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    Jamaican Jerk Pit

    4.1 (250 reviews)
    ModerateCaribbean
    Closed 11:30 am - 9:00 pm
    Updated a few days ago

    Order Jamaican Jerk Pit Takeout or Delivery

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    JAMAICAN JERK PIT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Jamaican Jerk Pit

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    Liz Z.

    Jamaican Jerk Pit is one of those places that reminds you why a great meal can change your whole mood. The flavors hit you right away: smoky bold layered and so full of character that you instinctively slow down just to enjoy it. I had that little eyelid sweat going which is always the sign of the perfect level of heat enough to wake you up but never enough to drown out the flavor. Everything on my plate was a win but the chicken stole the show. It was tender juicy and seasoned with that deep jerk flavor that only comes from someone who knows exactly what they are doing. The rice and peas deserve their own shoutout. The texture was spot on and the seasoning tasted intentional like someone put real care into every step. Then the mango cake came out and completely surprised me. Light moist and gently sweet it balanced the spice from the meal in the best way. The turnover was another standout with buttery flaky dough and a warm spiced filling that made it hard to stop eating. From the first bite to the last this meal felt like comfort joy and craft. Jamaican Jerk Pit is easily one of the best dining experiences I have had in a long time.

    Curry Chicken Roti
    John W.

    I had a great experience at Jamaican jerk pit. The food was great, and the staff was super friendly and nice. I stopped in on a Tuesday evening. It wasn't super busy, but there was a lot of takeout. I had about a ~20 min wait for my food (which the staff told me before I ordered!) I got the curry chicken roti. It was a bit more expensive than I was expecting ($22) but was very delicious. The chicken and potatoes were nice and tender. The flavor was excellent - delicious and well balanced. I got the spicy spice level and it had the perfect amount of heat. It was a lot of food too - it fully filled me up. The staff here was super nice. I saw them give another customer an insulated carrying bag for their catering order. And service was good despite how busy they were. Overall I'd recommend this place, good food and nice staff means I'll be back :)

    Jerk Chicken
    Reid R.

    This spot is pretty hidden and not super busy but very good. What sets this restaurant apart is that the food is unlike many restaurants in Ann Arbor. I don't know of many other Jamaican spots, and even though this place is a little bit spendy, the food is worth it. The spices really come through in all the dishes. The jerk chicken is very good and the rice and vegetables are good as well. Come here if you need a switch up from the common food in Ann Arbor. Also, the spot is quaint and I love sitting down for a meal.

    Juice and dessert selection with a few sodas
    Geffrey Q.

    Fantastic home made Jamaican food. First time visitor and as soon as i walked in i could smell the flavors i have been longing for. Not that easy to find parking during the day. But then again i am not that familiar with that area. At ground level is seating to eat. You go downstairs to the main dining area to order food and there are places to sit and eat downstairs as well. There is a great variety of food and drinks that are not commonly sold in every restaurant. I was able to get my soursop juice!! Jerk chicken plantain boat was phenomenal. I was so looking forward to the oxtail dinner. It was good just wish it had a little more seasoning. Rice and peas were delish as well. And its just not right getting Jamaican food without getting a beef patty. Love them. The cook and greeter who took my order were very friendly and welcoming. Provided great service and loved to see the food being cooked fresh in front of me while i waited.

    Jerk chicken with rice and beans/ plantains/ veggies
    Minu A.

    They were busy so we had to come back after an hour and a half for our order which I was hesitant about at first but I drove all the way to Ann Arbor for this specific place in mind. I got the jerk chicken with Rice and beans, plantains, and veggies. They were out of oxtails for the day- I would have gotten the oxtails over the jerk chicken but once the food was ready, it was really flavorful and spicy. I liked it ! And it's a lot of food so I took the leftovers home. Hoping to try something else next time.

    Curry Chicken
    Alan B.

    We love it here. We ordered the wings dinner with rice and peas. It comes with cabbage on the side as well. We dined in for the first time and when our food came out it was steaming hot. It was steaming the entire time we ate.

    Downstairs
    Kody P.

    First time trying Jamaican Jerk Pit, and it was a lovely experience. There is seating on the ground floor when you walk in with additional seating downstairs. The waitress welcomed us and provided thorough and very helpful recommendations to make our first visit well worth it. Ordered the curry goat and Jamaican chicken and both were packed with flavor with the meat easily falling off the bones. Mixing in the sauce with the rice was a great idea too. Festivals were strangely addicting. Very simple in appearance and taste but I couldn't stop eating them. Crispy on the outside, soft in the inside. I have had fried plantains with sugar before and it was as expected. I would recommend!

    Steps to get into restaurant.
    Cleveland J.

    Food was decent, could have been spicier compared to Jamaica. Place is not accessible at all. They should have a buzzer or phone number because you can sit upstairs but ordering is downstairs.

    Beef patty
    Karim J.

    I've been to Ann Arbor in recent months and noticed they had a Caribbean/Jamaican restaurant near one of the parking structures that I frequent when I visit. This type of cuisine is one of my favorites, so I finally found an opportunity to give this place a chance. As soon as I walked in I was surrounded by the color blue on all sides, getting me in the mood. The actual restaurant is located downstairs, which had plenty more tables and chairs thankfully. When I arrived they opened just a few minutes prior and I could tell they were busy placing carryout orders. They told me that if I placed an order it would likely take 20-30 minutes for it to be ready. This is a good thing because it means the food will likely be fresh and more flavorful, but due to personal time constraints I elected to get the one thing that was ready to eat, PATTIES. They offer beef, chicken and vegetarian versions and I couldn't decide on just one, so I got all three to share with others. If I were to judge this restaurant on the beef patty alone, I would say it's one of the best I've ever had. I most certainly will be back to grab a traditional entree like jerk chicken or oxtail, but this was a good first impression and I am excited to come back.

    Jerk Tofu
    Mckenna B.

    A scrumptious hidden gem in a great location! Menu had so many vegetarian options that all looked incredible- made it hard to choose. Got the Tofu jerk sandwich with medium spice and fried plantains. The best plantains I've ever had!! Basement is small, but wasn't too busy for a table of four on a Friday night.

    Oxtail

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    3 months ago

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    9 months ago

    Food was very good. Nice friendly service. Food was ready when promised. Excellent selection of Jamaican dishes. Prices are reasonable.

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    5 years ago

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    2 years ago

    This place has the best Wings they are absolutely jampacked with flavor and the portion is a great value

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    2 years ago

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    2 years ago

    So good. Nice and spicy. They have extra spicy too!!! Amazing institution ive been going to for a long time

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    1 year ago

    Best food in Ann Arbor. Wonderful service. Get the jerk pita or the jerk entree. Takes a little while so order ahead

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    2 years ago

    Awesome food. One of my favorite places ever!!! If you're ever on university of Michigans campus check them out. 10stars

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    6 years ago

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    Jamaican Jerk Pit Reviews in Other Languages

    Ask the Community - Jamaican Jerk Pit

    Is this place vegan friendly? Like the sauces, etc?

    I would say no. It's very meat heavy

    Don’t See Your Question? Ask Away!

    Caribbean Authentic Cuisine

    Caribbean Authentic Cuisine

    4.2
    (107 reviews)
    38.7 mi

    Caribbean Authentic Cuisine restaurant is a cozy cafe with a cool Afro-Caribbean aesthetic…read more On my visit I did not see anyone dining in, however, there are several tables for patrons to do so. I visited to experience the cuisine, which I haven't had much of admittedly. However, after reading several reviews I was led to try it. There was a large order ahead of me, and since there is only one gentleman, the owner, preparing the food, I was there for over an hour waiting for my carryout. I definitely can't stress enough how important it is to order ahead. The menu is small but mighty. It consists of jerk chicken, curry chicken, oxtails, curry goat red snapper, salmon, and Rasta Pasta for the mains. Side dishes include yams, rice & peas, cabbage, plantain and other items. He also sells juices and Jamaican beef patties. Now admittedly, I'm a lightweight when it comes to spices, particularly heat. I don't care for hot spices this is why I shied away from eating Caribbean food. *haha* I ordered the pasta thinking I would be avoiding the curry and the jerk seasonings. But being unfamiliar with the dish, I was wrong. The dish was full of flavor and very spicy. If you like that sort of thing, I am sure you will enjoy it as it had a deep flavor as if it was stewed overnight. The pasta comes with chicken, which was very tender and juicy. I also had a beef patty. The crust was flaky and delicious, as was the beef filling. Before I left, I shared with the owner that I had planned to leave a review on Yelp. He shared with me a letter that he had received from Yelp congratulating him on his driving business. He is humble, with a great spirit. I enjoyed him. I highly recommend Caribbean Authentic Cuisine. Whether you're familiar with the cuisine or you're looking to try something new, this is a great choice.

    I had the privilege of trying authentic Caribbean cuisine. The service was not notch..The food was…read moredelicious... every bite. I am vegan, so I got the vegetable plate. I also ordered the jerk chicken for another person in my party. We were both very satisfied with the food. The flavor is authentic Jamaican and the portion sizes are generous. I can't wait to return for more Jamaican cuisine

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    Caribbean Authentic Cuisine
    Caribbean Authentic Cuisine
    Caribbean Authentic Cuisine

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    Franky G's Jamaican Grill

    Franky G's Jamaican Grill

    3.8
    (8 reviews)
    7.2 mi

    This is not it... This is not Jamaican food. "Rice and beans" was mushy and not made with coconut…read moremilk as it should be and had no color as if some beans were added to mushy white rice at the end. We spent $40 on 2 "large" meals, jerk chicken and oxtail. The oxtail did not look like it was stewed, it was not hot, and was 4 pieces in a large meal, we didn't even try it because it looked so unappealing. The large jerk chicken consisted of one leg quarter with like a jerk topping on it. There was only one girl working when we went there and you cannot see any of the food from the customer side of restaurant which should have made me double think ordering here. We live and learn, and I have learned this restaurant is not the move. The jerk pit in Ann Arbor is further to drive but is definitely traditional Jamaican cuisine (pricey, but traditional). I hate to have to leave a negative review, but I hope to save someone from making the same mistake I did.

    We love this place and I was so upset to see that they are temporarily closed. Hopefully they are…read moreback in 2024! Their wings are some of the tastiest around and their oxtail is melt in your mouth. The jerk chicken is pretty good but the highlight of any meal is definitely the rice and peas. All the meat fat soaks into them and they turn out so luscious it makes me cry for the calories. Chefs kiss!

    Photos
    Franky G's Jamaican Grill
    "Jerk chicken, large"
    "Jerk chicken, large"
    Both plates went to the garbage.

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    Both plates went to the garbage.
    Yum Village

    Yum Village

    4.1
    (298 reviews)
    34.7 mi
    $$
    Locally owned & operated
    Minority-owned & operated

    We came here on our first day in Detroit. The restaurant had great music playing and it has a good…read morelocation, not being too far from our airbnb. The service was pretty quick. We ordered on the tablet they have at the front counter and sat down to wait for the food to be delivered to our table. They did have happy hour going, but I don't recommend it. The drinks weren't good honestly. Not sure what was being mixed but the liquor didn't taste right. We both had the Classic Village Meal (Jerk Chicken, jollof rice, and plantains). It was good food. I loved how the jollof rice and plantains were well prepared and hot. The jerk chicken wasn't served as hot as the rice and plantains so I think they had a timing issue in the back, so that was disappointing. There is a lot of food, so we were able to take home half and have it for breakfast the next morning. We also tried to the jerk taco and it was good and hot, but awkward to eat because there so much on top and it was just falling off as I was trying to pick it up and take a bite.

    Here to write a view nearly 6 years later to continue to give kudos to one of my favorite spots in…read moreDetroit! I have consistently come here to get food throughout the years and it has been so rewarding to continue to see Yum Village be such a pillar in the city and in the food industry! The service here is incredible, you don't bus anything yourself. I also noticed that the staff that day was all women, from everyone front of house to the chefs in the back as well preparing the food, which was extra fun! They are so attentive to us and even when there was a snaffoo with on of my party's orders. They paid with cash and I think perhaps that messed up the tracking of the order through the system? I'm not entirely sure. As for the food, Yum Village has maintained some of the same dishes throughout the years, while also adding and/or rotating a ton of other dishes through the menu. I can definitely confirm that the garlic parm jerk chicken remains my favorite and that the spice level, while still plentiful and intense, has eased up a bit in recent years. Either that or that I have become more spice heat-tolerant! Either way, the portions also remain huge, so there was a ton of food to take home! I love the truffle collard greens, the deeply unique and flavorful corncakes, and also the star of the show this go around was the deliciously complex fried cheesy fufu! It oozes so much flavor and is the perfect addition to any meal and very shareable as well! Keep up the great work, Yum Village!!

    Photos
    Yum Village
    Sweet Potato Flips
    Sweet Potato Flips
    Yum Village

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    Blue LLama Jazz Club

    Blue LLama Jazz Club

    4.5
    (166 reviews)
    0.5 mi
    $$$
    Live music
    Locally owned & operated

    Blue LLama Jazz Club bas been on our list of places to check out for quite a while. We had heard…read moregood things about it. We made reservations Friday night for the 7:00PM show. They have two performances 7:00 PM & 8:30 PM. The interior decor is modern with the lounge vibe, kind of what you would expect for a Jazz Club. We were pleasantly greeted by the Hostess when we arrived, checked in and were taken to our table. Our server Julia, promptly greeted us and took our cocktail order. Great craft cocktails! They have a nice diverse menu with many options to choose from. We opted to go for small plates and had the Joey D's Killer Cornbread; sweet potato, with chipotle maple butter. It is served warm of course and it was very, very good. We also ordered the Fried Green Tomatoes, with pimento cheese. They were nicely battered and had great taste and flavor. The pimento cheese was a nice accompaniment. Lastly, we ordered the Apricot-Prosciutto Flatbread with sage-ricotta, burrata and arugula. The only thing we did not care for was the flatbread, it was not browned or crispy like most flatbreads dishes we have had, cooked in a pizza oven. Its consistency was doughy. All the other ingredients on it were good, just not the flatbread itself. The Jazz for the evening was performed by the Noah Hogan Quartet and they were fantastic. Would definitely go see them again. Overall a great experience. Would definitely recommend checking them out. There is a $25 per person cover charge. Reasonable for such a nice club.

    This was my first time at a jazz club and it was a lot of fun. The servers and other employees were…read moreall very helpful and kind. There are a couple larger tables on the floor and many bar seats/tables for 2. The shows start at 7&9 most nights. We saw a quintet perform and it lasted about an hour. The musicians were very talented and passionate. The food was just ok. I liked the gnocchi and the micro greens and breadcrumbs were a nice touch. The blue mitten baby lettuce salad was pretty simple, I wished there were more toppings on it. I parked behind the building in a paid lot & it wasn't too expensive but filled up quick on the weekend.

    Photos
    New dimensions
    New dimensions
    Our vegetarian Watermelon Salad
    Our vegetarian Watermelon Salad
    Grilled Baby Gem Lettuces

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    Grilled Baby Gem Lettuces
    The Jamaican Pot

    The Jamaican Pot

    4.0
    (422 reviews)
    30.3 mi
    $$

    Visiting from out of town and have been craving good Jamaican food. After a thorough search on…read moreYelp, we came across the Jamaican Pot - based on the reviews and photos, we knew we had to give them a try. We ordered a large jerk chicken with oxtail gravy on top, rice and red beans, beef patty and coco bread as well as two sweet potato brownies.... we didn't get photos of those. The beef patty was perfectly flaky and flavorful (not spicy), the coco bread was the perfect texture/sweetness to offsite the spice from the jerk chicken - which we ordered medium spice and although it was just spicy enough for me, it was too spicy for my husband. The chicken was tender and flavorful, the oxtail gravy gave it that extra kick. The cabbage was good too, not bland but not overly seasoned to take away from the chicken. I personally didn't care for the flavor or texture of the brownies, it was more like a soft layer of sweet potato on top on a cake bottom layer - if that makes sense, but my husband loved it. Overall, very pleased with the service, pricing and quality of the food! Definitely recommend and will be taking a plate back on the plane with us :)

    I have been to Jamaica and this is the best outside of Jamaica that I can find. The food is…read moredelicious. You can't go wrong with their Jerk chicken

    Photos
    Menu
    Menu
    Jerk Chicken (Large) - includes choice of rice (white or rice and red beans), cabbage and plantains.
    Jerk Chicken (Large) - includes choice of rice (white or rice and red beans), cabbage and plantains.
    Outside

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    Outside

    Jamaican Jerk Pit - caribbean - Updated August 2026

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