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    Jane Bond BBQ

    3.9 (81 reviews)
    ModerateBarbeque
    Closed 10:00 am - 9:00 pm

    Order Jane Bond BBQ Takeout or Delivery

    Jane Bond BBQ Photos

    JANE BOND BBQ ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Jane Bond BBQ

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    Em G.

    For $80, I'm giving this a 4/5. It's good for sharing. All the meat was good, taste and texture wise. Everything else such as the fries, corn bread, and beans were just okay. Side note: I liked their sauces they had. I think it was honey mustard or something? And bbq something? Not sure, I forgot. But it was good. One of my favorite parts. Service was great. Ambiance was on brand. Would probably have it again but not something I'd have regularly. Maybe the next time I crave for it.

    StLouis Ribs and Poutine
    Giacomo L.

    It's the simple things, sometimes. You give me good options (in this case, Saint Louis ribs and pulled pork poutine) for a reasonable (see below) price, with suitable waiting times and I'm in. If the food tastes good, I'm keen to return. The place is self-service (kinda) and the environment on the right side of rustic. Suitable for a barbecue. The menu is varied (from bbq staples to crawfish) and what I tried was cooked well and with generous portions. Not the most amazing bbq I had (no one should jump in their car and travel the Great Plains to get here) but certainly the nicest meats I tasted in Alberta so far. the prices are fine, especially if you take advantage of their vast list of specials (lunch discounts, group platters, Wednesday and Thursday specials, etc); while the surcharge-style of their menu can be a little off putting if you are a fellow glutton (how did my 16$ lunch swell to $36? Oh yeah, I added poutine- no make it pulled pork poutine - oh and I want ribs - ok add those extras up and there you go), the portions are VERY generous (to the point that I actually brought some with me... my cardiologist will be proud). Not sure I will be back to Calgary (the future is immaterial) but if I do Jane Bond might see me back!

    Shane D.

    Visiting family in town from Fort Myers ,Fl went for dinner with there friend food was great and the platter we had was hardy portion for 5 adults and the BBQ sauce on tap is an awesome to

    The Hangry Plate.

    I stayed across from this location for two months and only tried it a month into my stay. From the outside this spot looks like it'd be rundown and poorly maintained. But get yourself inside. Gorgeous decor and beautiful wooden countertops. Friendly, attentive staff and delicious delicious barbecue. I give this spot a VERY solid 9/10. Heres what I had: Drink - wild turkey and coke - basic, streamlined, balanced, well done. The hangry plate -Smoked poutine -brisket smoked gravy. Crisp fries. Melted smooth cheese. 10/10 for crunch, balanced seasonings, and unbelievably good smokiness. -brisket - It melts in your mouth, and is super beefy and peppery. I definitely did not get the fattiest portions and it could've used improved seasoning BUT... the issue is very slight and I would get this again ten times over. -smoked chicken - tender, juicy, smoky, AND not dry at all (I emphasize because I've noticed this is often a problem at barbecue places in Calgary) -pulled pork - falls apart. Well seasoned. Juicy. Retains its meat flavour at the same time. Highly recommend. -cornbread - fluffy, crumbly and nice. It stands to be more buttery and with stronger sweetness and corn flavour. Amp it up with some jalapeno or Serrano flavours and I'd 100% get this again. -baked mac and cheese - perfect. Cheesy, smoky, flavourful, savoury. Nummy. No complaints -coconut honey butter - Coconut, honey, and butter. And no flavours diluted at all. Very effective together. -bee sting honey mustard - it's hot honey mustard. No more no less , super good with everything on the plate. -bitter peach barbecue sauce. Mildly vinegary texture and flavour. Balanced sweetness and smokiness. -chipotle mayo - you know what this tastes like. Can't beat it.

    The manager/owner insisted this was fully cooked.
    Bonnie A.

    Our dinner started out with really great service from two servers. Very accommodating with substitutions on the menu, and just really nice in general. We ordered one combo with brisket and chicken and our side were mac'n'cheese, caesar salad, and corn bread. From time of ordering it took 30 minutes for our food to arrive. The restaurant was very quiet, and for a BBQ place I expect most food to be already cooked when it's ordered. The brisket was good, just a little burnt tasting on the outside. The mac'n'cheese was delicious with a smokey flavour. The chicken was not cooked through, and how this was handled by management is why the review is so low. Our server took one look at the chicken and immediately apologized. I had just said to take it off the bill but she said it wouldn't take more than 10 mins. We waited the 10 mins and then just asked again for it to be removed from the bill. This is when a manager (owner, possibly), came over with what started to be an apology but turned into "But that chicken was definitely cooked". No, it wasn't. Pink juices running out the middle of it is not cooked through, but I wasn't going to argue. She proceeded to tell me they cook it for an hour at 325. Generally, I'm very understanding when shit happens. I honestly would not of let that undercooked chicken affect my review, but when the manager/owner comes out and makes a point of tell me it was fully cooked... well the picture is attached for you to be the judge. I get that smoked chicken can have a pink tinge to it, but it should not be bloody when you cut into the middle. Unfortunate experience, that was handled so well by the servers, but ruined by the management. I truly cannot recommend a restaurant where the management says this chicken is cooked through. See the photo yourself, and you be the judge.

    Hungry Platter
    Sarah C.

    This place is such a gem!! Hot, fast and delicious food! Smoked to perfection. Lots of choices. I couldn't decide so I got the platter with a few of their main meats. Delicious! Super fun decor as well and really friendly helpful staff. 10/10

    Decor
    Cherylann G.

    Got invited to jane bond for taco Tuesday "dogmom" night out... We had brisket taco $2 Gotta order by 2. Tried the chorizo it's great as well. My friend ordered the ribs with fries and corn on the cob it's really good she said. The gravy is smoked too. So it's kinda weird taste like eating smoke. I ordered 6 tacos...it comes with beans and corn so if you don't like the beans.. The ambiance is great...the music is on blues...and awesome company....and of course...yummy fud. Oh by the way if you like to try...they also serve....Gator meat....if you're up for it. A must check out place to enjoy...good food and music.

    Catfish with Baked beans and coconut cornbread.
    Lael P.

    I've made 3 trips to Jane Bond for a reason; the food is good! :) I talked my co-worker into going to Jane Bond for a meal. He had the ribs and I had the brisket and I was not disappointed. We went again and the ribs were just as good as the first time, while I tried the BBQ Parfait, a heaping bowl of mashed potatoes, pulled pork, gravy and BBQ sauce. For a better description, you'll have to go visit and read the menu... better yet try it. Tonight I had to drop in to try the catfish.. It is priced at $21, but the price is fair, considering that catfish isn't a common fish to find in Alberta. The breading is a bit spicy,.. a nice little bit spicy! 2 pcs of catfish cooked crispy on the outside and very moist and flaky on the inside. My choice of sides were the baked beans w/corn (garnished with sprinkles of crispy onion), and the very moist and tasty coconut cornbread. For dessert the Chocolate Mud Pie was tasty, with rich chocolate flavour and whipped cream. A filling finish to the meal. There will be more visits to try more items on the menu. There's the Mac & Cheese and Jerk chicken to sample. :) Jane Bond has gained me as a regular customer. While visiting this evening, I happened to find out that a couple other customers had traveled from across the city, as return customers to Jane Bond. Just another testimony to the quality of the food. A food truck operator branching out to the restaurant experience. Go visit Jane Bond BBQ. Support your local entrepreneur!

    Combo platter with smoked brisket, pulled pork, jerk chicken, mac & cheese and coconut cornbread
    Jenn N.

    Alright, this location is not in the best part of town so don't say I didn't warn you! But it's worth the visit! BBQ is all about sharing so the times I've been here, I've brought friends. The first time, we got the combo platter of jerk chicken, pulled pork, smoked brisket with the mac & cheese and coconut corn bread as our sides. The second time, we got a full rack of the St Louis ribs and the onion ring poutine. Although I'm not a huge pulled pork or brisket fan, Jane Bond really knocked it out of the park! The ribs were saucy and fall off the bone good! The poutine - meh. It was ridiculously salty and i think the combo of BBQ sauce AND gravy was too much, maybe one or the other would have been better. They have daily specials here like HH from 3-6pm that includes $4 highballs, $5 wine, half price appies and $20 off their Bond Platter (trust me, we've already planted the idea with our friends to take advantage of this!) so you have no reason to not check this place out!

    Vanessa F.

    Jenny is a boss in the kitchen - this was by far the best BBQ I've eaten. Amazing platters that we shared with the group, awesome vibe, delicious Tennessee sweet tea and other cocktails, and killer desserts. Had an awesome time and will definitely be back!

    Menu
    JC C.

    Stopped in to grab some food for a late lunch as I had a Groupon about to expire. What a mistake - there was no way we could possibly eat all the things we wanted to try! Settled for the brisket and pulled pork, with sides of baked beans, coconut cornbread, mashed potato, and garlic butter peas and carrots. Everything was amazing. The coconut cornbread was unreal! I am so excited that we can come here all year long now and dont just need to wait for food truck season.

    Mudslide dessert ...

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    3 years ago

    Really fantastic brisket. Cornbread was awesome as well. Grew up on Texas BBQ and they've got it going on here really well.

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    3 years ago

    Food is delicious, service is great and the prices are very reasonable compared to quantity and quality of the food.

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    6 years ago

    Business owner information

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    Jane B.

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