We used Edible Crush for our granddaughter's Sunday morning Farewell Bat Mitzvah Brunch. Being…read morethat we live out of town, Erin made it very easy to communicate and got everything right on. Along with the usual bagels, coffee, fruit salad, etc. the additional pastries they baked were delicious and the extra sides like sesame noodle salad, tuna and egg salad were wows. Presentation was gorgeous!! Her servers were easy to work with and extremely accommodating. We received lots of compliments from our family and friends. Erin gets what a Jewish Sunday morning brunch is all about.

Erin and Rob are fantastic. My siblings and I asked them to cater a Memorial Service/Celebration of…read moreLife at the Hollywood Theater in Gowanda. None of us live anywhere near Gowanda and we had not been in the theater in over 30 years. How was this going to work? Erin drove from Springville to Gowanda, met with the theater staff, and came up with a great layout for the reception. The food was fantastic and the guests loved it! The food display was spectacular. Communication with Erin went very smoothly despite my being in Seattle with a 3 hour time difference. Terrific food and great, responsive service--what more could you ask for?! We would definitely use Edible Crush again!

We used Buffalos Best Catering for my daughter's wedding in August of 2024. They were fantastic!…read moreFood was excellent & servers were attentive, polite & professional. I highly recommend!!

Soup Stroll Williamsville 2/2023 #13 on the list. Table was…read morelocated inside the Irishman. Chipotle Chicken & Vegetable 7/10 We actually wanted the hot pepper soup, not this one. This just tasted like your typical vegetable soup, not spicy.

This was an absolutely incredible experience. I had it my best friends bachelorette in Ellicott…read moreVille, and George Dolce came to the rescue. My best friend the bride to be, had always wanted a chef experience. George provided anything but basic. He went above and beyond starting us with the following: A beautiful cheese platter, Stuffed artichokes, stuffed peppers, filet mignon with a Demi glaze, shrimp risotto and tiramisu. The girls in the party could not stop raving about how amazing the chef was. Thank you George Dolce for your wonderful service we can't wait to use you again!

Dolce Amore is outstanding. George and company have been catering our family parties and events for…read moreyears. The quality and creativity of their cuisine is far above and beyond their competitors. I highly recommend.

Update 02/06/2026: Another great meal here on a dreary day!…read more I started with the daily specials of French onion soup, which was perfect from top to bottom. Then the fried artichoke hearts, which were perfectly done. The menu read "aioli" as a dipping sauce, but I was given a cup of mayonnaise. The pear salad was excellent, and just the right size. I brought home a large pizza for my teenager and he said it was great!

Grabbed lunch in Springville. Very clean and comfortable dining area. Service was great and I…read morethought prices were very reasonable. Food was delicious and portions were large. Took home enough for another lunch. Spaghetti and Penne Parm.

Perfect small town restaurant. Food was amazing. Service was excellent and quick. Clean and quiet…read more Prices are fair.

Disappointed in the CHICKEN BROCCOLI ALFREDO with penne pasta. the alfredo was very good, but there…read morewas little chicken or broccoli; had to look for it. service was very good and we could chat without having to shout (music is so loud so many places). parking in the rear is plentiful, don't have to search for a spot on the street.

Lots of seating and very colorfully decorated. They seated our large party in a quiet corner which…read morewas great since we wanted to chat with each other. Service was great as well. I ordered the Molcajete after having trouble picking a dish from their large menu. It was probably meant to be shared with two people. I could only finish half and brought the rest home for dinner. Everything tasted great and well-seasoned.

An update: We stopped in for lunch 03/2025 and it was another great experience! My husband thinks…read morethey sell carnitas by the pound; I'm pleasantly full after the lunch special #6; a taco, a relleno, and rice/beans and an avocado salad. Yum!

Although the posted hours say lunch begins at noon, I was informed that today they begin at noon…read more Breakfast burritos are never an option, which is disappointing, because they're hard to find in the South Towns! Lastly, the entranceway is posted with the sign, "We've got worms!". I know it's a gas station, but it's a bridge too far. No tables; take-out only. Guacamole not currently available.

I haven't been able to convince my wife to give this place a shot so I went at it solo... I mean…read morewho wouldn't trust a taco bar in the back wall of a smoke shop / mini mart / gas station??? Well let me just say the food was amazing! If you like a tasty & greasy bar, fair, taco truck burrito like me don't hesitate to give this place a chance! They have a ton if specialty options but I wanted a traditional beef and cheese burrito and nachos and cheese. Burrito was very large and flavorful. Nachos were great too. Prices were reasonable for amount of food I got. Not a place if you're looking for a dine in experience as there were only a couple tables in the mini mart aisle but I'll definitely be stopping more often on the way to camp.

I knew better but I tried KFC again Bucket chicken, pot and…read moregravy, coleslaw, biscuits. Chicken was old, greasy and been around for a while. Potatoes had hardly no gravy, biscuits fell all apart. No eating utensils. No more KFC for me, very Dissapointing.

Well, it was a Friday night at 10pm and there were only about 6 people in the dining area with no…read moreone at the counter. We went to the counter and the very unpleasant girl who looked like she hated working there told us there was no chicken. Then she said they only have small wings. How in the heck does a KFC not have chicken!?! It was obvious they just weren't making any in hopes they could close in two hours with no extra food. Pretty disappointing and terrible management.