Excellent choice for a wonderful entertaining and educational experience…read more We chose The Real Food Academy to celebrate our daughter's 9th birthday this past Sunday. It was a phenomenal experience for both kids and parents. The venue is spotless, the party bites thst we pre-ordered were loved by all, and most importantly, the kids had a great time together. Chef Paulo and Chef Rey really went out of their way to make everyone feel at home, and they made the educational experience both fun & seamless. Thank you, Sebastian, Ivette & Nina

This was our first time visiting the Real Food Academy for a 40th birthday party. What a fun and…read moreunique way to celebrate with a group of friends or family. Upon arriving everything was already set up including a charcuterie board with quick bites, wines, Prosecco, and sparkling water. What I loved about this cooking class was that the chef was great at explaining things in simple and easy to understand steps. The food we needed to chop was already prepped and organized into individual bowls. We each had our own cutting board and knife. Everything was well planned, organized, and executed. We ended up making spinach empanadas, shrimp ceviche, and lomo saltado. Everything we made was delicious. The staff took care of all of the cleanup and the chef walked around filling our cups with more wine or champagne if we so desired. All in all we had an amazing night and would definitely return. If you're looking for a unique way to celebrate a special occasion, check his place out.

Dear Chef Alice, Thank you for all you do! From the first…read moreoutreach to you for information, through the planning and final event, you consistently delivered a first-class experience. Bringing together our remote teams with new and old members alike, we couldn't have imagined a more welcoming, informative, and warm environment to bond. The food was amazing, and the experience beat all expectations. You really have created a special place to bond. We are so grateful to have found you!

Just took the Wok and Roll class with Chef Alice. It was such an amazing evening. It's such a…read morelovely environment taking a class in someone's home, and I learned so much. Chef Alice is clearly very knowledgeable, and strikes a great balance between making sure you learn and have fun. I now have the confidence to make potstickers. Won't be buying those from the store anymore. Thanks for a great time Chef.

I absolutely loved this unconventional cooking class! Located right on Ayesha's home, all of the…read moreaction goes down in this Indian kitchen. Ayesha's energy is so contagious, we are all excited to get to cooking! This cooking class is not your usual cooking class. Instead of partnering with someone to cook each meal, everyone kind of just broke up in to groups and focused on different dishes. It was a bit chaotic but so much fun! Who knew cooking along a group of strangers in a strangers home could be so effortless? Ayesha made everything very easy. I attended the This Is It - Lamb course. We cooked a delicious salad, okra, lamb kebabs and lamb Rogan Josh. Every bite of each dish was out of this world. The food was lighter than Indian cuisine I've had in the past, I noticed she didn't use nearly as much cream as some recipes I've seen. Ayesha also taught us plenty about Indian spices and their multifunctionality. It's too bad that Ayesha lives all the way in Kendall. If she lived closer, I'd be over all of the time! Greta group activity or date night, totally worth it!

We celebrated my brother's birthday at Ayesha's lovely home. Our family learned about the amazing…read morespices she incorporates in her meals along with their medicinal qualities. We enjoyed some hands on cooking, great family bonding and best of all the delicious meal that Ayesha and we prepared together. An experience I hope to repeat soon and highly recommend.

What a fun experience! I booked the Italian Romance cooking class to get inspired and learn how to…read moremake some delicious meals, and it exceeded my expectations. The class was engaging and informative. All of the ingredients are provided, and the chef walks you through each step, making everything easy to follow. Best of all, you get to enjoy the meal at the end and connect with the other guests. They also offered a discount if we decided to purchase any items from the store that night.

Culinary skills, ya got some?…read more Fancy yourself a chef du monde? They got you here. All the tools, even stuff you didnt know you need. From the basics, plates, glasses, silverware to real chefs knives, and that really expensive espressi machine that you've been dreaming of. But what is really cool is their schedule of cooking classes. Different themes and menus where everthing is prepped for a hands on instructional cooking class. Great for date night! Go check out the schedule !!

I cannot recommend this tour enough! We had Toni as our guide for the Little Havana Food Tour. She…read morewas so energetic and knowledgeable, and so prepared! She brought ponchos so we could continue on as it rained. It was beautiful to learn about and see this neighborhood through the eyes of someone who grew up here. Toni knows so much history and seemed to know so many of the people, too! The tour has so much food - I was honestly more than full at the end and I didn't even finish all of my portions. I think it was a really good range of drinks, desserts, and food. Even though that coffee cup looks small, that's a full serving size and it was strong! I really really appreciate that this tour not only accommodated for vegetarians but also chose options for me that were realllllly good. Instead of the cubano, I had these fried plantain cups stuffed with veggies. They were SO good and seasoned well! And the spinach and cheese empanada was also amazing. My friend who got the meat options also loved her food. This tour is the perfect way to learn more about Cuban history, the history of the neighborhood, see all the street art, watch a game at domino park, and experience some of the best food in Miami. I cannot recommend this enough!!!

My mother and I had such a wonderful time in Miami Little Havana food and culture tour! We tasted…read moreempanadas, Cuban coffee, Cuban sandwiches, Cuba mojitos, sugarcane juice, guava pastries, and churros. We even stopped by a cigar store and learned all about cigar making while watching a woman roll cigars. We stopped and learned about Cuba, antiques cars, the various murals, famous Cubans in history and so much more. It was an informative tour in such a fun way! The time went by so quickly and it wouldn't have been the same experience without Mariela as our guide. She is so passionate and knowledgeable. Her energy was so upbeat. I think this a great tour for visitors who want to learn about a culture that shapes Miami as well as locals who want to learn about a neighborhood they may not know the ins and outs of. Mariels brought Cuba to us and we can't thank her enough! We highly recommend this tour!

I bought a Groupon for four people to attend Chef Baba's cooking class, and we were all so excited…read moreto go! I thought we were cooking, but it turns out that we got to sit and learn how to cook! The chef does these classes in two locations; one in Fort Lauderdale, and one in Delray Beach. Today we attended the class at Bagel Twins restaurant in Delray Beach. Tonight's menu included Lobster! We started off with a delicious Lobster ravioli with a lemon wine sauce and wilted arugula. From there we had the most divine lobster bisque I've ever tasted. Chef Cooks all of this in front of you and asks for participation from the audience. He had many Sous chefs tonight! After the bisque, he made the most incredible Lobster bruschetta with a balsamic glaze on top. And to finish off the evening he served the most delicious lobster mac and cheese I have ever had in my entire life! When you take his classes, he will email you the recipes of everything he cooked that night. My friends and I had so much fun and we would definitely go back for another demonstration and meal! Such a fun and interactive evening!

I recently attended the Chef Baba cooking class on Saturday and it was a fun experience from start…read moreto finish. The class was well organized, hands-on, and perfect for both beginners and experienced cooks. What I loved most was how Chef Baba explained every step clearly and shared useful cooking tips that you can actually use at home. The atmosphere was fun, welcoming, and interactive, which made learning even more enjoyable. The recipes were good and easy to follow. I highly recommend Chef Baba cooking classes whether it's for a girls night, date night or just a fun outing. The class was about 2.5 hours and included 4 courses.

Chef Mei for her sushi making class was beyond expectations! Chef was thoughtful, kind, patient and…read moreeverything you'd hope for when trying to make sushi for the first time. We had a blast, and most importantly left full from the delicious sushi she guided us through.

The dumplings class with Chef Li was so much fun and so easy to learn. I can't wait to make more at…read morehome and freeze a big batch for later.

Space of Mind at The Hub has amazing cooking classes and Chef sponsored meals. I've tried the…read moreFrench cooking class as well as the Indian cooking class and had a lot of fun, learned a few things about different cuisines, and enjoyed meeting and getting to know our cooking mates. The Chef's Table Dinners are phenomenal and I'm surprised not more people know about these events. I attended the Friendsgiving Thanksgiving themed dinner with Chef Jorge Montes and it was fantastic. I also more recently attended the Burmese Chef's Table Dinner with Chef May Aungthet Ahmay and it was excellent. I look forward to attending more of these events and I understand that many are planned. They are also doing a food delivery service, which I'd love to try. If you like great food and a more intimate experience where you actually get to meet people and speak with talented Chefs, this is your jam.

We went here for a cooking class and it was so much fun. Highly recommend if you're looking for…read moresomething interactive. Making lobster ravioli from scratch is intimidating but @chef.deb made it easy! As matter of fact, this experience inspired me! We made pasta from scratch, then the lobster filling and whipped out a tasty Beurre Blanc sauce. Plus we also made a refreshing salad with Shaved Fennel and Orange in Vinaigrette. The class was so much fun and everyone was friendly. They have classes scheduled every month so check out @communityclassroomproject on IG frequently. Proceeds from these events support the CCK's mission to enhance the well-being of South Florida families through the joy of cooking and communal dining. Since launching, they have provided several scholarships to area students for culinary camps and donated several thousand meal boxes to families in need. They recently received a $40,000 grant from the Children's Services Council to continue their work in the community.

Simply the best dinner lesson experience I've ever had. Chef Nuncio is not only talented but also a…read moregreat teacher. He took the time to explain the pasta making process in detail and gave us useful tips as well as teaching us a bit of history and geography. This is the complete package you guys! You will definitely learn and you will have a delicious professionally prepared meal at the end. We stated with a basic pasta dough that we kneaded by hand. While the dough rested we enjoyed a delicious fresh salad of greens, carrots, cucumber, and tomatoes just drizzled with aromatic olive oil. Brought back memories of vacations in Italy where we made salad from the veggies growing from our garden. We continued in our pasta making journey by rolling out the dough and passing it through the pasta roller. Chef also demonstrated how to make different shapes of pasta and the history behind them. We the watched him prepare our pasta dinner! This was the most challenging part...mouths were surely watering! We were served pappardelle with mushroom ragout, and ravioles stuffed with truffled ricotta. Everything was fresh tasting and delicious. I loved all the simple ingredients and the light natural flavors. Dessert was chocolate mousse with strawberries and fresh whipped cream! Heaven!! We all left with our very own pasta dough ...and I'm seriously considering practicing what I learned! This was such an amazing experience and I'm looking forward to trying something like this again.

Cozymeal is "AWESOME"…read more What a great experience it was for me and maybe for the group that attended with me as well. The length of the class was about 2.5 hours of incredible Pasta making and Pasta filling and shaping. Chef for the class was Chef Nunzio from Naples, Italy. Chef Nunzio was simply amazing. He has great charisma and is extremely talented. He took the time to explain the process, to make contact with each one of us at the class and to guide you as needed. Who knew that making pasta would be so much fun. We made Papardelle from scratch with a mushroom ragu and also ravioli stuffed with truffle oil flavoured ricotta-parmesan mix. (This was heaven in a spoon) Also created a small salad appetizer to let the pasta dough rest after the knitting process, with a simple yet delicious citrus vinaigrette. Ohhhh.... it is a BYOB kind of a deal that I didn't know about... So feel free to bring a nice bottle of wine to drink and share as others kindly did since I didn't bring any. I highly recommend Cozymeal to anyone wanting to learn. The "how to" process is incredible. Can't wait to see what other classes are available to sign in. Thumbs up for the Cozymeal team and thanks for this great opportunity. PS: the location was beautiful and nicely decorated.

An amazing experience. Took an Italian cooking class with chef Beppe and he made us feel at home…read more He taught us how to prepare each meal and made it very easy for all of us, even for those who don't know how to cook like myself. My favorite part was making pasta from scratch. Would definitely recommend the experience to everyone, as a date or even with family and friends.

So FYI this is my first yelp review ever, I've always used the app but never posted because eh…read more This cooking class is by far AMAZING I had to let everyone know about this place. I would 100% recommend this class to anyone beginners to advanced it's such a great time. A great date night idea as well. So we started the night with some red sangria and ended with white sangria; as for the menu for the night it was tapas, seafood paella and sangria. We had octopus with chimichurri (I'm a very picky eater and I usually don't eat seafood and omg it was SPECTACULAR). We also had garlic grilled lamb chops with mint edamame hummus salad, Brussels sprout salad , chicken kabobs with potato salad, seafood paella, bacon wrapped shrimp everything was delicious. Chef David was amazing he helped us with anything we needed from how to chop onions to cutting lamb chops to cooking octopus. I was astonished after we finished cooking everything we all sat together and ate and talked it was nice like a family dinner (it was a class of about 12 of us we all cooked something different so at the end we all sat down to try everything we all made together). Almost forgot! dessert was given at the end we didn't make it but was so delicious caramel, chocolate, and coffee all mixed just look at the picture. I don't know the name of it sorry. They not only do adult classes, but kids classes, and birthday parties and private parties. Every class is different just go to their website and see what classes they are preparing each day is different. I'll post some pictures so you guys can see