Good spot for Middle Eastern / Mediterranean cuisine with plenty of vegetarian and vegan options…read more My wife & I ordered a vegan appetizer combo to start (€18), which was rather massive, coming with a single piece each of falafel and dolmades (why not at least 2?) and various other good stuff. For mains, we split the Jordanian rice and a couscous dish. The Jordanian rice was simple but came with a nice mix of pine nuts, almonds, raisins, and served with a large amount of hummus. The couscous dish was served with roasted veggies (largely carrot and zucchini) on a large bed of couscous and a side of absolutely delectable soupy marinade that everything was cooked in. Turns out this was much too much food for 2, but our tummies were very happy. Recommended if you need a break of the same old pasta/pizza that are available at most places here.

We had our birthday dinner with friends and it was the firat time for everyone and all enjoyed it…read morevery much. Food was delicious and interesting. The place is small so you need to book in advance especially for the evenings at the weekends. Staff was attentive and helpful. Not rushed and we spend lovely hours there. Definately would come back again.

From the owner: Wir bieten Ihnen frische mediterrane Küche (Fleisch- und Fischspezialitäten), Calamari,…read moreausgezeichnete Weine aus Slowenien und Kroatien und leckere Desserts mit cremiges Eis. Sie finden uns im Zentrum der Stadt, wir haben unsere Parkplätze (vor der Tür) und traumhaften Gastgarten. Besuchen Sie uns und geniessen Sie etwas gutes...BEI UNS.

My husband and I had dinner at Al Bagatto when we were in Trieste for a day on a road trip from…read moreZagreb to Ljubljana earlier this summer. It was one of the best meals of our trip! Al Bagatto has been around for almost 50 years, and it was easy to see why. The food was outstanding. The service was wonderful. The ambiance was great - comfortable, traditional without being old-fashioned...just a restaurant where you're happy to sit and enjoy good food. We shared: breaded white asparagus with grilled green asparagus, green asparagus sauce beurre blanc, and grated egg yolk; stuffed squid with potatoes, green beans, calamari ragout, pistachio pesto, spring caponata, calamari sauce, and pistachio crumble; paccheri with shrimp ragout, seared shrimp, fava beans, and pea sauce; lasagna with rabbit ragout, pepper sauce, jalapeno sauce, yellow bell peppers, and Parmesan bechamel; and apricot tiramisu. We enjoyed a great bottle of wine and a couple of espressos with dessert as well. Every dish was great, but that stuffed squid is one I'm going to be thinking about for a long time. A truly outstanding meal! If I'm ever in Trieste again, I'd be happy to repeat the experience!

Great tasting menu, excellent seafood! Neither the exterior…read morenor the interior is impressive, but I promise the food will make up for it - they probably pay attention to that way more than they do to design and decor. The tasting menu consists of 5 seafood courses and 5 glasses of wine. I am NOT a fan of seafood and I still loved every single course (dorade fish carpaccio, scallops, spaghetti with scampi, sea bass and dessert).

We enjoyed our lunch immensely. We had four mezzah to start (grape leaves, hummus with avocados,…read moremoussaka; and mini kuftas). We received pita bread with our order. For our entrees with ordered rice with grilled vegetables and Grand Vizier of Meat which was a mixed grill to share. Everything we ordered was fresh and hot and delicious. Can't wait to eat here again.

Amazing. The best Cibo on Padova. Fresh and fast. I'll come back for sure. I tried the Orticello…read morewith pomodoro, mozzarella, fungi, carcioti, spinach, patate e grana.

How can it be that nobody has reviewed this place yet? It is a stone's throw away from Palazzo Bo…read moreand full of students at lunch time. The panzerotti are dirt cheap, delicious, and filling. I've come here more than once -- the cottarello and the gorgonzola speck are my favorites. Ottimo!

From the owner: Wie heißt es so schön? Das Auge isst mit. Und nur selten ist diese Redewendung passender als im…read moreFalle des Seerestaurants Rosé. Jenes befindet sich auf dem rund 22.000 m2 großen parkähnlichen Areal der Villa Bulfon direkt am Ufer des Wörthersees. Die Küche des Rosé ist täglich von 12 bis 22 Uhr für Sie geöffnet und so international wie die Gäste der Villa Bulfon. Wir verwöhnen Ihren Gaumen mit regionalen Spezialitäten und heimischem Fisch, den unsere Köche unter anderem in unglaublich schmackhaftes Sushi verwandeln, sowie mediterranen und französischen Köstlichkeiten. Neben einem unvergleichlich schönen Blick auf den Wörthersee genießen Sie dazu eine große Auswahl an Aperitifs, Weinen und Cocktails. Besonders bekannt, um nicht zu sagen berühmt-berüchtigt, ist unser Bellini, den wir Ihnen auch gerne an unserer gemütlichen Bar oder in der Lounge des Restaurants servieren. Darüber hinaus bieten wir Ihnen die Möglichkeit, sich mit unserem Wassertaxi ganz entspannt über den See chauffieren zu lassen.

Came here on a recommendation but definitely a tourist trap. The food was okay but definitely not…read morethe best. Service was decent, but compared to our experience at some other restaurants this place pales in comparison. Also the automatic service charge and then asking for additional tip is extremely sketchy. I would avoid this place. There are much better options in Venice.

I asked our hotel where I could get risotto and they recommended this place. We walked in for lunch…read moreshortly after they opened and we ordered the seafood risotto and milanese. They told me they were out of risotto and I was really bummed. However..about 10 min later (prior to me ordering something else), the waiter told me they now have risotto. I'm not sure what happened but I'm glad I got to try it. It was very good- super savory and delicious. The milanese was also fried to perfection. We were happy with our meals and they have very clean bathrooms. They asked if we'd like to add an additional tip when running our credit card which I thought was weird cause there is a cover charge and a surcharge. I haven't experienced that at any of the other restaurants on this trip but we did leave a few extra euros on the table.