works well for this place because I was wanting to try their daily special of the hot link but the person right in front of me ordered the last one. After paying it's primarily a self serve place. ~~Best Part: The sides! All the sides we had tried were good and we only ended up ordering the trays because they came with the sides and I was doing girl math. ~~Worst Part: The wait to order the second day & the fact that I saw the person in front of me order the last sausage. ~~Tips: The sides are the real star of the show, so try them! ~~Return: Yes.

    Photos
    Jeff's Texas Style BBQ - Merch - sauces, rubs, spice mixes (1/12/25)

    Merch - sauces, rubs, spice mixes (1/12/25)

    Jeff's Texas Style BBQ - The master slices brisket and other proteins for the masses (4/19/25)

    The master slices brisket and other proteins for the masses (4/19/25)

    Jeff's Texas Style BBQ - Banana Pudding, ftw! (12/21/24)

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    Banana Pudding, ftw! (12/21/24)

    Grand Buffet - A plate full of clams, blue crabs, and crayfish with wonton soup to start. Yummy

    Grand Buffet

    3.1(128 reviews)
    0.1 mi
    $$

    I'm a fan of buffets. There is a communal feeling as everyone saddles up to the food. And it's the…read moregreat equalizer. No matter your station in life, you serve yourself. Grand Buffet from the outside entrance has a humble vibe. There are no fountains or statues. And the bathrooms have a disinfectant quality in the air. Somewhat dated. Not oozing with warmth. But clean in my experience with a no frills way of washing hands before eating. The staff will seat you, but I typically will get the appetizers, then find a seat. The staff are usually quick to see if you don't have a glass and will take your order if you choose to start that way. With families, I'm sure having them seat you is preferred. And seating, even on a busy day, is not too difficult. I estimate seating for about 100 people is available. That's based on a tour bus with 44 Japanese tourists coming in for lunch and not having any difficulty finding seating for lunch. The tour guide said he always brings his customers there after crossing the border from Canada, where they arrived. I mentioned appetizers. In addition there are main dishes, sides, some American offerings (Fried chicken wings, Pacific oysters on the half shell, French fries, crab rangoon), fresh fruit, a variety of salads, salad bar, and desserts including soft serve ice cream. The typical soft drinks, hot tea, or bottled beer is available. Dinner frequently includes salt and pepper fried crab half's. You may miss them at lunch. Sometimes they only serve them for dinner. There is also a Mongolian grill at the back of the buffet, that offers meats (beef, pork) or seafood (shrimp), noodles, vegetables, and different sauces. This is manned by one of the staff to cook your food with your sauce preference. They use a hot flat top grill to cook your food right in front of you. If you have your heart set trying that and don't see any staff, just ask for help from one of the waitresses. To get the full experience do try something from each section. The main dishes have chicken, beef. pork, shrimp, crab, and imitation crab. Easily labeled and recognizable. Buffets are logistical nightmares with the common element of consistency being the goal. Seasoning can also present challenges when trying to make everyone happy. Over the years visiting this place, it's been consistently at the right temperature, seasoned appropriately, well maintained with all serving pans filled with food, and clean. The staff are rock solid. No deviation from being there making sure your glass is full and being polite and helpful. This week I chose a Friday at 3:34 PM. To my surprise the parking lot was half full. Usually there is a steep lull between lunch and dinner. That was the only surprise. Everything else was at a standard I expect. Which is why I come back. ADA parking and access. Parking is ample with overflow parking. As of January 2026 cost for Dinner, one adult: $20.75

    Yum yum, as my mom would say! They had a lot to choose from considering it looks pretty quaint from…read morethe outside. I know many people who recommend this buffet and now I can say the same. It was mostly your standard Chinese fare, all cooked in one way or another: shrimp cooked about 6 different ways, beef and broccoli, a Mongolian grill - just pick your ingredients and bring it to them, as well as a small dessert bar including soft serve with cones! I left satisfied with the options and the price. It's a lot bigger inside and can accommodate large groups, if necessary. We brought in 30 and had our own section. There was still plenty of room and the server comes around refilling drinks regularly (pay for these separately from your dining bill), as well as brings the bill towards the end of your dining experience.

    Photos
    Grand Buffet - Hot appetizer and soup section

    Hot appetizer and soup section

    Grand Buffet - Sample plate

    Sample plate

    Grand Buffet - Desserts

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    Desserts

    KFC - hotdogs - Updated May 2026

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