I had no idea this restaurant was here so I felt I needed to add it to Yelp and let others know…read morethis place exists. The Rake & Riddle caters for everyone with a tidy sized restaurant, sports bar and cafe. There is an outdoor seating area and play area for the kids. With a tidy sized car park to the rear. I had the mixed grill, which was cooked perfectly, and my wife had the Gammon which she thoroughly enjoyed. The chips that came with both are cooked just like regular chip shop chips, which is a major plus from us. The price is comparable with similar restaurants and I felt the portions were good value for the money.

Fabulous 17 the century local inn. Friendly staff fabulous food , never been disappointed. Lovely…read morebuilding , original beams. Large conservatory with hanging vine from the ceiling. Plenty of seating areas to eat or just a drink. Great atmosphere in the summer or winter. A lovely open fire in the main bar when it's chilly outside. Have visited this inn many times a real favourite with all the family.

SALMON, OTTERS & DUCKS The Daily Telegraph wrote: Henry Williamson,…read moreborn in 1895, served in the trenches during the First World War. This extremely sensitive, highly strung and romantic soul never recovered from the horror and the disillusionment he experienced in Flanders. From 1921 onwards he buried himself in the little North Devon village of Georgeham, seeking an escape from inner torment by exploring and writing about the wild and unfrequented landscapes of Exmoor. Growing up in the London suburbs, I was eternally gratefully for his highly-acclaimed works 'Salar the Salmon' and 'Tarka the Otter' which would instantly transport me to my beloved North Devon, where I spent so many happy times visiting family during the summer school holidays; a real home from home. My parents went back to their original home there upon retirement and I still visit my mother there when possible. Tonight we must go the Rock at Georgeham, she announced during a recent visit, so go we did. I had a vague memory of having gone there many years ago, but vague it remained. It is essentially an old timbered pub, with a modern conservatory. Food is served in both areas and we decided to sup some Rioja in the traditional area. Photo link: http://i221.photobucket.com/albums/dd76/Textklick/Qype%20pix/067bf03a.jpg The menu is very convincing and even more so the specials menu, which is displayed on a board but also available in print. Photo link: http://i221.photobucket.com/albums/dd76/Textklick/Qype%20pix/4ac9c2a0.jpg I thought that that the 'Georgeham cured ham' sounded pleasingly alliterative, poetic or whatever, and it certainly did not disappoint. The pan roasted duck breast was sensational, although I did not take so well to the 'gooseberry tarte tatin' which was 'tarte by name and tart by nature'. I think duck really deserves something a bit sweeter, but if anything it was my fault because I chose it. La contessa and la dowager contessa were delighted with their choices. Reasonable prices, excellent food, great ambiance and also friendly staff who definitely seemed just that bit more professional than average. Do take a look at the excellent website and if you are in that neck of the woods, you will not regret visiting.

Everything you could possibly ask for in a traditional village pub . a charming olde-worlde…read morebuilding with a thatched roof situated smack bang in the middle of the village square, like an island. this really is a charming place with large log fire, no music or fruit machines and definately no sky sports. the food is exquisite and the booking diary reflects that. there are 3 dining rooms and tables in the bar also. 1 of the dining rooms also has a glass topped well in the floor. food is available all day every day from 11 am until 9 pm and the menu ranges from homemade soup, right up to fillet steak. there is a good vegetarian selection, as well as fresh devon fish. all food is freshly prepared and cooked, so if you are after 'fast' food this is'nt the place for you. the bar is very well stocked and 3 real ales are available. the staff are lovely, and the food and beer are perfect.

You can just feel the ghosts of pirates in this seaside tavern. With its nooks and crannies, it's…read morejust perfect for an illicit rendevouz and talks of treasure over a glass of brandy and the crackling fire. This has got to be one of the oldest pubs in South Wales, it's medieval and dates from 1380. This is one of those places that reminds you how small we used to be - I'm only 5ft 7 and I stoop through the worn wooden doors. I havn't eaten here, but there is also a well respected restaurant upstairs offering a good selection of seafood dishes. Dishes include: Brixham Crab Cake with baby leaves and lemon butter sauce (£5.25); Plaice Goujons with paprika and a sweet red pepper tartar sauce (£4.95); Roasted Fillet of Hake with a chorizo and roasted red pepper risotto ith tomato, garlic and orange sauce for £13.95 For the vegetarians on the day I visited there was: Tomato Fondue, Wild Mushroom and Aubergine Bake, finished with garlic crumb and poached egg (£4.95) and Rosemary and Truffle Arancini Risotto with a tomato, red onion and spring onion salsa ( £4.95). The restaurant opening times are Monday to Saturday from 7pm to 9.30pm. They also offer bar meals between 12 and 2 pm Mondays to Saturdays and evening meals Monday to Friday from 6 to 8 pm.

One of my favorite pubs when I come home to Wales. I've been coming here for 40+ years. Great…read morebeers, lovely staff, exceedingly good food on a great menu, and a building that should last another half millennium plus. And a beautiful spot for a picture that will include a thatched roof and hanging baskets.

I think this is the best Fish and Chip Shop in North Devon and I have tried them all many many…read moretimes. They have the best food and are a lovely bunch of people too. When my wife and I are back in North Devon from the USA she always insists we go there.

Truly outstanding. The food was fantastic and the service was excellent without being intrusive…read more Well worth a visit if you're in the area.

Fantastic in every way. A real homely atmosphere, varied menu, friendly and welcoming staff, child…read morefriendly, somewhere to park and even good quality camping facilities provided. This pub is situatted beside Stithians Lake and has a reasonable sized car park. It's in a rural location so you need your own transport to get there but it's definitely worth a visit. The food is reasonably priced and is always delicious, there are also plenty of vegetarian options. The battered mushrooms stuffed with stilton are a must.

My review is really a 4.5 stars BUT as they are a family run business ( you can tell) I am giving…read morethem a 5 star. We came for their Sunday roast. We were a party of five and sampled their turkey, beef and lamb, which were flavourful. The vegetables were carrots, runner beans, cauliflower cheese (so yummy) and roast potatoes. We also sampled various desserts to include pavlova with dime bar, pavlova with maltesers, treacle pudding and chocolate flake ice cream. These were all generous portions. The friendliness of the family run staff members was pleasant and polite. You can tell they care about their business. The decor is a little dated but pleasant with two open fires. They have parking directly in front of the pub. Worthy of a visit.

Amazing place. Family run. Menu is a mixture of Greek , Italian , and maybe Brittish ?? Locally…read moresourced meats, etc. so good we went back for a second night. Be ware , this is not an in and out place, it won't be fast, but the food is worth it. Plenty of beers on tap as well as a fully stocked bar.

My husband and I made an online reservation before arriving in Port Isaac, and I'm glad we did…read more Outlaws is truly a fine dining experience that every foodie must try! The set menu allows the diner to experience an array of flavors and textures, and the small plate portions make it possible to fully enjoy each course. The cozy, bright interior provides an intimate setting perfect for couples. A stone's throw from the Port provides a beautiful view that enhances the whole experience. Each course was artistically presented and introduced me to flavor combinations I'd never imagined. I was truly moved by the craftsmanship and attention to detail in every dish. Outlaws is hands down one of the best places I've ever been.

My wife and I went for dinner on our last night in Cornwall (Aug 2013) when the restaurant had only…read morebeen open for a week. The restaurant is tiny and boasts what is possibly the smallest and most ingenious bathroom in the world! The menu changes daily and is full of Nathan's signature touches. Portions are small and designed to be shared like Tapas. Pick five or six between two of you and you get a great variety of top quality fish dishes. Be aware that it's quite a walk from any real parking, as it's tucked away down in the bottom of the village, right against the harbour and flanked on three sides by pubs and looks down the harbour slipway. Also, talk people should wear a helmet due to an extremely low ceiling with exposed beams. The food, though, is awesome!!! :) Definitely Michelin quality.

a return to the old fashioned off licence, with staff that know what they are talking about. a huge…read moreselection of beers from around the world. some great deals on well known and yet to be discovered wines. nice clean store, friendly knowledgable owner. and a carpark right outside the front door to load the boot! what more do you need!