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    Jackass Burrito

    3.7 (43 reviews)
    Closed 11:30 am - 9:00 pm

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    Stephanie R.

    This was a fun takeout adventure. First, be prepared to have leftovers. The burrito was HUGE (the bag was heavier than when I first lifted it) so you definitely get your money's worth. Just like all other Stephen Starr restaurants, the chips and guac were great. The frito pie burrito was delicious and I loved the extra crunch inside. Warning, it's definitely in the spicy side (and I have a somewhat high tolerance for spice/heat).

    Mission Burrito Bowl
    Olga K.

    First time trying it for lunch. Looks like they operate out of El Ray and are quite popular. We saw multiple people coming out with to-go orders. I first thought the prices were slightly higher for their burritos and bowls but I then read that they do not charge for extra stuff such as sour-cream and guac. How nice! Prices will be between 12 and 15, depending on what you get. I got Mission bowl with veggies and my husband got K-Town. If you get mission bowl or burrito, you will pay couple of bucks extra for protein, but you will not pay extra for sour-cream, cheese, and guac. I thought the food was really good, clean ingredients, reasonable portion. So come hungry. One star off for them not giving disposable fork or spoon or anything with to-go orders. They said they ran out. I also saw a roach on their outside table (which is technically El Ray outside patio). I know I know--I was outside....Bugs are fine. Roaches are not. Sorry.

    Ade B.

    I ordered takeout from Jackass Burrito. I ordered a mission grilled chicken burrito with salsa. My order arrived quickly. The burrito was large and packed with flavor. It was delicious! It's a full meal with the salsa being a nice crispy compliment. I'll definitely order from them again.

    Grilled vegetable mission burrito with salsa verde and corn & poblano
    Alexandra K.

    I've been curious about Jackass Burritos ever since hearing about its addition to the Stephen Starr empire in Philadelphia a few months ago. I've been a fan of Starr's restaurants for 15 years, and I love a good vegetarian burrito, so I was excited to try (especially given all the glowing reviews). So I'm sad to say this is probably the first time I was disappointed by a Stephen Starr experience. Not that the burrito WASN'T good - I got the grilled vegetable mission style burrito with salsa verde and corn & poblano, and it was good, but...that's it. It was decently spicy, but nothing crazy (my partner's burrito with habanero salsa, on the other hand, was very intense). The level of cheese and crema verged on decadence - not a negative, because I don't deny myself culinary indulgences, but more an observation. The effect of a heavier level of dairy will mute some of the other flavors and spice though. The flavors in the lime cilantro rice, for example, were so subtle that I honestly would have thought it was regular white rice if you didn't tell me otherwise. The beans, pico de gallo and guacamole were all okay, but the grilled vegetables mostly seemed to consist of onions (and not all of those grilled all that well through either). It was generally underwhelming relative to my expectations. It's not that I wouldn't eat a Jackass burrito again, but if I did, I'd get habanero sauce as the only topping. And really, I've had vegetarian burritos as good and better in my West Philly neighborhood, so I wouldn't travel into CC just for this. Since I haven't seen other reviews for the grilled vegetable burrito, I figure that their meat-based options are superior (not that I'll ever know for sure). So to all vegetarians- skip the jackass ghost kitchen, and just get the vegetarian tacos from El Rey. It's been two years since I've had them, but I still remember thinking that they were the best tacos I've ever had.

    Grace K.

    I got burritos from here with my partner and sister and we all were super impressed and VERY full. These burritos are like 2 pounds I swear - they are beefy, stuffed to the brim, and absolutely worth every single penny. I would even venture to say that these burritos have made their way to securing one of my top picks for best burritos in the Philly area. The menu has a decent variety of interesting options, and we each picked a different one: I got the Mission style (cilantro lime rice/black beans/salsa roja & pico de gallo/cheese/crema/guacamole) my sister got the K-Town (korean beef/kimchi/cilantro lime rice/refried beans/grilled scallions/shredded lettuce/crema) and my partner got the Frito Pie (ground beef/cilantro lime rice/black beans/fritos/jalapeño queso/salsa roja/pickled jalapeños). We each took a bite out of each other's and it was super hard to pick a favorite. I'm usually really skeptical of a Korean-Burrito hybrid, but this was one actually legit - the beef was flavorful and the kimchi was actually good, which is something I feel like most non-Korean joints can't seem to nail down. The fritos option in the burrito my partner got was really good too, and very unique - you can also add takis or fritos to yours if you get the Mission style. I regret not doing that the first time, but definitely will be back anyways for more, that extra bit of crunch in my partner's burrito from his fritos was so good. I can't praise this new place enough - Ordering online was super easy and I thought all of the burritos were priced reasonably, considering just how much you get. We were stuffed for hours, and were barely hungry for dinner. The packaging is also super cute and we couldn't get over the mascot. Bonus points for the wraps holding up - it's always kind of sad when your burrito starts to fall apart in your hands because of the tortilla ripping through but ours stayed pretty strong for the most part! If burrito bowls are more your thing though, no worries - they offer those as well.

    Al pastor burrito
    Michelle C.

    I found myself craving that baja shrimp burrito again so we placed another order with Jackass Burrito. This time, we also tried the frito pie burrito and also a more traditional al pastor burrito (I don't believe this was an option last time so it was nice to see a new menu item). We again ordered the guac and salsa trio. This was more than enough food for two meals - one very hefty dinner followed by a slightly less hefty dinner the next day. I'm a fan!

    Vinita B.

    I ordered a burrito from here and although it was tasty, it was killer spice. I didn't realize the hot sauce I added would be THAT spicy, or that they would add so much. I usually love spicy food and have a pretty good tolerance but this was too much and made it unedible. I added a ton of guacamole and sour cream to try to fix but to no avail. I wish I had but a note to make it less spicy, but I didn't expect this. Otherwise a good place-- fast delivery, big portions, lots of chips.

    This burrito is huge!
    Lizabeth A.

    Frito Pie Burrito hands down the best burrito I ever had. If I had to make one change or have an option I would like to have the twisted honey bbq fritos instead of the regular ones. But overall the flavor and the size of the burrito was amazing. You can easily share this burrito or eat it for lunch and have the other side for dinner. I can't wait to try the shrimp burrito, thank you jackass burrito for having delicious food.

    Baja Shrimp Burrito, and K-Town Burrito
    Cassandra L.

    We got late night Friday take out here on a whim and the burritos are so good!! We got the Ktown Burrito and the Baja Shrimp. The burrito wrap seemed very fresh which was a big plus, wasn't hard/stale at all but soft and chewy in a good way for both burritos. K-Town Burrito - 4/5 Very kimchi tasting, so if you dont like kimchi you might not like it, but I loved it. A bit more sour than expecting but it complements well with the fatty kbbq flavored meats. I think the meat could have been cut a little smaller for easier biting but overall not too bad. Tastes like Korean bbq and sides in a burrito! Baja Shrimp - 5/5 Shrimp was cooked perfectly, avocado was fresh, and the sauce they used was so good! No complaints here. Tortilla Chips We also got some tortilla chips with our meal and they were very fresh. There was a very spicy salsa, a milder green salsa, and a sweet corn salsa (you could tell the corn was cut from a cob), all salsas were very good.

    Jacqueline T.

    I ordered from Uber Eats or Postmates, one of them - and was surprised by the packaging of Jackass Burrito! I felt like I had made a purchase for something other than food with the pop of colors and very well-packaged burritos, all with their own cardboard boxes. The options for burritos are innovative with their different fusion flavors. I loved that there's a vegetarian option as well. However, some have mentioned that the burritos are "HUGE"; I can't say I necessarily agree with that, but I was full after eating it.

    Burrito packaging

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    1 month ago

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    1 year ago

    The carne asada burrito was decent. The guacamole portion was pretty small for $7, but the chips were delicious. Overall a pretty good meal.

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    5 years ago

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    2 years ago

    Best burrito I've ever had! The package it comes in is super dope too. Definitely will be back for more

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    4 years ago

    Very basic overly-packed "American sized" burrito lol nothing special. Got it once, it was nothing memorable.

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    5 years ago

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    4 years ago

    the best burrito in center city. Cheers. Frito pie burrito is Muy bueno and packaging is cool

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    4 years ago

    Got the frito pie burrito last night and it was super good going in. The portion sizes are huge so be ready for leftovers

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    3 years ago

    The food is amazing, the online ordering process could definitely be improved and the customer service stinks.

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    4 years ago

    Absolutely perfect burrito. The K-Town was exactly what I hoped it would be, the beef and Kimchi were a perfect compliment.

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    4 years ago

    These burritos are delicious and frickin huge! So worth it and always consistently great.

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    5 years ago

    Quality burrito and really cool packaging. Burrito was huge and tasty! I would order again.

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    Ask the Community - Jackass Burrito

    Cantina La Martina - Carnitas de pato

    Cantina La Martina

    4.4(112 reviews)
    3.8 mi

    Cantina is a restaurant in a refurbished bar. It still feels like the old corner bar. Lighting is…read moresubdued but you can still see the menu. Booths and bar seating is available as well as a patio on weekends. It is located in a sketchy area but a police car is stationed on the corner. I felt as safe as I do in other areas of Philly. Street parking is available within a few feet. The cocktails were very good with many different kinds of margs and other drinks. Beer and wine are also available. We were greeted as soon s we walked in by both the bartender and one of the owners. Our server brought water as soon as we sat down. She was attentive and helpful with explanations. The food here is authentic! Several different kinds of guacamole are available. We chose the one with pomegranate. It added a nice crunch and flavor. One with grasshopper was available. lol that was a no for me! The trio of empanadas were delicious. We shared a carnitas taco platter and branzino platter. The tacos were tasty. The branzino was cooked nicely with good flavor. The rice and beans and Brussels spouts and mushrooms were all delicious. I'll definitely be back!

    I can't believe I am giving Cantina La Martina a ONE star review! I couldn't even muster a 2 given…read morewhat they gave me to eat tonight. I ordered the carnitas tacos and churros. The meat in the tacos was so dry that it was hard to chew and swallow. Some of the pieces were cooked to a crisp. No amount of salsa could make them better. I'm sorry I didn't take photos of the tacos, but trust me me I get no pleasure from leaving a bad review for this place; I am not lying or exaggerating. I thought they were going to be one of our local gems. I choked down a half a taco, gave the rest to my husband and he couldn't eat them either. The churros actually had raw batter in the middle and the outside was rubbery and hard at the same time. You could barely bite through it. I'm a cook and I know that that is about keeping the oil at an even temperature to get the inside done and not overcook the outside. Someone in the kitchen did not know what they were doing. The thing is, I have had their food before and it was pretty good. I don't know if there is a new chef or what happened, but I can't trust them after this experience.

    Photos
    Cantina La Martina - Inside of the restaurant

    Inside of the restaurant

    Cantina La Martina - Ceviche De Coco

    Ceviche De Coco

    Cantina La Martina - Chamorro

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    Chamorro

    El Rey

    El Rey

    3.6(1.1k reviews)
    0.0 miRittenhouse Square, Penn Center
    $$

    Honestly El Rey is great!…read more As a Los Angeles native, Mexican food is always a "not as good as California" affair, and with that bar, it's hard to find anything that holds a candle. But El Rey is good in its own right, taking familiar foods and flavors, with a bit of a fancier twist, and making a good meal that I love to eat and enjoy! Seating and service here is friendly and prompt. Even when it's pretty loud and seems packed, there are always a handful of open tables available, where we've usually been able to be seated almost immediately. Such was the case this evening. We were on a bit of a time crunch so we ordered immediately and our food came out so fast that the waiter for our table was surprised as the food beat him with our napkins to the table. We ordered the Tuna Tostada and the Yucatan Spiced Chicken Fajitas. Both were amazing! Good thing for our tight timeline, the food was gone as fast as it came. The waiter helpfully recommend the house hot sauce, which was certainly spicy and a good compliment on our fajitas. Overall, a great place to dine for Mexican-inspired! Laying aside my California bias, El Rey is a fun time every time we come.

    Valentine's Day magic at El Rey? Say less. The steak tacos…read morechanged my life -- and I stand by that. I hadn't been to El Rey in years, but we scored last-minute Valentine's reservations and WOW. The vibe was lively, warm, and perfect for a fun night out. - Let's talk about these STEAK TACOS . Perfectly seasoned, tender, flavorful -- the kind of bite that makes you close your eyes for a second. They were so good I came back two days later just for them. That's not a craving... that's infatuation. - The Chayote Salad completely surprised me. Fresh, bright, and paired with their homemade hot sauce? My palate was awakened. I even brought it home (with dressing and hot sauce on the side) and it still hit! Speaking of heat -- if you love spicy food, ASK for their homemade hot sauce. It's bold, fiery, and addictive. I genuinely want a bottle for home. Service? 10/10. From the manager to the hosts to the bartender -- everyone was kind, attentive, and patient. They even remembered me from Valentine's Day, which says everything about how they treat their guests. Bathroom Check: Clean? Yes. Cute ambiance? Yes. Great mirror for photos? Absolutely. And again -- CLEAN. El Rey, I'll be back soon

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    El Rey
    El Rey
    El Rey

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    Cantina Dos Segundos - Chopped salad with chicken

    Cantina Dos Segundos

    3.8(980 reviews)
    2.0 miNorthern Liberties
    $$

    Stopped here during a street festival and was able to snag seating outside. We started off with a…read moretuna tower (unfortunately cannot find this on the menu, so maybe it was a special). The portion was small for the price. We also got tacos and the meat was not juicy, but still flavorful

    As a native Californian, I was missing good Mexican food and saw this place was walking distance…read morefrom my front door. I headed over and was greeted warmly by the hostess/waitress Gemma. There were booths, tables and bar seating available with Wonder Years playing on a few TVs with warm lighting and the incandescent Christmas lights that are reminiscent of Grandma's house (bonus points for nostalgia!) I requested a booth and she promptly sat me. She brought me water, menus and explained the specials to me. As I perused the menu, I was overwhelmed with the options available to me. I ultimately landed on one of the dinner specials (Cabernet braised brisket with a side of carrots & buttery mashed potatoes), chips & salsa and a Paloma. Chips landed first and while both salsas were fresh, I still felt the need to add salt. (Everyone's palate is different) Food & drink arrived simultaneously. Paloma was made strong but tasted more like a classic margarita as opposed to the tang of grapefruit that comes with a Paloma. Still good! The food was essentially cold & looked like it had been sitting for awhile being served to me but all the flavors were there. The brisket fell apart, I didn't even need a knife to cut it. The carrots were tender and the mashed potatoes were buttery. I would 1000% go back for the drinks and service, however I may get something different on the menu.

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    Cantina Dos Segundos - Great tequila selection!

    Great tequila selection!

    Cantina Dos Segundos - GUACAMOLE & CHIPS

    GUACAMOLE & CHIPS

    Cantina Dos Segundos - Margaritas and tequila shots

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    Margaritas and tequila shots

    Jackass Burrito - mexican - Updated May 2026

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