We've been getting take out from Lee Chen for almost 15 years. Their food is good and consistent…read more Crab Rangoons have good texture and flavor. We LOVE the Peking raviolis. The pork fried rice is great, as is the sesame chicken and tangerine chicken. If I had to complain about anything, I miss the little satchel of crunchy fried wontons strips they used to include, but honestly.... That's more of a ME problem and I probably don't need it.

Surprising combination of bargain basement lunch specials pricing, big portions, respectable…read morequality, and friendly service. Clean, well-kept place. Sweet and Sour Chicken (on the combo): Seven large pieces, very high meat-to-batter ratio, good crispness on some, not so crisp on others, and a mild "blush" take on the sweet and sour sauce. Cherries and pineapples included. Interestingly served on its own plate, separate from the rice and appetizer, and there was enough there that it could pass as a full order at some places. Pork Fried Rice (on the combo, served in its own bowl ): Not listed as one of the options, but they accommodated me, and it came out surprisingly well-- sort of a cross between Yang Chow fried rice and old school pork fried rice. The pork was fresh and tender; the egg prominent. Very enjoyable even though I was hoping for old school style. Egg Roll (on the combo, served on its own plate ): Small, crisp of shell, and crisp and moist inside, with mostly cabbage and pork. Decent seasoning. Duck Sauce: A cross between standard applesauce-based duck sauce and the dreaded orange packets. Perhaps a little too close to the latter. Overall, an impressive spread for a mere $10.95. The 4 stars take value into account.

(Myself/Sister/Boyfriend & Friends),…read more Have placed numerous orders here, and in our opinion, the food served was "Fresh and Delicious" ! I'm aware everyone's taste's vary, but with us [MEI HAO] has been pretty consistent. Their Egg Foo Young is prepared & cooked perfectly, Vegetable Fried Rice is filled with nice good size pieces of crisp garden veggie's, Egg-Spring Rolls were good, didn't mind blotting a little bit of extra oil with a paper towel, which can be par for the course. Overall, I would say give this "Chinese Food Establishment a chance, I think they are well deserving. Not To Mention: You're Order Is Gifted With The Cutest "Baby Pink Bag" !!

I have always enjoyed take out from here but it seems like they have new owners and the quality of…read morethe food has tanked in my opinion I'll have to find a new place I also have got good food at lei garden in Derry so I don't mind driving a little bit more for their food

we enjoyed our dinner. we have gotten food good food. old…read moreschool style restaurant/ we usually have take out since it's a small restaurant. Even on New Year's the wait for delivery wasn't long and the food was still hot when delivered to us in Dracut. (about 3 miles away)

Hello: I purchased the the Curry Chicken from your menu…read more There was 90% white Rice and only 10% of the actual curry And Chicken i paid for. You charged us 17.00 for nothing but white RICE!!!! Its nothing but a huge amount of (probably Costco's etc.) of WHITE RICE you are paying PREMIUM MONEY for. You get literally ZERO CURRY CHICKEN. They completely IGNORE you when you are there, their employees just cold star you qand make US feel like we we are the issue. CREEPY, just CREEPY... Regardless of what you order, its 90% RICE. We will never use this place again, ever. Buyer BEWARE.

My go to for Chinese food! The House fried rice is amazing with a nice savory smoky flavor thats on…read morethe dryer side. The Beef teriyaki is great; lean, tender and perfectly seasoned with a nice char, best in town (also chews very easily and isn't rubbery or full of connective tissue/cartilage/fat). The battered chicken and shrimp are great and not heavily greasy or over cooked with a slight outer crunch and soft tasty interior. Crab Rangoon's the filling is velvety and flavorful, the wrapper has a nice crunch and soft tasty interior, cooked to perfection. The fried dumplings are huge and the soy ginger sauce is a great addition. The Duck sauce has a nice sweet flavor and texture with applesauce color great for dipping. Pork spareribs are flavorful, lean with a nice char and chew! This place deserves more praise.

I called this place at 5pm to order a 7pm pick up to be told another hour you get it a hour from…read moreyour time of call yes I get that, but an hr from a scheduled pick you called 2 hrs in advance, ok! Go home to cold rice and boneless spareribs, egg rolls that taste like band aids smell, fried shrimp, wrapped in a tortilla like crab rangoon, needless to say my experience was terrible and to boot my boyfriend truck battery died while waiting outside for another hr ! Happy New Year's!! Never again!!

Absolutely no recommendations for this place. The way they package the food is ridiculous! All the…read moresauces spilled because why would you package in styrofoam containers that don't shut properly?! Put some money into your take out containers! I will not be ordering from you again. I'll take a loss this time. You won't get any more money out of me and I'll make sure to let everyone know about how awful the experience was! Btw I took a taste of the food... yeah trash! Spent 60 dollars for trash. Never again!

I was in need of some quick Chinese takeout but also wanted some sushi and this place had both…read more I ordered the shrimp fried rice, chicken wings and the shrimp tempura sushi roll. The process was quick and average prices. The food was good, loved the chicken wings and the rice was freshly made. The sushi was also good but it had a creamy white sauce in it which was different and not needed in my opinion. It also wasn't listed on the menu for the sushi and not sure what it was. Parking is scarce as this restaurant is downtown. The restaurant seems to have a large take out crowd and regulars were dining.

New management. As long-time customers of the old Jade, we had favorite staff / servers / dishes…read morethat expired with the recent change of ownership, and had avoided it folllowing the change. we revisited Jade today, perhaps out of nostalgia, and were pleasantly surprised: Sally, the new owner, has revamped the layout, staff, and menu to offer new adventures to these old clients. The two of us started with a fried gyoza (always good), followed by yue yang spicy beef and fish filet in garlic sauce. The beef was wonderfully spicy, the fish fresh and tasty -- both new items on the Jade menu. Our inquiries to Sally about the sushi offerings landed us an unexpected treat: a sample of Carpaccio in garlic basil sauce, a superb offering of three delightful mouthfuls of japanese sublety laced with European flavor touches. Yum!

Food is below par. This restaurant was are go to Chinese place BEFORE the new ownership took over…read more We ordered a pupu platter for take out; the shrimp was a size of a quarter, the batter on the chicken fingers as raw in the middle, the boneless spare ribs were piece of fat with a little meat mixed in, and the fried rice had big balls of white rice in it. If we had eaten in the restaurant we would have sent it all back. the new ownership did not make a very good first impression. We won't be going for a second one.

I spent about six months in China way back and am always on the lookout for the foods I remember…read more Oxyear was exactly what I've been looking for and brought back some fabulous memories. What we got: Smoked Bacon and Dried Tofu Stir-Fry Deep-fried Oyster Mushroom Spicy Sir-Fried Shredded Potato Every one of these dishes was just perfect, and the menu has so much more to explore. One important note is that many of the authentic and different dishes available were on the in-house restaurant menu though I didn't see them online. Not sure if I missed something on the website, but I was very excited to see the menu they had in-house. We also enjoyed some equally authentic tea with our meal - the meal was good at every turn. The guy serving us - who I took to be the owner - was super helpful with suggestions and very friendly. Everything we had was cooked fresh, so not super fast, but definitely in reasonable time. The chef was amazing. If you are looking for a place with truly good authentic food that falls a bit outside the New England Chinese staples, I strongly recommend Oxyear. This is a small local corner restaurant, but well worth the trip.

Little hole in the wall food court with delicious food!…read more -Dan Dan Noodle: tasty and flavorful! -Mushroom and Chicken Soup: the noodles are so delicious! The broth is light but packs a punch. They don't skimp on the toppings! Owner is very nice and gets the food out very quickly. Great service!

After 2 hours long of waiting and I had to cancel the order. This is ridiculous . Yup first and…read morelast order with them

Kinda hit or miss the food is good but some days it's not up to par but in general one of few…read morePolynesian style Chinese food restaurants around so I will still go