It's a quiet, cute, little place in Galliano right before you enter the Golden Meadow corporation…read morelimit. My favorite part about this restaurant is that it has a salad bar. Im nostalgic for salad bars because of Pizza Huts, when I was a child! I just love a good salad bar and they have so many choices. They also have this chicken salad, that is amazing. Our waitress was very sweet and accommodating.

Hamburgers were very tasty. Fries were plain, not salted. Took food to go. No napkins or condiments…read morewere placed in bag.

The waitresses at this restaurant at top notch. They treat you like family and if you visit enough,…read morethey even remember your favorite order. The quality and taste of food is excellent. My favorite is their ground meat spaghetti (although I skip the peas) because ugh...I don't like those little things. Also love their pork chops, grilled shrimp platter, club sandwich and shrimp poboy. As you can see I visit this place often. Try it all, you won't be disappointed.

I wish the potatoes are cooked either by boiling or in the oven and not microwaved like they are…read more They are hard as a rock. Please change this. Steaks are delicious but the potatoes suck.

Alzina's isn't a restaurant but a place you can book to have…read morereal cajun food made by the sweetest woman (Alzina) you'll ever meet. And she sure can cook. Her granddaughters will probably help. When you pull up to Alzina's it looks like a welding shop with a broken down pickup truck out front. It was a welding shop. Inside it's a big open kitchen and some family style tables. It's hard to describe. Google Alzina Toups for more info. http://www.shreveporttimes.com/article/20101026/HWY1/101026027/Alzina-s-Kitchen

It is self-serving. Depending where you live, it may be a drive. But it's worth it! The…read morereservations took a while, called in April and the first available was mud July. She sits one party at a time 6-25 people. It's BYOB. Our party of six was served pork, herb shrimp, stuffed chicken breast, shrimp gumbo, Lima beans, homemade bread, amaretto yams, flan, and almond torte. Everything delicious!!!! Will make the hour and a half drive again.

Wow so much to say! This place is such a gem on the bayou…read more The food is true, authentic Cajun food. My husband has lived on the bayou his entire life and said this is a the only place around here that sticks to its roots. Good, home cooking. No twists and extra things to try and elevate it. It stands all on its own! The decor is so cute! Cajun, down the bayou phrases and photos. Clean! Also plays Cajun music so it really sets up the whole vibe. Okay, the FOOD! We started with the shrimp boulettes, mushroom and Brie soup, and the corn bisque. SO GOOD. Seasoned so well which so many restaurants lack these days!! The boulettes were fried perfectly, not soggy or over greased. For entrees my husband got the "taste of the bayou" which had jambalaya, red beans and rice, and crawfish etouffee. All of them were seasoned perfectly, great sized portions, and just so full of flavor! I got the cochon de lait panini and it was so yummy. The meat was drenched in a tangy sauce and pressed in such yummy bread. I loved it. Came with a side of potato salad but there were also other options. It was so good! Lastly we got the brownie a la mode. It had melted chocolate chips inside and literally melted in your mouth. Didn't get a pic bc we ate it too quickly. Everything was delicious! Also they had the cutest little Cajun menu for the kids. Really great restaurant! Service was amazing from our server Shay. Will definitely be back!

Clean, good crawfish, very friendly staff too. I prefer more of a spicy hot crawfish but these were…read morenot spicy hot they were bearable to anyone that doesn't like too much spice on there crawfish. Fastest Service and tasty snack.

My fiancee and I were on a trip to Grand Isle on Christmas Day since everything was closed in the…read moreBig Easy and we expected to find at least ONE restaurant to be opened. We had no idea how right we were. The island was almost empty and the only people we encountered were state troopers sitting on the side waiting for some speeders. Further down into the island we had almost given up on the idea to have a "real" shrimp meal and turned around. Since it was time for a "natural" break we stopped at several places but they were all closed - except for one. When we drove on the parking lot a lady came out waving at us and asking us to come in. It was in fact the ONLY place that was opened selling beverages on Christmas Day. However, food was provided for free by the residents that came together to celebrate Christmas and they invited us to join them for their Christmas meal. We had ham and turkey, sweet potatoes, stuffing among many other things. What a great experience. Everyone was so friendly and kind that even the 90 minute trip to and from N'awlins was worth every minute. Thank you!

I call this place my little slice of heaven!!! My boyfriend…read moreand I came for vacation for our birthdays. They went out of their way to create this most amazing surprise birthday party. They cooked fish and shrimp guacamole, rice, cabbage, potato salad, etc Thee most amazing birthday I EVER!!!! had.Thank you !!!

Get ready to let the good times roll when you walk through the door, the sign above the counter…read moresays "Welcome to Cajun Paradise, I'm with couyon" being born and raised in southwest Louisiana I can definitely get the meaning in the correct context, I can also recognize authentic Cajun cooking when it's put down in front of me and mais sha let me tell you these folks are doing it proud. We stopped in here for lunch and ended up with a sampling of what in my opinion is probably the best example of cajun food done right in Houma and for miles around - everything was delicious and the service from Sarah L was outstanding. We started with the Charbroiled Oysters served with toasted french bread, the plump Louisiana oysters were succulent and dipping the french bread in the cajun butter became an obsession, definitely a must do starter - I wasn't leaving here without trying their chicken and sausage gumbo, perfect texture and complex flavors it will make you a believer, my hats off to the chef, definitely authentic - the fried catfish filets and jumbo fried shrimp platters were outstanding although we didn't do it these are the foundation of an amazing po-boy (maybe next time) - all the sides were exceptional from the fried okra and onion rings to my personal favorite the skillet fried potatoes and who could leave without a few beignets served hot covered in powdered sugar - what a meal they should have a place to lay down in the back for a "cajun nap". In my opinion if you craving some authentic cajun dishes you can't go wrong here, the portions are nice and the prices are very reasonable. Our schedule didn't allow us to return as we had planned but will definitely return when we are back in the area...

I was quite pleased with Boudreau and Thibodeau's Cajun restaurant. The fried jumbo shrimp were…read moreperfectly cooked and not over cooked or over breaded. I got the red beans and rice for a side and they were great and seasoned perfectly. Not too spicy. I will definitely go there again.

Excellent boiled crabs and sides! Fast, Friendly service…read moreAuthentic S. Louisiana vibe!

Fantastic fresh snow crabs with the rest of the boil goodies! Go here every time I'm in Houma!read more

We stopped in here for the first time this afternoon with no expectations and ended up quite…read moreimpressed with the quick service, high quality, and coastal ambiance. We got gumbo and a couple burgers washed down with a few drinks. Our waitress Trish was so warm and friendly and made sure that we (and our pup) were well tended to! We can't wait to come back again over summer!

We had a late lunch there and the service and the food was very very good. I can't say enough about…read morethe waitress. She was awesome and right on everything. my husband got the catfish dinner and I got the shrimp and it was awesome. It wasn't dried out like most place.

I'll start by saying I travel extensively and eat out more than 100x/year...so it takes quite a bit…read moreto impress me. That said, Francois Tavern served me the best meal I've had in a year! What a gem we stumbled on here! We had the sample platter for a starter, shrimp, fried tomatoes and lemon pepper wings. Simply amazing! 2 of us had the corn crab chowder which we agreed is one of the best soups we've ever had! For meals we had the Sammy Davis chicken (5*) the Sunrise burger (5*) and the fried ribs( was a 2nd choice as they were out of the snapper. To me, I rate a restaurant on how I feel when leaving, was not worth the money ? Would I come back? We absolutely will, may even do it tomorrow before we fly home as there are so many other meals I'd love to try. As a bonus, the chef came out to greet us and we couldn't compliment her enough. Give this place a try - I promise you won't regret it!

Stopped in for lunch today and got the grilled shrimp salad. Delicious! Great menu. Super nice…read morestaff. Can't wait to go back and try something for dinner!

Eaten here for a few days now and been very satisfied!…read more Food has been excellent! The Binny's Burger is a perfect American burger. Perfectly cooked and perfectly topped. You can't go wrong with it. Their onion rings are huge, crisp, and full of flavor. The ribs are tender, juicy, great flavor, and fall of the bones, finger licking good!! Staff have been super friendly and happy to give some recommendations. They seem to love the place. I have really enjoyed this place over the last few days.

We were seated and given menus but no one came by to get a drink order or anything else! We gave…read morethem 10 minutes and they never acknowledged us. The servers were sitting and chatting with two of them smoking outside. I doubt they even noticed we left.