Staff is very friendly and food is reasonable for the price. I got a 2 for 5 deal of sausage…read morebiscuit and biscuit and gravy. It was a nice treat to try something slightly different for breakfast than usual. I was hoping they'd still have their blueberry biscuit from last week but they had a red and blue July 4th themed biscuit instead. It was food coloring and not candy bits or something a bit more like that apparently as I double checked with the staff there. So I didn't opt for that. Restaurant is clean.

Went thru the drive thru late on a drive back home. I haven't had Hardee's in forever. I got…read morechicken tenders, ranch snack wraps and fries. The food was hot, fresh how I remember. The staff was super friendly. As I was on the go I didn't take a picture of my food. Everything was delicious. I would just skip the ranch sauce and opt for another flavor in the future. It didn't taste how I like my ranch. But no complaints. I would be a semi regular if I lived in the area.

Good food, my kids said it's better than Canes, & Chick-fil-a. It's all good and you can't go wrong!read more

Glad I ignored previous reviews! Got the wings and they were amazing! The woman at the counter was…read morevery nice and provided great service! Will definitely return!

One of the BETTER Texas Roadhouse's I've visited. My party and I waited around 20 minutes to be…read moreseated. Like all Texas Roadhouse's, we got the infamous rolls upon seating. We ordered the ribeye, and forth worth ribeye. The steaks were AMAZING, and cooked perfectly. The drinks were phenomenal. The mango margarita ordered, had actual pieces of mango fruit in it (that was a first). The customer service was also on point. The waitress, and manager continuously made sure we were ok. Like most Texas Roadhouse's, it's a big and spacious restaurant. It was clean and we enjoyed being there. I am absolutely returning.

The food was fantastic! We ordered the sirloin steaks. They were cooked exactly as ordered. Our…read moreserver, Harmony, was wonderful. She stayed on top of our drinks even though she was slammed with other tables.

I travel back and forth in and around the coastal route often from VA-PA and we always stop for a…read morebite to eat somewhere. Well a good ol Texas Roadhouse raving hit me the day we went. I utilized the app and did a "waitlist seating." We were seated immediately. Our waitress was great. Hard working, and made sure she had everything handled at all her tables. Our orders came out in a timely manner and the food was cooked to our liking. You just can't go wrong with some rolls, a blooming onion and for me steak or chicken here. We love their side salads and the ranch to go along the side. Bathroom water was scolding hot so I did inform an employee of that. Great location! Easy to get to and get back on the road.

First visit to Texas Roadhouse. Was given a gift cert for TR and decided to finally use it. It was…read morea Friday night and VERY busy. No seats available at the bar but luckily there we only needed a table for two. Hostesses were friendly. They asked us if we would be ordering steaks and explained how we could pick our own from the selection they had at the entrance of the restaurant. We picked two. A New York Strip & Porterhouse I think. Pricing wasn't bad for location...I like $20 & $22. We only had to wait about 5 minutes. We were seated at a booth. The tabletop was cleared but underneath was missed. There were a few things like wrappers & napkins under it. Waitress was friendly and checked on us the appropriate amount of times. Food served promptly. The bread for the table came out nice and warm. The rolls had a sweetness to them that I didn't mind. The Caesar salad was just ok. Nothing terrible about it but I've had better. We got the fried pickles as an app. They were salty but that's kind of to be expected due to the pickling. The steaks were decent. If you don't go in there thinking you're going to get a Michelin Star quality steak, you won't be disappointed. It wasn't a grubby steak by any means but it also isn't the spot a steak snob would probably love. It's one of those places that is loved and thoroughly enjoyed by the locals. Our bill was about $120 for one app, two steaks, one drink (LIT) two beers and one soda. Not bad for a night out in this day and age. I would recommend it for a quick & cheerful night out. Don't go if you're looking for a romantic 1st date spot. There were a fair number of families there with a few crying kids. If you're sensitive or get annoyed easily by that, I'd either avoid this place or make sure you get a seat at the bar.

I had a very uncomfortable experience at Fat Daddy's Barbecue today, and I feel obligated to share…read moreit so no one else gets hurt the way I did. While sitting on one of the wooden bench seats and placing my order with my husband, I suddenly felt something stab into the back of my left thigh. The pain was immediate and intense. When I reached back, I realized a piece of the bench had broken off and gone inside my skin. I was wearing a dress, so I jumped up in a panic trying to get it out. My husband couldn't see it at first because it was embedded inside my leg. After several attempts, we finally managed to pull it out -- and the piece of wood had blood on it. I now have a painful welt on my thigh, and as a diabetic, this kind of injury is especially concerning because of the risk of infection. I'm also concerned about what germs or bacteria were in that wood. I showed the piece of the bench to the waitress (it was her first day, and she clearly didn't know what to do), and I asked her to let the manager know because I didn't want anyone else to experience this. No one came to check on me. No one asked if I was okay. My husband eventually had to ask for our food to-go because I was so shaken and miserable I couldn't even stay to eat. When I went to the counter and asked for the manager myself, she came out and gave a very dismissive "I'm sorry about that, I'll check it out." I followed her to show her the bench, and her response was, "Yeah, I see. I'll just have them turn the bench to the other side." That was it. No concern, no incident report, no offer to help, no acknowledgment of how serious this was -- after we spent $88 on our meals. This experience completely ruined my day, left me injured, and left me extremely disappointed in the lack of care or responsibility shown by management. I truly hope they fix this issue before someone else gets hurt.

Fat Daddy's BBQ My wife and I drive past this place all the…read moretime on our way to my mom's house. Usually it's later in the evening when they're already closed, or it's Monday-Wednesday when they're not open when we're heading back home. This time it was around 7:00, we were driving by, and I thought, "Let's stop in and grab some dinner and try something new." The first thing we noticed getting out of the car was the smell outside, which honestly wasn't very pleasant. Across the street there are several chicken barns, so I'm assuming that may have been part of it. When we walked in, we were greeted right away and told to sit wherever we liked. Inside is very nicely decorated. There's a counter with a few seats, several two- and four-top tables, and through a small hallway there are larger tables that I'm guessing become communal seating when it gets busy. Our server, Jaylin, came over quickly to take our drink order. He explained the beer options and mentioned they had homemade lemonade and sweet tea. My wife asked for unsweet tea but they only offer sweet tea, so she ended up getting water. I ordered the sweet tea and they definitely weren't kidding -- it's sweet! For dinner we ordered the three-meat plate with brisket and pit beef, along with collard greens and coleslaw. The food came out looking good, and I actually took a picture, but of course now I can't find it on my phone. The one disappointing thing was the brisket presentation. Instead of sliced brisket, it came out looking more like a pile of shredded beef. The meat itself was tender and flavorful, and some pieces had a nice bark on them. The pit beef was also tender and served warm, although I was expecting more traditional sliced beef. The collard greens were very good. I asked for some cider vinegar for them and was initially told they didn't have any. A few minutes later, a gentleman walked by and asked how everything was. I mentioned the vinegar situation and he immediately said they had gallons of it and brought some over, which I appreciated. The coleslaw just wasn't my style. I prefer shredded cabbage slaw, while theirs was chopped. It wasn't bad -- we still finished it -- just not my personal preference. I noticed another table got cornbread that looked really good, so I ordered a piece. Unfortunately, that was another small disappointment. It looked good on the outside, but once I cut into it, it was very dense and seemed to be mostly cornmeal without any actual corn in it. After taking a bite, it also seemed like it may have been microwaved because the inside had a rubbery texture. Overall, the meats were good and the sides were solid. One thing to note: make sure you read the ENTIRE menu carefully. There is a $5 upcharge for double meat. Yes, it's printed in red, but I completely overlooked it. Personally, I don't think the extra meat was worth the additional charge, and had I noticed it beforehand I probably would have ordered something different. It would have been nice if the server had casually mentioned the upcharge when ordering. Honestly, he probably would have gotten a better tip. They also offer homemade desserts, which I'll definitely try next time. Another table ordered the bread pudding and it looked amazing. One last thing: I understand we were there close to closing time, but while we were still eating, Jaylin started sweeping the rugs at the entrance inside the restaurant and rolling them up. That's probably something that should either be done outside or after the last customers leave. Overall, we enjoyed our visit and definitely look forward to stopping in again whenever we come through while they're open.