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Joses Lil San Juan

5.0 (4 reviews)

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7 months ago

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5 months ago

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5 months ago

Really good service! The environment is really nice!!!! The food brings me back to Puerto Rico!!!

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5 months ago

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Mission Mofongo & Mas - Alhambra XL

Mission Mofongo & Mas

4.8(5 reviews)
6.8 mi

It looks pretty bland on the outside. Inside it's a beachy feel with lots of tables, a counter, and…read more(the night we were there) someone playing music. It's definitely Boricua food. Monfongo, bifongo, trifongo . . . Since it was our first time in, we tried a lot of different items. The Monfongo with chicharones de pollo was excellent. The pastillilo de carne was good. The papas locas (with carne) was really good. It was so big, we couldn't finish it. We ordered it for an appetizer but it really could be an entree. The arroz con gondules was good. It could have had a little more flavor, but it was fine. I ordered a side of the trifongo since only the monfongo came with the entrees. I really liked their trifongo. Hubby got the pina colada frappe and it was very good, very fresh. Definitely a good place to visit. Street parking. Service was a little scattered and it took a lot longer for our food than expected. Lots of families and lots of people taking out, in addition to almost packed tables. Go, enjoy the Boricua food and feel like you're on an island. :)

Wow. Really liked this. We wanted to try something different and even though I am from Miami I…read morewasn't too familiar with Puerto Rican food. I really liked the mofongo and the fried pork. The chicken was pretty good. I think everything would've been better either in the store or just hotter. (The fries weren't warm). We will definitely be trying this place again.

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Mission Mofongo & Mas - Fried pork

Fried pork

Mission Mofongo & Mas - Menu

Menu

Mission Mofongo & Mas - Ala orden para lo que necesiten

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Ala orden para lo que necesiten

Sofrito Puerto Rican Cuisine

Sofrito Puerto Rican Cuisine

4.1(40 reviews)
69.1 mi

Welcome to Hagerstown!!…read more We decided to stop by and see if we can warm up our appetites to our experience when we were in Puerto Rico. Walking in (the guest door), the decorations were nice. From the music to the furniture, it reminded us of Cocina Al Fondo. It was around early lunch so I had to get the host's/Waiter's attention, but my guy was on point. Let's talk about the food!! Nothing but great things but we tried items that we could definitely not get any where locally. I placed my bets on the beef Empanadas and they were hand made and HUGE. 2 come per order. The seasoning was amazing but I felt a little incomplete that there was no home made garlic mojo sauce or a salsa. But they did have a light pink sauce that almost tasted like WATABURGER's special fry sauce. We also had the Sorullos de queso. Like cheddar cheese breaded with a thick corn bread breading. The texture was nice and almost like a mashed plantain corn dog with cheese in the middle. Simple and Delicious!!! The two main dishes that we had was the Chuleta Kan Kan and Mar Y Tierra. These two items were amazing. The picture on the menu does not serve the justice of the Chuleta because it was an enormous dish. The presentation was very creative, and the dish itself was seasoned perfectly and crispy. As you can see in the picture, I laid the fork and the knife down to show the length of the actual dish. The Mar Y Tierra was also amazing with the cheese cream sauce, and the presentation was awesome. The state was seasoned perfectly and the shrimp was nice and tender. The Mofongo was also well seasoned and impaired well with the cheese cream sauce. This was our first time here so when the waiter asked about our preferences on additions, we told him to do it his way and he definitely delivered.

It's quite rare to see a sit-down Puerto Rican spot around here (I've mostly only had food truck…read moreversions across the country). I'm happy to have found Sofrito! The place is nicely decorated and spotless, and the staff were friendly throughout. While I don't claim to be an expert in Puerto Rican food, overall the flavors were excellent. We started with the empanadillas, which were crispy and hot. The canoas were also delicious. The plantains were perfectly ripe and sweet, and the meat filling was flavorful and provided a nice savory balance. For entrees, we all went with combo plates. Each comes with pickled onions and a small side salad (kind of like a pico de gallo), plus your choice of rice, like white rice, tostones, maduros, or seasoned rice like arroz mamposteao or arroz con gandules. The pollo was moist with a really nice aromatic seasoning on top. The pernil asado was tender with crispy skin. The bistec encebollado was my favorite. The beef was very tender, tangy from the vinegar marinade (it actually reminded me a bit of Filipino adobo), and full of flavor. Both seasoned rice options were yummy, though we all slightly preferred the arroz mamposteao as it was a bit more flavorful. We finished with flan de queso, which tasted fresh and wasn't overly sweet. Street parking was easy even on a Saturday evening. I'd go there all the time if I lived nearby!

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Sofrito Puerto Rican Cuisine - Inside

Inside

Sofrito Puerto Rican Cuisine
Sofrito Puerto Rican Cuisine - Rear Dining room

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Rear Dining room

Joses Lil San Juan - puertorican - Updated November 2026

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