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    Kelly's Little Nipper

    4.4 (66 reviews)
    InexpensiveNew American
    Open 9:00 am - 12:00 AM (Next day)
    Updated over 3 months ago

    Kelly's Little Nipper Photos

    Business Info

    KELLY'S LITTLE NIPPER ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Kelly's Little Nipper

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    A cozy little bar with the punchcard that you complete on the ceiling.
    Mary P.

    Great little bar & grill. Fun atmosphere with punchcards for meals on the ceiling. Friendly staff. Guy shared brownies he'd made. We shared mushrooms & they were just like the first ones I'd ever had back in the 70's! My tenderloin was good. Hubby's grinder was good as well. Stop in. A fun place!.

    Buffalo chicken Philly and corn
    Jenae F.

    If you're looking for a new favorite local bar with the best food and the best ambiance this is the place! My boyfriend and I have been a few times and have always had wonderful experiences and great food. Our two favorite meals are the buffalo chicken filly and the pork tenderloin. The pork tenderloin is one of if not the best pork tenderloin we have had in the DSM metro. The best part is the corn. It is corn on the cob covered the Kelly's sauce and seasoning. Under the corn is two pieces of garlic bread also covered in the sauce and seasoning. It is a MUST try. I had it once and it's one of the reasons I continue to go back. Their service is always great and the employees are all so friendly. The owner Jeff is also super cool and a really fun guy to chat with. Easily my favorite neighborhood bar around.

    Menu
    Heidi H.

    Let's start with owner Jeff. He came over to our table and chatted with me and my friend while we were waiting on the rest of the crew. Super friendly. He suggested the their "punch" for a drink. Delicious. Dangerous-because it tastes just like old school Hawaiian punch. (It has multiple shots of alcohol in it) They have everything from burgers to pizzas to steak sandwhiches. One of our party, ordered the tenderloins it was huge. They are known for their Kelly's corn. Which for a small upgrade fee you can have as your side. 3 of us did. It is deep fried corn on the cob rolled in mayo and sprinkled with a special seasoning-served on French bread. OMG!!!! YOU HAVE TO ORDER THE CORN. They do have a lot of live music. They even have people play on Tues nights. They also have punch cards for meal purchases

    Fries
    Dan T.

    The building where Kelly's Little Nipper is was built in 1908. It's been through several different iterations before becoming what it is today. Visit the About section on their non-Facebook page (linked below) to learn about the building's very interesting history. KLN is currently owned by Jeff Stark. My son and I were fortunate enough to meet Jeff today as he was touching up the paint on some spots on the exterior of the building. Owen and I had headed to the front of the building and he directed us to the rear door by the patio area. A common mistake made by newbies. Lol He also noticed my son's Valley t-shirt so that came up too. Jeff is very personable and friendly and so was his staff. There were only three there this beautiful Sunday morning. A cook, a server, and the owner. They were all great to visit with. Everyone was really laid back. On Saturday and Sunday they offer a limited breakfast menu along with their normal lunch and dinner menu. It's a self proclaimed dive bar, but to me it was the kind of place I grew up around. Just a normal bar and grill. But they do have a great outside patio area and feature live music from time to time. There is a nice parking area just to the West of the business. Seating inside is a bar and bar stools. Several high tops, and one low top area with benches that resembles a breakfast nook. Their lunch and dinner menu is extensive. It's way bigger than I expected. A lot of standard bar fare and other custom items that elevate the available options. We ordered: A Bloody Mary -$3.50 Two sodas - $3 ea Cheeseballs - $8 Bacon cheeseburger with fries - $13 Breaded pork tenderloin with fries - $15 The food came out after a short wait. Fresh and hot! We occupied ourselves watching analysis recaps of yesterday's preseason NFL games on one of the several TVs. The food was very good. The cheeseballs were still really warm with its pull intact. A really good ranch came with them. I'm not a ranch sommelier and can't tell you whether it was from a bottle or homemade. Lol My son really liked his bacon cheeseburger. Clean plate club level completed! The tenderloin was really good too! A little thinner than I normally go for, but not too thin, and I also really enjoyed the roll it was served on. It was cooked perfectly and I'd order it again. I'm a holy trinity guy with breaded pork tenderloins. Mustard, onion, and dill pickles. Today I stuck with that, but they offer tomatoes, lettuce, and I would assume they have mayo too on request. Cheese for an additional $1 if I recall correctly. Half of the tenderloin came home with me to be warmed up for dinner tonight. I really enjoy places like this. They remind me of where I grew up at and that's rare here in the metro... I'm already looking forward to my next visit. A couple things caught my eye. Bacon wrapper tater tots; eight tater tots with jalapeño, each wrapped in a full bacon slice, along with their Trevor, and the Nipper Snapper burger. You just need to check out their menu! I've lived in the metro for 30+ years now and there are still quite a few established restaurants I haven't visited yet for whatever reason. If Kelly's Little Nipper is still unchecked for you... Find the time and give them a try! https://www.facebook.com/KLN515?mibextid=LQQJ4d https://www.kellyslittlenipper.com/

    The Trevor
    Ronald P.

    I dont love doing these one star reviews but unfortunately here we are. I ordered the Trevor with a side of onion rings and my wife ordered a bacon cheeseburger with fries. It was a 45 minute wait which I understand they were busy. What I don't understand is how or why they served me burnt onion rings and when I opened my bun my Trevor was burnt as well. The burger and fries were ok but super bland and it was like they forgot what salt and pepper are even on the burger. I won't make the mistake of going here again. Its sad when over $30 worth of food maybe $5 of food was edible. Sorry to say this is one place I can not recommend.

    Tenderloin
    Marianne H.

    My daughter hit the surprise me feature in Yelp and it did not disappoint. The food was amazing. The service was friendly and helpful the entire visit. ISU football on the tvs (exactly how it should be). Typical bar atmosphere but wasn't expecting the amazing food!!! Friendly people and definitely will be coming back.

    Appetizer, lunch
    Karen K.

    Total dive bar/eatery with great service and amazing food! We stopped for our last pork tenderloin before heading home, and this did not disappoint! Hailey was a friendly waitress/. We had the bacon wrapped tater tots with jalapeño, Kelly's corn, and slit the pork tenderloin. It was simply delicious! If you go (and you should!) tell Hailey Matt&Karen from California sent you!

    David N.

    Probably the best tenderloin I have ever had, my friend and I had some time to spare so we drove 30 minutes to get to this hidden gem that I used to frequent when I worked for UPS. The service was outstanding our waitress Elsie was wonderful and had a great personality as well. We both ordered the Tuesday special which consists of a large tenderloin, fries and a drink for what I believe was $11.99. It was fantastic so good I ordered one for my wife to go with toppings on the side.

    Chicken tenders

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    7 months ago

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    1 year ago

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    2 years ago

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    1 year ago

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    5 months ago

    there food has always been outstanding! been eating there off and on for 20+ yrs. You have to try the tenderloins but you need to be hungry!

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    3 years ago

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    11 months ago

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    1 year ago

    Had a great experience here during our first time in Des Moines. The band was great and the crowd was amazing. Highly recommended!

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    1 year ago

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    2 years ago

    We enjoy this clean little neighborhood "dive bar". Great service always & some of the best bar food around.

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    3 years ago

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    2 years ago

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    2 years ago

    Was expecting more. Fish seemed from a box not freshly battered. Giant tenderloin was bland and bread was hard. Service was great though.

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    3 years ago

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    5 years ago

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    3 years ago

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    2 years ago

    Food was great, drinks were great and service was fantastic, we'll definitely be back! Owner was so personable, check this place out!

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    3 years ago

    Great food, neighborhood community, and good drinks! The best bar food, but what is the best is the people!

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    2 years ago

    Food is good and the service great, Is just a great little bar and grille. Give it a try.

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    4 years ago

    Always great food for great prices. Great specials also. Good customer service and friendly. Live music on Fridays also

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    4 years ago

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    3 years ago

    Great food and very nice people. Looks like something out of another time, small and cramped, but a nice place for lunch. I'd go again. ​

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    5 years ago

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    Harbinger

    Harbinger

    4.6
    (200 reviews)
    3.4 mi
    $$

    A must-visit Des Moines restaurant that pulls off a unique menu in a cozy interior with elite…read morecustomer service. Grace, our server, was amazing, adding so much to the entire visit. Thankful! They serve tapas style, and we grazed all night! We literally tried as much as we could, and loved the entire experience. Among my favorites were the Black Pepper Pork Noodles, Halibut Cheeks, Pea Pasta, and the Beef Fat Potstoes. But I also loved the Farm Carrots and HH Onigari. Seriously, amazing growth food, bolstered by an incredible level of customer service. Finished a great meal with terrific Dark Chocolate Gateau and Strawberry Shortcake. This is a superb place...GO!

    This was such an amazing meal! You could really tell how much thought went into each dish. We…read morestarted with the Dungeness crab crispelle which was a perfect way to start, very light and refreshing. The Island Creek Oysters with miso butter and chicken skin xo were some of the best oysters I've ever had. The steamed buns were addicting, especially the chicken and rhubarb one, i would have ordered more if i wasn't already so full! The vegetable broth in the spring green dumpling dish was perfection. I also can't stop thinking about the english pea lumache pasta dish. And both desserts were absolutely incredible. Who knew yuzu and blue cheese could work so well together? The service was great as well, our waitress was very nice and fun. I'm so glad i came here and would definitely come back while in town!

    Photos
    Harbinger
    Fried okra with lavender aioli
    Fried okra with lavender aioli
    Harbinger

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    Clyde's Fine Diner

    Clyde's Fine Diner

    4.4
    (132 reviews)
    1.4 mi
    $$

    The thing you care about most in a restaurant, the food, was disappointing on 3 counts. Portions…read morewere small, prices were expensive given said portions, and it wasn't tasty. The only thing bolstering the ranking is the cookies at the end, but skip the ice cream. Service was just ok. The biggest standout was it taking forever to get the check when clearly finished. Vibe is reasonable and decor is fine but I wasn't wowed. Music including AC/DC and similar was cool. Wouldn't go again or really recommend. Might work to pop in for a drink and cookies but that's as positive as I can do.

    Decided to try Clyde's Fine Dining before a show. We arrived just before 5 and they had one table…read moreavailable without a reservation. Happy Hour from 4 to 6. I had the Old Fashioned with brown sugar, orange bitters, angostura bitters, and bourbon. It's pretty sweet and smooth Old Fashioned. Very nice start and enjoyable. Decided on the CFD Burger, a double smash with American Cheese, Shaved Onion, Pickles, and Clyde's Burger Sauce. I really like the shaved onion and it gave the beef a really nice flavor. First bites were very good, but the bun became too much and the sauce in the middle too heavy. Became hard to finish. I had to ditch some bun and would get the sauce on the side. Not terrible, just not my jam. I would get the sauce on the side or try ketchup/ mustard instead. The bun is just really thick and heavy. Just not a good ratio. The fries were just ok for me and not exciting. This restaurant also has the 3% fee if you use a credit card. I checked the receipt and gave a hundred dollars and asked for change. I included a picture of the receipt. I got thirty in cash back, 5 singles, a 5, and 2 tens. I am ok with not giving the change of coins, but rounding it up and keeping the 3% fee made me feel like integrity has went down hill. Yes it's less than 5 dollars and I know the haters will say what's the big deal. Well it's a neat way to make extra cash at the customers expense. They don't remove the fee and they keep a few dollars. That's not an accident and it feels like theft. I had left $12 for the tip, but after a review I left 10% due to dishonest customer service. What's the point of paying cash on these if you still get charged? Some have said it's leftover from the Covid Days. How many restaurants are doing a 3% fee? Yes, I know it's supposed to cover the CC fee, but it is obviously not if you are paying cash. This just feels really crooked and wrong. Yes it is a very small amount, just over $4, but if you do that how many times, how many days, over a year it definitely adds up. Not sure I would go back. No I didn't talk to a manager or anyone. I had a show to catch and wasn't going to ruin a night over a fee and be late. Just be aware of the fees when paying cash. Really feel the 3% fee just makes restaurants look bad and provides more problems than it solves. Why not add a 6% fee for lights and gas next?

    Photos
    Inside
    Inside
    Sweet corn Risotto
    Sweet corn Risotto
    Futures Games Mocktail

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    Futures Games Mocktail
    East Side Eddie's Neighborhood Bar & Grill

    East Side Eddie's Neighborhood Bar & Grill

    4.0
    (30 reviews)
    2.5 mi

    East Side Eddie's seems to have been here a bit. On a Thursday evening in early January the dark…read moreparking lot was a little off putting. A couple cars outside was deceiving. There was a big group already in there. A few tables pulled together and they must have been at the lull of the rush because every table had proof that someone had just eaten. The walls are scattered with regular bar decorations. Included decorations that seemed to possibly been Eddie's. Stepped up to the bar as the one worker was handeling everything Mindy was quick to welcome us and get us drinks and menus. Hubby asked her to surprise him with a drink and she played along. She let us know the specials and what was available for happy hour prices. She said fried pickle SPEARS and my mouth instantly started to water. I love spears. They came with house made buttermilk ranch. If you don't burn your mouth on the first bite of spears you're doing it wrong. We didn't have to wait long for our meals. I got the Eastsider burger. There was a lot going on with this burger. Bourbon glaze, fried onions and fried jalapeños. It was good. Hubby got the KC hoagie. He was going to get fries but Mindy shook her head at him and told him tots. She told us something wth their frier cos the tots perfect. Hubby did not argue. He does love tots. Both meals were good. We enjoyed sitting at the bar and chatting it up with Mindy. She told us about their new breakfast menu and now I want to go try that too. Glad we stopped. Don't let the parking lot fool ya. The chef is fantastic and worth the try.

    What a fun stop. Yelp helped me find a new spot tonight and man it did deliver. The place wasn't…read morecrazy which I do like. There was a few tables pulled together and what I assume was a extended family gathering of about 20 people and a few locals at the bar. We were quickly served beverages and menus. Ordered and food came out quick. Now here is where I was surprised the most. The food was out of this town. I ordered these KC Hogie as I was in the mood for something different and they delivered an awesome sandwich that was hot I was really in the mood for some tator tots as well. It was perfect all around I was very happy and full once I was done. Great experience all the around great experience. I did see they had a breakfast/brunch menu for the weekends that has been on my mind since. I will make another stop here.

    Photos
    Back wall
    Back wall
    Fried Pickle Spears with house made buttermilk ranch
    Fried Pickle Spears with house made buttermilk ranch
    High life

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    High life

    Kelly's Little Nipper - newamerican - Updated July 2026

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