One word - fabulous! Awesome kerala food, great service and a lovely ambiance. You can't go wrong…read morecoming here for dinner. If you're a spicy food lover like me definitely try the prawn dosa. We also got the parotta and beef and that was great as well.

The service is prompt, and the lady at the front desk is both humble and kind. Ambiance is…read morewelcoming and I liked their branding on Wine glasses, very classy. The food has a slightly unusual taste; I found it less salty and somewhat undercooked, particularly the eggplant dish. The portions, especially the Dosa, felt small. While one review praised the Mango chutney, I didn't find it very flavorful.

My wife and I visited this restaurant for dinner. Earlier we had stopped by and got a take-away…read moremenu and learned that if you order on-line you get a 15% discount! We opted to eat in (using the outdoor seating) and ordered a couple of dishes. Our waitress warned us about how spicy "hot" really is...we're really enjoy spicy food but accepted her warning. My dish was hot...very hot...but tasty. My wife had gotten a mild dish and found it too mild. Regardless, both dishes were very tasty and in nice proportions. They have an extensive menu. We will probably go back there before the end of our trip.

Zinger Taj was one of my most frequented restaurants when I lived in Lavender Bay. It was right up…read morethe hill from my house, and I really like Indian food. So it's a match made in heaven. They're open for lunch and dinner. You should check out Groupon to see if they have any deals up. The staff is extremely friendly. There's a small bar with a limited selection of wines, beers and mixed drinks. If the weather is good, I prefer to sit out on the street as do most Sydneysiders. They make a good vindaloo and a flavorful tikka masala. My favorite thing is saag, but I don't see it on the menu anymore. After eating dinner or lunch, stroll down Lavender St or King George St and walk through the little parks along the water near the amusement park.

They'll tell you that food is relatively cheap in the U.S. Not really, I say. For example, I have…read moreyet to find a place like this where I can rock up casually and get my Indian fix in less than 5 minutes and for less than $10. No fussing with taxes or tips either, and their curries are consistently DELICIOUS! Much of what I've mentioned is true of the Australian dining culture in general, and I miss it. This Indian shop has been around for years, even beat out the competition -another identical business called North Indian Taste(?!) once opened right next door to these guys, and I even went there to try, but they didn't last more than a few months-. My favorites are vegetable Korma, mixed vegetables, peas & potato, lentil, and eggplant, and I'd usually get a plate with rice and three choices -$6.90- and a lassi -rose or mango-. I've tried their meat curries, and I have to say they just can do no wrong. Their lassi drinks are also a killer - cool, creamy, yoghurty, and refreshing, and just the right sweetness. There's a giant TV screen usually playing Indian music videos or movies, but it's always surprisingly quiet, and usually very entertaining. Love it!

Fast, cheap, solid Indian food…read more This place is definitely nothing fancy - just rock up to the counter and point at what you want. The $11.50 meal deal will get you rice, 3 of their dishes, a drink, and a naan, which is a stellar deal in Sydney. If you are vegetarian, make sure you go for the palak paneer (it's the best of the non-meat options). Potato korma, eggplant aloo, and daal are fine, not amazing - not bad. If atmosphere is important to you, you might want to take it to go and have your Indian food feast in Hyde Park.

West ryde's solution to great indian food. Not a huge fan of Indian but this place really hits the…read morespot. The food and sauces are made from scratch (or at least tastes like it) and more the anything for us, it's about the service. The ladies who work at the front are really friendly and are quite accommodating to any of our requests. It's not the most aesthetically pleasing shop but the food and service makes up for it. We usually do take away and the portions are pretty generous. Try the butter chicken, or they have a really nice eggplant dish. Cheese and garlic nann always goes down a treat. All and all, good Indian food for the price and would recommend you stop by if you're in the area.

A great local Indian restaurant that serves up tasty, filling dishes all at a reasonable price. The…read moreBombay aaloo chatpatte is a good dependable choice as the potatoes are perfectly steamed and cooked in its tangy tomato based gravy. Great with rice, and while you're at it try the zeera rice over the plain, won't regret it! The garlic naan was not great and not at all garlicky. I was also after something similar to butter chicken without the chicken and found the paneer tikka masala sauce to be a good substitute. I wasn't completely sold on the malai kofta though, found it too intense and heavy. Overall would definitely try again.

I had the chicken Vindaloo and plain Naan bread. The food was delicious not too hot, but you knew…read morethere was a little heat inside. Not too much to mask the delicious flavors. There was just enough food, and I thought I wanted more, but just had desert. For desert I had a sweet naan, the Peshawari ma'am bread is seeet and has raisins, plus the Pistachio ice cream. I left with a deep inner peace, Namaste! The front desk suggested next time the Butter Chicken spicy with a sweet and hot mix, next time.

Finally. Indian in Bondi. That just so happens to also be delicious. But how best to describe it to…read moreyou, dear reader? Well... you know when you order too much from an Indian restaurant and you get the leftovers packaged up to take away but when you go to eat said leftovers for lunch the next day (ok fine, breakfast) you can't bring yourself to do it because the grease sheen that has coated the plastic container and subsequently pooled into oil slicks atop your aloo tikki, chicken jhalfrieze and lamb roganjosh gives you night terrors in the daytime? (Phew. Breathe.) Well, that didn't happen the next day. Dare I say, it was even better the morning after as all the spices had really settled as they do, and it came out of the container without a Cat In The Hat-style signature calling card. We were very impressed by the vegetarian dishes, specifically the aloo gobi and dal tadka, although I could have had them both a touch spicier. But the standout was the fish curry, to which I leave you with this quote directly from their menu: "Panjim Fish Curry: Panjim on the konkan coast comes this beautiful recipe which only taste cant (sic) describe best." Note: Unfortunately you'll also pay for said deliciousness, entrees coming in from $6-$15 and mains from $14-20. But quality is much higher than your old go-to London standard Indian takeaway that you drunkenly hit on Brick Lane and then denied knowing anything about the day after (just me?) so it's certainly worth it in my book. Free delivery over $30 within 4kms.

Ticks all the boxes for our midday meal today. The dosa was delish. I had the vegetarian option and…read moremy wife had the lamb. A majority of Indian diners there - a sign of good Indian food! The Indian music pumping away added to the ambience, too :)

I went at lunch on a weekday. Busy, slightly chaotic, incredibly flavorful- intense food that…read moreseemed sincerely made. I loved it. I had a masala dosa and papdi chaat and a mango lassi. Fantastic, no frills, dense, GREAT

This is the best Indian restaurant we have eaten in Sydney that's according to our tastes…read more The butter chicken is awesome and they make it hotter for us by request adds a new dimension, I eat with cheese naan which is not short on cheese. My wife has plain. Onion Baji is very tasty and lots of chick peas to assist the dish. Drinks are standard can or bottle stuff best bit it's BYO which we love so we can choose our own beers and wine. Recently drank a few bottles of Rockfords Basket Press Shiraz over butter chicken, very surprised!

Came here as a function of 30. Entrees were nice, but the…read moreportions weren't consistent. My mum and I got a massive tandoori cutlet while my grandad got the short stick. Two hour gap between entree and main. Two. Hours. As we asked staff they just kept replying 5 more minutes. The mains were underwhelming. The curry gravy was watery and just lacked impact. Tasted like something any average cook can make at home with some spices. The dessert was labelled 'kulfi' but I can guarantee it was just plain vanilla ice cream with store bought chocolate sauce. Service staff were ok. Didn't stand out much. I will never come back here again and make sure all my friends avoid it unless drastic changes are made.

Delicious! Loved the Chicken Tikka Masala. Attentive staff and attractive dining room. Highly…read morerecommend!

My family and I landed in Sydney Christmas morning after a long day of travel and were worried that…read morewe weren't going to be able to find a nice place to eat dinner. Our hotel concierge highly recommended Curry Craze. Once we got there, we had the option to sit outside under the beautiful vine patio. The sliding glass doors allowed for a nice atmosphere inside and outside the restaurant. The menu was full of exciting flavors, both with meat and vegetarian options. My parents ordered some drinks and my sister and I decided to stick to water, but after seeing my parents with drinks, our waiter brought us mango lassi on the house so we could all enjoy drinks together. Our waiter was so kind and offered us advice on what we should order. The food that we got was amazing! I had the butter chicken, rice, and garlic naan. After dinner, we even got dessert on the house. Such a great Christmas dinner and a wonderful end to our long day of travel! Definitely stop by!