After my whole family have been supporting them for over 20years always recommended them, the last…read more2 out of 3 meals have been off and last nights being the worst, we brought it to their attention, the ginger beef seemed as if it was from the day before, there was 4 shrimp in the spicy shrimp and pork noodle and the war wonton was nothing but bland, the chicken was tough and the smell of the broth when opening the lid was off. No one really ate anything and when we brought it to their attention later that evening we were told that there was nothing they could do because we didn't call the second it happened!! What? We have 20 adults in our family now that live in the NW and only order from them, one complaint and there's nothing they can do? We won't be back, their attitude and decline in the food quality is very sad to see, Bye Peking Garden!!!!!

Such a fantastic restaurant! The Wonton soup cures all and the Ginger Beef and Salt and Pepper…read moreSeafood are fantastic. We drive across the city for this food!

Disappointed. Picked it up on my way home looking forward to it…read more Szechuan beef - bland and literally each piece of beef had a crunchy bit, like a bone? I don't know, grossed me out! just not good and the entire dish was not eaten. The ginger chicken was not the typical size pieces, more like chicken balls with no crispness. when I opened the lid, I was confused. Sure thought I'd ordered ginger chicken....guess not! The prior owners made it great. Now, not so much.

My son went away on vacation and I was housesitting for them. They had leftover Chinese food in the…read morefridge and I ate it all. Then I text them from Calgary to Mexico asking them. Where did they get this delicious Chinese food. Sun Island eatery they said and it's the best Chinese food they've ever had. So tonight I drove all the way from Auburn Bay to Sun Valley and ordered takeout. The gal was very well organized taking orders, checking on delivery helping customers in and out of the kitchen accepting phone calls. She was amazing and very nice. I told her my story and she said wow and that was just leftovers. I'm definitely going back again and again and again.

I have been to this restaurant since it's been around, it is not my go to Asian food restaurant,…read morebut my family and I do enjoy going here. I must recommend the Shrimp Wantons, they are guaranteed to be gobbled up by my kids! The service is good, haven't had any bad experiences to talk about. The atmosphere is good, a bit more Asian decorated than some Chinese Restaurants. Parking can be very hit or miss as this is a busy area, especially Mondays during wing night at the pub next store. I also like this restaurant because they have a few Thai dishes on the menu that are pretty good.

I have been an avid supporter of Mighty Mango in the past. Except for tonight and never again…read more We called to place an order for pickup with the caveat that there is a zucchini allergy. They said it was not a problem at all, they could accommodate that. The order was over $90 total, not including the tip we gave. We received the food an began to eat, and the food was good...until we dug a little deeper. Further inside several dishes we found zucchini, AFTER the person with the allergy ate some of the tainted food. We called to talk with the store about the mishap and they blamed us first. Then said that when they get busy they, quote, "don't really pay attention". They stated that they would give us two items for free the next time we visit. When we explained that we were upset by this and wouldnt be able to come back if they can't accommodate the allergy, they hung up on us. Yes, we should have triple checked that there was no zucchini in the food. We confirmed with the restaurant, checked both receipts, and glaced at the top of the food, but we did not search throughout the food bit by bit for zucchini before eating. That is on us. However, when you agree to accomodate a customer with an allergy, you should make sure that allergine isn't in MULTIPLE dishes they order. This isn't a preference, but a legitimate allergy. Then to hang up when confronted?! Between that and the full admission that they simply don't care when they get busy, I will never be back. It's a shame, I liked some of their food before it was tainted. Update: We called back and they finally agreed to give us a refund. They sent a delivery boy to bring us the money...in $5 bills, dimes, and nickles. They still kept the tip.

I was introduced to this family owned restaurant by a colleague. And since then I am hooked. We go…read morehere atleast once a week for lunch. They make their noodles in house and they taste fresh and have got a good texture. You are welcome with a complimentary bottomless jasmine tea. This tea tastes refreshing and floral. I have tried few of their dishes. I like their steamed chicken with rice. It's topped with julienne ginger and chopped red Birds Eye chillies. If you love spicy food, I will highly recommend this dish. It's a simple dish but done so perfectly. It's always tender and juicy. Their ginger beef with Shanghai noodles is amazing too. Plus any meat sauted in black beans sauce is worth a try. I feel prices are a bit on higher side. For chicken and rice it's $14.95 plus tax. Normally in most similar places they would give you some kind of sautéed vegetables. Still overall a great place to have lunch or dinner. Service is always great. Highly recommended!!

After living in China for a year, I love coming to Fat Kee. My favourites are the pan fried…read moredumplings, the salt and pepper squid, and the hot and sour soup. Takeout is super easy, and our food has always been ready 15 minutes after ordering by phone. Fat Kee is located in the back corner of an industrial-type area, so sometimes the parking lot is full; however, we have always been able to find a spot. The dining area is comparable to a school cafeteria, but the trade off in good food is worth any fanciness you might care about. Sandy is our usual server, and she is prompt, professional and friendly. I don't know how she keeps track of all her responsibilities, but she is really on top of things!

Checked out a very authentic and delicious Chinese restaurant in Calgary! It's called Papa Shunde,…read moreand it's about a 20-minute drive from the airport. This place specializes in northeastern Chinese cuisine. The portions are generous, and the prices are reasonable. We ordered a total of five dishes, and our top favorites were spicy beef with tofu, stir-fried eggplant, potato & pepper, and sweet & sour pork.

Food is so delicious. Very authentic northeastern China cuisine! They have a wide variety of dishes…read moreto choose from, and they are all tasty. I highly recommend this place if you want to have a true Chinese cuisine experience. Service was good and food came out very fast.

I had food delivered with Skip. 3 dishes spent almost $80 on 3 dishes. Oh because I spent so much…read moremoney. they offered me free dish- dried ribs. They were deep-fried, was no flavour or sauce, and they were all gristle and fat those when in the garbage. It was all disgusting. There was no trace of meat -if I did find any in any of the meat dishes, it was just crumbs. It was all bland. The shrimp dish was watered down couldn't even taste the sauce it waslike yellow food colouring, and it was so full of celery. All I could taste was celery - so disgusting. The Shanghai noodle dish had all these mushrooms in. There was no meat maybe 1 piece of cabbage, again bland, just terrible. They don't put meat i. the meat dishes!!. The sauces were watered down. There was no flavor. I was so disgusted with that type of money I spent and everything was terrible , I would never eat here or buy their food again. People have gone too far trying to cut cost and save money to the point that you're spending $18 on one dish and you can't even find a piece of meat in a meat dish.? all cheap noodles and cheapest veggies and no flavour. I think restaurants need to reevaluate their priorities and what they're serving people if they want to be successful.

Our go-to place for over a decade. Snow Palace demonstrates food consistent quality and service…read more They do have some unique Chinese dishes which you cannot easily find in Calgary. The location is a little hidden, however the ambiance is always relaxing and not too loud.

Every few years we give this restaurant another try and every time we are disappointed. This time…read morewe ordered war won ton soup and pan fried dumplings. The won ton soup had lots of slightly undercooked veggies but the won tons and the broth were flavourless. The best part of won ton soup is usually the tasty broth but this was completely bland. The dumplings were very doughy and again had very little flavour to the filling. It's really a shame because we're close by and wish we liked the food but we don't.

Great food no msg options really fantastic enjoyed the salt and pepper squid !!!!!!!!!!read more

Ok yes I know I'm showing you pictures of my leftovers which is probably a huge faux pas. But, the…read morefood is so good I never remember to take pics when we get it and I REALLY wanted you to have a visual reference. Take-out reviewed only. Caltons has THE BEST mushroom egg foo young. Period. It has a gravy on top that is the perfect compliment to the tasty cloud of eggy goodness. I have ordered take-out for just that dish. Their Peking pork chop is sweet and tangy and worth a chopstick battle for who gets the last piece. The pea shoots in garlic (earth's best vegetable) is a decent take. Salt and Pepper squid slaps, even if a bit mild. Any of the "Chef's Dishes" have been awesome. I saw recently in an online menu they do dim sum and I'd like to eat in and try that. The prices have gone up post-plague (like everywhere) but are still reasonable. One of our "go to's".

Had family dinner last night with some relatives and overall it was ok. Spacious banquet hall in a…read morestrip mall that also happens to have a giant screen. When we got there at 6 it wasn't super busy but by the time we were done, every table was full. All that said, the food was thoroughly ok. There's a lot of Cantonese food in town and this has an average size menu and nothing particular stood out flavor wise. They got your standards like beef flat noodle, which they pile on the noodles, sweet and sour pork, eggplant and chicken, cashew chicken, beef broccoli type things. The one notable dish they have is the deep fried chicken and it's crisp but dry. Honestly the main flavor you taste is salt and msg. Complimentary sago for dessert. Still better than the Cantonese food that's available to me back home, but will say there's better in town.