Passing by La Botte, my friend (who is a vegetarian) noticed the vegan burger; we decided to try…read morethe place. After we were seated, we discovered that they were out of both the vegan burger and the entrecote I wanted; our server recommended a salad for my friend, and the "meat in bread" for me. When our food came, my friend's salad was okay, but I was very disappointed to discover that my dish consisted of a sliver of meat ball in a plain slice of bread :-( What had looked like a restaurant actually turned out to be a kind of a fast-food place, but one that wasn't particularly fast; the food wasn't very good either.

The food behind the glass looked enticing as we strolled by, so we returned shortly thereafter for…read morea late-night bite to eat. If you have read my other reviews from Southern Italy, you know that I love salsiccia e friarielli (sausage and sauteed broccoli rabe, a Neapolitan specialty) and it was on the menu ... WOO-HOO! We entered, ordered two saltimbocca, a "Positano" (speck, brier cheese, and lettuce - €4.50 at the "bar") for my wife and a "Cetara" (salsiccia, "friarielli", and scamorza cheese - €5) for me. But when we delivered the receipt to the counter, as is the custom in Italy for take-away, I was told there was nor frierielli and that I had to choose from the other bleak options. It would have been nice to know that they did not have the item listed on the menu BEFORE we ordered because we would have gone elsewhere, but by then it was too late. We had a seat at the bar across from the prep area and because they were obviously busy, my wife asked how long it would take and the young woman making the sandwiches replied "a little while". She then sent over Il Tagliere dell' Attesa (the cutting board of, for the, wait), a cutting board loaded with a selection of tiny toasted sandwiches, making our wait a little less noticeable. Unfortunately, what we received were "sandwiches" on a baguette, not the advertised "saltimbocca" (a Neapolitan specialty with ingredients baked inside of pizza dough). For $5 to $6, the sandwiches had hardly any meat and were mostly bread, and the half liter of mineral water was a pricey $1.25, not a great value. The staff's positive attitudes deserve an additional "bomb", but otherwise our experience was very "average" CombatCritic Gives La Botte 5 Bombs Out Of 10 ... Le Bombe Sono Buone!

We were staying at the Caesar Augustus and booked dinner here. The service is impeccable and we…read morewere treated like royalty the entire time at on property in general but especially while dining. The food was great and the view was spectacular. Definitely more of a fine dining experience. It wasn't my favorite meal of the trip but it was good. I didn't take any pictures of our food except the one attached. My lamb chop and my zucchini pasta were both good but my husbands veal was incredible.

My wife and I had a lovely dinner here on our last night in Naples. We had a relatively early…read morereservation at 8.30 and were the only diners in the restaurant for at least an hour. excellent service, food was very good though I wouldn't say particularly outstanding. Nice view of the bay and Capri though we had enjoyed that view a few times as breakfast is also served on the terrace. on the whole would recommend.

Nice little place located in Piazza Bellini. Good for drinks and people watching. Nice selection of…read morebeers. Leffe on tap. English available.

Digging the vibe.....friendly staff and cold beer. Also not a bad spot to enjoy one of America's…read morepast time, watching foot traffic.

Pub Murphy's Law bills itself as Scottish. I'm not sure about the pedigree, but I like the feel…read moreand the vibe of this place; it's easy to understand why it's so popular that it's gets insanely busy at times. Tip: If you come here early in the evening, you're almost guaranteed to have no problems getting a table When it's not crowded to the point of bursting, the service is very fast. The food is simply pub food (burgers and chips), but it's consistently good, and the prices are very reasonable. If you haven't already checked this place out, I suggest you do :-)

We were lucky to have Perfectoo right below where we were staying so it made it very convenient for…read moreus to go down and get breakfast in the morning. On one morning we had cappuccinos with a vegan cornetto and a Fagottino al cioccolato. Another morning, we enjoyed cappuccinos with the most delicious Sfogliatellas. We got a ham and cheese panini with chips and a coke zero to take back to our room for lunch. We were very pleased with all of our selections. The food was fresh and delicious.

Not a great menu selection for dinner. We just ordered drinks and after reviewing the menu made the…read moredecision to leave.

After five days of straight and delicious Italian food, it was time for a break. We chose Foría 46…read morebecause it was close to my friend's hotel and I met her there. After dark, this is an... interesting... neighborhood and maybe it's just me, but I would suggest women not walk alone. We were warmly greeted at the restaurant and directed downstairs where we were seated immediately. Our waitress helped with the wifi and we checked out the menu. Fried pickles to start were delicious and served quite hot. I chose the basic burger which comes with cheese and bacon and pickles/lettuce/tomato. Ketchup was added and we were rocking along. A great break from the usual pizza and pasta. I'm glad we landed here. [Review 19227 overall - 377 in Italy - 197 of 2023.]

Great beer on tap. Food was good, various menu selections for all appetites…read more Staff was friendly and attentive.