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Kelly's Kitchen

3.8 (8 reviews)
Open 7:00 am - 2:00 pm

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Photo of Kim Y.
30
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4 months ago

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1 year ago

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2 years ago

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3 months ago

They don't comply with the laws. Very cheaply made food! If you like hospital food I recommend it!

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3 years ago

Kelly's has a great breakfast menu. The food is delicious and the portions are big. The prices are great, also.

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Photo of Daniel. J.
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8 years ago

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4 years ago

IGreat when you don't want to cook. Not a 5 star restaurant but nice for a small town. They have specials

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5 years ago

Yummmmm! Nice little local breakfast, quick service, reasonable prices, perfect portions.

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The Farmer's Daughter - Breakfast Skillet w Rye toast!

The Farmer's Daughter

4.4(103 reviews)
33.0 mi
$$

Man did this place disappoint no one greets you when you walk in, it's seat yourself, which is…read morefine, but a welcome greeting goes a long way. The place is decorated nicely and clean. The food left much to be desired. Our table of 7 ordered a variety of dishes such as the Rise and Shine, Country Breakfast Skillet, a pancake, and breakfast sandwich. The grits were watery with zero salt or butter. We tried to doctor them up by adding lots of salt and butter but it was useless The eggs had no salt or pepper although they do a nice job of cooking over easy eggs which some places fail at. Homefries, which were really hasbrowns, were mushy and bland. The pancake was dry. The bacon and toast were good.

Farm-Fresh Flavor with a Side of Small-Town Charm - Breakfast at The Farmer's Daughter in Urbana,…read moreOhio If you ever find yourself cruising through Urbana, Ohio with a hunger that only a hearty, home-cooked breakfast can satisfy, do yourself a favor and stop at The Farmer's Daughter. It's the kind of place where the biscuits are fluffy, the coffee's always hot, and the welcome is as warm as the griddle. This morning, we popped in for breakfast, and from the moment we stepped through the door, we knew we were in good hands. That feeling was confirmed when Holly, our waitress, greeted us with a smile and the kind of friendly service that makes you feel like a regular--even if it's your first visit. I went all-in with The Hog Log, and let me tell you, this is not your average breakfast burrito. It's a hearty wrap filled with sausage, bacon, ham, scrambled eggs, and cheese, all rolled in a soft flour tortilla and smothered in rich, homemade sausage gravy. Every bite had that perfect balance of smoky, creamy, and savory flavors--and the gravy? Next-level delicious. My wife ordered Uncle Dave's Favorite Breakfast, which comes with your choice of pancakes or French toast, eggs done your way, a breakfast meat, and toast. She chose pancakes, bacon (crispy but not burnt), whole wheat toast, and eggs over medium. The pancakes were fluffy and golden, the bacon had that perfect crisp, and the eggs were cooked just right--firm whites with warm, runny yolks. It was classic comfort on a plate. The décor is classic country diner meets local charm--think rustic wood accents, sweet signs on the wall, and the kind of vibe that makes you want to slow down and savor the morning. Whether you're a local or just passing through Champaign County, The Farmer's Daughter is worth the stop. The portions are generous, the food is fresh, and the service--especially from folks like Holly--makes the experience even better. So go ahead, order the Hog Log. Or Uncle Dave's. Or both. You'll thank me later. Sorry my camera wasn't working so no pictures Take the Trip, your Next Adventure is waiting. #TakeTheTripByBrian

Photos
The Farmer's Daughter - Inside

Inside

The Farmer's Daughter - Meatloaf Mac n cheese bowl

Meatloaf Mac n cheese bowl

The Farmer's Daughter - Rise and Shine with Coffee

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Rise and Shine with Coffee

Fillin'station - Breakfast Special plus sausage gravy

Fillin'station

4.9(8 reviews)
22.3 mi

A local gem, about as mom & pop of a place you can get, and feels like stepping back in time. Been…read morearound since the 40s, and owned by the same family since the early 80s. This little diner has only a few tables, several stools at the bar, and only one cook and she operates at peak efficiency. Your yummy food will be delivered with a side of sass from your cook/server, & a lot of funny overheard conversations between your fellow diners and the lone woman staffing the counter. She'll keep your coffee refilled without having to be asked, and all the food will be perfectly prepared to order. Great experience! Definitely looking forward to another visit soon.

The family and I made a quick stop in Kenton on our way to Sandusky Ohio. So we stopped in this…read moresmall hole in the wall shop for breakfast. The staff was all great and very friendly. The design is very neat and represents small time country living well. The dining area consisted of 3 small tables and one large table in the middle. There were some stools at the bar and cooking area. Had some rustic old time wall decor. Prices were affordable (cash only!). I got the 3 egg ham and cheese omelette. My meal was just ok. Nothing special. My kids and wife got pancakes, French toast and sausage and gravy. I sampled all of there plates and it was great! I think I just chose the wrong meal personally. My family and I really enjoyed this place and we will have a lasting memory of it when talking about our travels. My only knock and anyone who follows me knows one of my biggest pet peeves is cash only places. No reason in today world do not accept credit cards with cheap things like Square and other apps available. I honestly did not see a "cash only" sign posted. But that could of been an oversight by me. The cash only is the only thing keeping this cute little establishment from getting a 5 star rating from me.

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Fillin'station - Counter seating

Counter seating

Fillin'station - Exterior

Exterior

Fillin'station - Tables

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Tables

The Butcher Block - Hummus Platter

The Butcher Block

3.5(114 reviews)
37.4 mi

First time eating there. I will mention the good and the bad. The good was certainly the very…read morepleasant design and layout of the building itself. The staff and service was very friendly, courteous and efficient. I will comment only on the menu items that we ordered for our meal. We ordered the $19 Calamari as an appetizer. While it was pricey for Calamari we felt for the Butcherblock's review reputation it should be worth the price along with maybe a generous serving. Sadly, it was some of the worse Calamari that we had ever encountered in any restaurant. It was deep fried, which is ok, but it was very thinly sliced and mostly consisted of breading! Along with what seemed like just a $19 serving of breading, the Calamari was apparently over cooked and the toughest chew, I think, we had ever encountered. It was obviously an appetizer that they did not know how to properly prepare. The amount itself, for the price, was also not very generous. As it turned out, that was probably ok, since we did not finish the serving. We did mention our disappointment to the server and an offer was made to prepare it again. However we unfortunately are the type of diners that never ask food to be done over again. which, of course, we need to do. Bottom line, don't ever waste you money on this appetizer!! For the entree's, my wife ordered the $54 Rib Eye. I opted for the $36 Parmesan Crusted Salmon dish. The Salmon was served over a bed of asparagus and covered with creamy garlic sauce. The presentation of the serving was very eye catching itself. The Salmon was baked to medium and was perfectly prepared. It was full of flavor and if you enjoy Salmon and would recommend this dish. Very satisfying serving and something I would order again. The Rib Eye entree was a little disappointing for a few reasons. First off, the owner of this restaurant is advertised has being raised on and an owner of a Beef Cattle enterprise so you expect steak is going to be the premier servings. We were a little surprised at how thin the 14oz rib eye was cut. It would seem it might be difficult to properly grill the steak to the level requested. In spite of the, we assume 14oz, steak being somewhat thin cut, it was tender as expected and the flavor was very good. The serving of onion rings on top of the Rib Eye, unfortunately, fell in the same category as the Calamari! The onions themselves, if they were there, were so thinly sliced and heavy with breading, that it seemed as though all you were tasting was crispy breading. Also bear in mind, along with the price of this steak, you will also have to pay for anything additional. You will pay $7 if want a baked potato with that steak. That is a little disappointing that nothing else is included for price of the steak. For really good 20oz bone in Rib Eye steak we have been to the Pine Club in Dayton. Along with the $50 something price, all the extras are included for that. You get great dinner roles, baked potato, salad and great stewed tomato's! We enjoyed our time at the restaurant with just a few disappointments. We may try lunch next time also. However for expensive steak, we will opt for the Pine Club.

The buffet breakfast was excellent. Cornbeef hash was shredded corn beef with little potatoes and a…read morenice flavor. Service was friendly and fast. The biscuits were light and flaky. My family really enjoyed the biscuits and gravy.

Photos
The Butcher Block - Front Entrance

Front Entrance

The Butcher Block - Deviled Eggs

Deviled Eggs

The Butcher Block - Bar Area

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Bar Area

Kelly's Kitchen - breakfast_brunch - Updated July 2026

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