Best BBQ ever. 10 out of 10. Service was great. Employees were very helpful. We will be back again.read more

Great customer service overall especially Justin, who helped us out with it being me and my…read morefamilies first time, Def recommend.

The best BBQ in Central Texas! Quick service at the counter and a very clean, well organized and…read morebeautiful new building (the old one was lost in a fire). The outside dining areas are kept clean and well maintained and there's a play area for the kids also. They are popular, so arrive early for the best selection of menu options, including some weekly/monthly specials. The Helberg's and the staff are great people and I love supporting a family business.

Brisket is dryyyyyyyyy. Pork ribs is also kinda dry. Flavor is okay but because they are so dry I…read moredidn't enjoy it much. Sausage is just okay as well. Street corn is very good tho!

Every time I visit Waco , I gotta have a meal here with my family!!…read more Orders taken at the counter with friendly cashiers ready to ringbyou up!! Moist briskets are my favorite served by pound !! Other sides available like buttered creamy chunk potatoes , creamed corn, pinto beans , green beans, coleslaw, potato salad, mac & cheese and Mexican rice as well !! I had the time of my life to enjoy this scrumptious meal once again this 2026!!!

Wednesday, 6-03-2026: We've been craving Rudy's since we got to Texas. We fondly recall their…read morebrisket, smoked turkey, creamed corn , and potato salad. We finally made it to this one and it did not disappoint! The restaurant is spacious with many picnic tables covered with checkered tablecloths. The ceiling is vaulted adorned with beams. It's a very casual & rustic ambiance. I opted for the brisket sandwich while hubby craved the smoked turkey sandwich. The sides chosen were the creamed corn and potato salad. Our entire order was packed in one of those hefty dishwashing trays. Very clever. Staff were friendly and food came out quickly. We totally savored all the food. The brisket was just as tasty & tender as I remembered and hubby's smoked turkey had his tastebuds singing! Hands down the best creamed corn anywhere and their potato salad was excellent, too. Let's not forget their "sauce!" Everything was so flavorsome. Since we had leftover potato salad & creamed corn, we ordered BBQ sausage to go for dinner at the hotel later that evening. It was delicious, too. We're so happy we came by. Rudy's remains our #1 BBQ destination in Texas.

I am so glad that i found this place…read more Very hole-in-the-wall type of vibe, I wasn't sure if I went in the right door when I walked in. The food is so good. I heard the braised cabbage is good so I gave it a try and I loved it, I would eat pounds of that stuff. The brisket was very good with the right amount of tenderness and flavor without being overcooked. The Mac and cheese was interesting because it had loads of spices but it was also great, I definitely appreciated the spin on it more than regular mac n cheese. Do yourself a favor and go out of your way to come here.

Food was amazing. Everybody was really nice. They were very hospitable and made you feel like you…read morewere dining with family. You don't get service like this anymore. Great place.

Moist and tender brisket sandwich. The best barbecue I've had in a long time. Next time I'm in Waco…read moreI would go there again.

The menu does specify they go by ounce. They literally have a scale and weigh it out . They cook a…read morecertain amount of food per a shift I'm assuming . The food was fresh and hot . Definitely make it earlier to get more options. The food was a little pricey, especially for the portions. But other than that, it was very clean restaurant. The brisket actually had really good flavoring. The sausage was a little bland. Barbecue sauce was delicious. Customer service was great and the weather was beautiful so we were able to sit outside with a nice of you. They offer large portions of food. FYI

Great as always. An absolute must when visiting Waco. It's the first time I've been at night as I…read morehave only been at lunch. It's very quiet. Food, service & atmosphere are all 5

Had to try the Gut Pak...about $19...Fritos Corn Chips, Shredded Cheddar Cheese, Hand chopped…read moreBrisket, Pinto Beans, sliced White Bread, jalapeño sausage, BBQ Sauce, Pickles, Onions, Jalapeno Peppers in a styrofoam box. Almost too much to eat. Interesting combo and something you need to try. They are open for supper on weekends but close after lunch during the week.

It's a nice restaurant tucked away off the road, there is decent seating inside and there is a full…read morewindow so you can see what's going on in the back which I like. Good customer service, everyone was nice and the owner came out to speak to us. The ribs are the star here, I mean they were super tender and very well seasoned. The point was fatty, just wish it had more bark on the parts I got. The burnt ends weren't my fav, I wish they were cooked a little less but the juicy parts were so good!

Wow! I'm speechless. So much to be said about this BBQ restaurant. From the parking lot, the…read moredelicious aroma of the smoker hits you right when you drive up. By time I walked in, I was salivating on the taste in the air. It's easy to order and there was a friendly face greeting me. The restaurant is clean and spacious and it was great to watch a bit of Sunday afternoon football on the 3 large TVs on the back wall. The owner Anthony Walton was getting his steps in walking from the prep room to his smoke room. He took the time to greet his guests, and knew the regulars by first name basis. He made his way to my table and shared his personal journey of chasing flavorful smoke meat, and how he got to his new place on 417 N Lacy Dr. The only reason I'm giving a 5-star review is because that's the max it allows me. I'd give 10 stars x 10! It really is a MUST go. For all you Waco residents, you're blessed to have Anthony and his amazing team as your neighbor. Plan to go early, as droves of people came and ordered big amounts of food. I got there 2 hours after opening and the turkey was already gone. But the brisket and the brisket burnt tips were off the chain, so juicy and flavorful. I'm pretty sure I'll be dreaming about it!

I've been in town for a couple years. And a friend of mine suggested we do Jasper's barbecue. Well,…read moreI have to say it was a small place. Which had a lot for such a small place. The staff is very friendly. That place is very clean. The food was awesome. I had the two meat plate with two sides. Brisket and sausage, coleslaw, and the ranch cheese. The presentation was great. And the food was awesome. They also offer gravy, which is the juices from the briskets which is pretty damn cool. So I definitely recommend this place. It's a home down restaurant. It's a stable. So if you want some great barbecue, this is a place to hit.

Best BBQ in Waco Tx. Friendly service, great environment. Just right off the highway for easy…read moreaccess when just passing through

Be back for more pies and beers this coming Saturday. Meeting the girls for birthday lunch! Love…read morethis place!

Gives chill hangout spot vibes upon first entering in and offers quick walk up ordering service…read more The pizza itself however was of average quality. Better than most in the area but the sauce and cheese did not seem fresh. I will say the crust on the edges was crispy and has seasoning which was good, but the dough was thicker and chewier than I expected. This being said, I will say that if I lived in the area I would absolutely come back to catch a good game, decent pizza, and maybe try some of their many unique craft beers.

Nestled just off the beaten path near a slightly industrial area of Waco, I discovered an…read moreunexpected gem, Cajun Craft. I was staying near Waco for a few days, but the area I was in had very limited choices for food. So, I looked up some nearby restaurants in Waco, and found Cajun Craft. It was worth the drive in from where I was staying. From the outside, it doesn't look like much: small parking lot, rusted roof, etc. However, I have found that often conceals some of the best places. An immediate friendly greeting was offered at the door and I was surprised by the quaint setting. There were only a few tables near the bar, but there was a covered patio attached and even more seating outside. The menu offered most of the traditional Cajun dishes at a modest price, but I already knew what I wanted. I ordered the Atchafalaya Catfish, a catfish filet over a bed of rice smothered in crawfish Étouffée. It was amazing. The Étouffée was rich and hearty, with the perfect spice level, maybe the best I have had west of Baton Rouge. The catfish was crisp and golden, giving a great balance to the creamy Étouffée. If you are ever in the Waco area and have a craving for some authentic Cajun cuisine, you must give Cajun Crafts a visit.

RATING - 3.65 Cajun…read moreCraft is found just off of one of the main roads that's runs along Waco. Off its first appearance, the restaurant appears as your classic no-frills, get-what-you-asked for establishment. There is lots of outdoor seating, very fair pricing, and a surprisingly extensive menu; I doubt you'll fail to find something you enjoy here. Overall it seemed like a location that would be bumping in conjunction with Baylor college nights, post church service, or otherwise Waco-oriented affairs. My only complaint was really the smell. We came near close when some workers were cleaning, however there was an apparent chemical stench within the patio, between the inside seating and outdoor seating. My partner ordered the sausage po boy, while I ordered the fried chicken plate, wish mashed potatoes & gravy + green beans. The wait was rather long, which can be attributed towards the chicken's cook time - which might be front scratch. After we got our plates, I certainly couldn't complain. The chicken was decently sized and decadent with flavor. Consistent, strong Cajun spicing littered the tray and chicken, while its interior was extremely juicy and filled with flavor; additionally, it still maintained structure and provided a nice crunch on the surface. The mashed potatoes were equally as enjoyable. The gravy complemented the potatoes well, and established an equilibrium through texture. The green beans however, were not my favorite. They initially appeared fine on the surface, but became watered down and lacking in flavor the farther down the bowl you went. I would not be surprised if these beans were canned. I would certainly find myself eating here again. Its biggest appeals are the prices, genuine quality of food, and disposition. It is not perfect, but it is more than satisfactory. If you cannot get over the minor inconveniences that you may run into here, then you probably shouldn't be eating Cajun anyways.