Love this place! Great vibes! Very hipster and super cute. The employees were doing great with a…read moreconstant influx of customers and online orders. The customers were all a really friendly crowd, as well. Their bakery items looked so yummy, I'll definitely be ordering one next time. I got their seasonal Sakura Sweetheart matcha, which has cherry blossom syrup in it. Literally so yummy and the quality is splendid. They even sell the ceremonial matcha that they use, which has always been a good indicator of quality/premium ingredients. Their seasonal menu looked AMAZING and they even had bouquets that you could send with coffee orders for Valentine's day which was beyond adorable and super unique. I will definitely be coming back to try more of their main menu coffees. The only thing to note is that the place can fill up really fast and their drinks sell out!

I was recently visiting Sanford and stopped by Palate Coffee Brewery. I ordered their gingerbread…read morelatte, and I absolutely loved it, such a cozy, flavorful drink. The location itself is very cute and inviting. It was a little hard to get to because the street is currently under construction, but that's understandable and temporary. Despite that, there were plenty of people inside enjoying their coffee, and it was actually very quiet, which made it even more enjoyable. The prices were typical coffee shop prices, and the staff was very welcoming. They gave us time to look over the menu without feeling rushed, which I really appreciated. Overall, it was a great stop while visiting Sanford.

Came in late morning and there was a bit of a wait, but it moved faster than expected. The energy…read moreinside was upbeat but not overwhelming. Tried one of their vegan-friendly options and it did not disappoint. Portions were solid, and everything tasted fresh. Good spot for a casual brunch with friends.

Stopped in for coffee and a quick breakfast. Ordered two cold brews - Honey Lavender (ok) and…read moreVanilla (good). They had homemade pop tarts from Old Hearth Bread Co in Casselberry, FL, and I decided to go all in on every flavor - Loved them!! We had the Guava (my personal favorite), Apple Cinnamon and Cinnamon Bun. The pastry is much softer than pop tarts with a fresher filling. We also ordered a cheese danish and would not recommend it.

They are always fast and friendly.. Drive thru only. The…read moreguilt free mocha freezers are our favorite. Very flavorful.

Coffee decent can be overwhelming when you first get there trying to decide which coffee to get. I…read morewent with the most recommended which was toffee and Carmel I believe. I wouldn't go out my way to stop at this place again it was just okay imo .

Sweet Tea Cafe is located in a historic home in DeLand. Loretta is the owner/operator and an…read moreamazing hostess. During the week she runs the kitchen and dining room herself, but you would never know. You almost feel there are two of her, as she offers a variety of teas throughout your experience, and this truly is a delightful experience. The food is delicious. A great experience!

Adorable spot out in Deland. Walk ins are welcome but make reservations for a group. The shop is…read morein a house with the owner living upstairs. Eventually it will become an Inn after renovations are completed. The decor is super cute everywhere you look. You enter through a little shop filled with all things tea related. Next you step into a Princess inspired Alice in Wonderland tea party room. I was very happy with the accommodations for my gluten sensitivity. Everything tasted yummy and fresh, especially the soups. Lots of strawberries in everything from appetizer to dessert. Our server throughout the tea party was the owner and she was very attentive. Great spot for something different.

The food truck experience can be fun, and deliver a lot of variety. But never quite so much…read morescenery since you're staring at, well, a boxy truck. Not so with Big Love Pie. Sure it's portable, and sure it shows up at locations convenient to entertainment, just like food trucks. But it's an open trailer with a massive, gorgeous wood-fired pizza oven that's immediately visually appealing. A big part of the fun is watching them precisely control the wood temperature, smoke amount and flow, and tend to the fresh pizza you're about to enjoy. First you'll watch your home-made dough hand-stretched and hand tossed, then topped with items that vary by the visit. The whole process is entertaining and definitely whets the 'tite. And the result... wow! What an amazing crust! Your pie is about 12-ish inches in diameter with the outer 3/4" to 1" left mostly untopped, and for a good reason -- that crust alone might be your favorite part. It's thin, it's crispy, it's chewy, and it's almost flaky, put not quite pastry. It holds up and doesn't crumble, so you can pick up a slice of it just like it's a piece of New York pizza and fold it to hold in one hand. Not that those toppings will disappoint you. There are always a couple of staples, like plain cheese -- a creamy-good mozzarella -- which you can get in a zippy but light tomato or a white bianca sauce. And of course pepperoni in either sauce. They had goat's cheese and I got the impression that's something they offer most or all nights. The special toppings vary, and can be as simple as maple-chicken sausage with basil, or my fave, their super-thick, meaty bacon, diced flavorful tomatoes, topped with arugula. A squirt of balsamic sauce is a staple drizzle option, and perfect with this bacon-tomato number. Oh, and they'll make about anything you want... as long as they have the ingredients there. Owners Tom & Tracy are talkative, so I hung around to watch the process, and learned how much care goes into it -- how they've perfected the recipes. They even bring in special water for the dough so the minerals and pH deliver the right consistency that makes it marvelous. Their yeast is classified secret. The wood used requires a certain amount of seasoning times, and until now i never realized things like flame-rollover (affected by shape of the oven -- they've chosen an igloo configuration) and differences in temperature from oven floor matter so very much in how a pizza bakes. Their igloo-shaped oven is a heavy, concrete and mastik, tiled monster. Not sure any food truck can replicate the size and openness. The owners made it themselves after extensive study about what they theorized would distribute heat and flame ideally. The crust tells me they sure got it right. Some random but useful notes: They're not always at Central28. On Fridays and Saturdays they're currently at Celery City Brewing in Sanford. Beverages are just limited to canned sodas. Sometimes they will fold over that wood-fired dough into a sandwich style -- their salami, which I sampled, is well-chosen and doesn't rely on too much salt. They also have Crucially, there is a limited amount of dough and when they run out all you can do is watch the coals glow and wish you got there earlier. Still a nice view. I really enjoy watching that oven... simple things amuse me perhaps. Finally, I got the impression that the owners weren't yet sure what they have on their hands here -- they seem to have a lot of opportunities but it's clear from many things they do (limited amount per night) they want to keep things special -- they're perfectly with making fewer but better pizzas. That feeling came out in everything they said. So it's a "Craft-Style" Wood-Fired Pizza. It's truly "artesanal," an oft-misused word which should mean small, handmade batches that are never quite uniform, and totally original to the artist. It goes well with your Craft-Brewed Beer from whatever place they're parked outside of. Pricing (menu photo) is so well within reason it's not even a thought. A pizza can fill two light appetites or well-satisfy a hungry solo. I stupidly told them it was too cheap for this level of quality...(Then clamped my mouth shut. I hope that doesn't cost me on my next visit!) The downsides are kinda obvious: limitations on the portable (food truckish) style. I'll mention 'em: There's only a place to sit in the establishments they're near -- they have no tables. They have a VERY limited menu. You'll get wood-fired pizza or sandwiches. Salads or sides are infrequent. They're in different places different nights, so you hafta know where they'll be, but I think they're now posting location and menu specials nightly on Facebook (@biglovepie) which is easy to check. And no, there's no alcohol -- that's the point...these folks do the food right outside where you get your beer. Big Love Pie does one great thing, and does it better than anybody else I've tasted, maybe ever.

Wow what a pleasant surprise for a pizza on wheels. Amazing wood fired Pizza !! Just wow a must try.read more

My husband and I popped by to check it out. Cute place. The young person who helped us was…read moreextremely nice and helpful. I really like that the loaded teas are only 2g of sugar. *The passion fruit tea is tart and refreshing. My husband really enjoyed is chai. The dining area was very clean. Large parking lot.

Haus of Vibes is exactly what Orange City needed! I have been hoping for a healthy spot to open up…read moreand it's finally here! The place is super cute and the lady who works here is so sweet. I ended up getting the Protein Waffles with Nutella and Strawberries. It was pretty good, they make everything fresh in front of you. The whole place smelled amazing when she was making my waffles. I also got the Green Detox drink, it was a bit powdery for me but it's a detox drink. I definitely want to come back and try their Protein Shakes and Refreshers, they look so good!

The staff was so nice!! I got the stuffed knish!!! It was a Reuben in a knish! So freakin good!!…read more The potato salad was also wonderful. Everything is made there! You should go! Rob got the tuna on an everything bagel and enjoyed every bite!

Amazing locally owned bagel shop with great decor and customer service. We came during a rush and…read morethe staff was very kind and answered our questions politely (it was our first time here) my boyfriend and I got the the New Yorker with potato salad and they were DELICIOUS!!! One of the best bagels I've had in a very long time. We came around Valentine's Day and the store was cutely decorated with hearts and such :) Off to the side of the registers there is a shelf with day-old bagels at a discounted price. I think this is a great idea to reduce food waste and they were a very good price of 3.99 for a whole pack. Awesome! The staff seems to always be cleaning and enjoy their time working here

Food, service and ambiance are all excellent at this restaurant. Unique dishes to tantalize your…read moretastebuds. Jade and Ashley are both very amazing servers. This is my new regular stop. It is a smaller restaurant and only open Thursdays through Saturday so take that into consideration (i.e. reservations). A must try!

Stopped into The Tennessee Truffle for breakfast and really enjoyed it! I had the sweet potato hash…read morewith a fried egg on top -- simple, flavorful, and perfectly cooked. My hubby went with the classic eggs and toast, and even the toast stood out -- so fresh and buttery! The space is small and cozy, but the service was warm and welcoming, which made it feel inviting. The chef even stopped by our table to check on us -- such a nice personal touch you don't see often anymore. Definitely a great local spot for a clean, well-made breakfast. Can't wait to come back and try dinner next time!

Definitely passes the atmospheric vibes check! So lovely to sit on the water front! The indoors…read morearea was also pleasant and cozy. It is very much the type of environment that calls for a sit down-even if a brief one. I noticed most folk sat in with their coffees/food/pastries. The service was friendly but sadly the espresso and steamed milk machines were broken during my visit meaning many coffee items were unavailable. Major bummer as I am an iced latte lover so I settled for a cold brew which was decent. I definitely would have preferred a latte so hopefully next time I'm in Sanford, all systems are go. I also ordered the breakfast croissant sandwich and requested the turkey option instead of regular bacon. I would have assumed the "turkey" option meant turkey bacon. To my surprise it was actually deli sliced turkey. While it wasn't overall unpleasant, I would have preferred turkey bacon given it is a breakfast sandwich. Would have given it that crispy element. But as stated, it was nice and a good size for the price tag. I didn't have room for any pasty, cake or pie but looking forward to trying next time as they all looked really yummy on the display case! If you are looking for a coffee or quick cafe stop in Sanford, this is a notch above the chains and worthy of a stop!

Went here to hang out for a coffee with my friend. You can't beat the location as it's right near…read morethe water and it's fun to look out and see the beautiful lake front. I think the prices are comparable to Starbucks and foxtail but we like going to these local shops to try something different and I am glad we stopped in . The music played was great too- all right up my alley. Dave Matthews band, the Beatles , maroon 5, goo goo dolls , loved chilling here. The one thing I would suggest is just putting in more plugs. Otherwise I was very happy with this place and would come again.

Tried this coffee spot recently in Henry's Depot in Sanford, and the coffee was to DIE FOR. I love…read morea strong cup of joe and this did not disappoint. I believe I had the pleasure of speaking to the business owner while I was there, and she was so lovely! You can tell every cup is made with care. I would absolutely come back, and I'd highly recommend if you're looking to support a small business and have a delicious cup of coffee that'll be sure to wake you up!

We stopped in for a midday pick-me-up. Fairly plain, minimal decor. The staff are kind and…read morefriendly. Our order came out within a few minutes. DULCE DE LECHE LATTE (w/oat milk): This... Does not taste great. Seemed to be mixed poorly, with lots of syrup that wouldn't melt, even after stirring, and the coffee tasted burnt. Of all the coffee we had in Florida, this was the only one we couldn't finish. Located inside Henry's Depot. One of many coffeeshops in Sanford-- TBH I think the others are better.