Very nice place just 2 blocks away from the Malecon. They make wood fired pizza, fresh in house…read morepasta, different kids of hamburgers, and salads. Prices are reasonable. They have maracuya (passion fruit) agua Fresca that was delicious. We ordered the carne pizza and an orange salad. Both were delicious. The pizza crust was very thin, I I like it! Salad was fresh but dressing was a tad too sweet for my taste. I like the orange segments and dried fruit. Service was friendly with some English understanding. Restaurant was clean and about 15ish tables. My only issue was that it took a while for the pizza. But in Mexico, I'm learning to appreciate the pace. It's just hard to wait too long when I'm hungry

Walked out spiritually bonded to a pesto pizza. That thing was wood-fired perfection--I would leave…read moremy family for it. Chili oil on pizza? Didn't know I needed it, now I want it in my will. The boloñese pasta was there. It happened. Like background music at a dentist's office. Patio was breezy. Fans worked harder than most interns. The bar is small but serviceable, kind of like that one friend who doesn't say much but always brings chips to the party.

Excellent steak and the octopus was fantastic. The staff was great and the place was fun.read more

The service was wonderful. The ambiance was private. They put us in this private room for our large…read moreparty and it was wonderful. The food was good but the shrimp were overcooked. I would definitely go again.

Permanently closed. Went to find this place. Asked the locals and they told us it was closed for…read moregood. Building was abandoned.

The best thing about Camino Real is that they were open on New Year's Eve, even though there was…read moreflash floods throughout the city. Without them, I'm really not sure where we would have found to eat dinner, as we'd just arrived from out of town. We went and had a Greek salad, two pizza (speck and salami), a Greek salad and a couple of cocktails. The pizza is cooked in a wood-fired pizza oven and has great flavor and consistency. The cocktails were very tasty. My husband had the Calientito (red wine, ananas and cinnamon), and I had the Cucara Macara (mezcal, lemon, orange and ginger). Both were excellent. The servers were kind and attentive.

Stopped in at 14:00 on a Sunday. There was a full menu. We chose sea bass and a lamb terrine. The…read morebread basket had three types of bread though they were superfluous since the gourmet entrees came with three vegetables superbly seasoned and cooked and an appropriate starch. Would eat here weekly if we lived in La Paz

Mother's Day at 6:30pm. We ordered a Pina colada. It was watered down and had no flavor. Waiter…read moreappeared crabby but was attentive. The risotto octopus and lamb ravioli were average. Our meal was over $100 dollars with tip. We will never return. The waiter finally smiled after he got his tip.

We so expected to love this place, but were very disappointed. The veggies in the grilled veggie…read moresalad were burnt to a crisp, and when I asked for it to be fixed, they only brought the mushrooms. So I didn't actually get to eat the asparagus or zucchini. And there was almost no dressing on it. The ravioli were just OK. And the baked provolone dish was not at all balanced. Way too salty. They were extremely busy and did not have enough servers. As a result, the servers were rushing all over the place and created a hyper vibe. It was not a relaxed meal at all.

Surprised by some of the reviews, and we have only been once so maybe we got lucky. My wife…read moreordered a custom pasta dish, with limited Spanish language skills we weren't sure what to expect. But she grew up with Italian family and said it was the best pasta she has ever had. I loved the pizza it was thin hand made fired pizza. But her pasta was outstanding. Service was a little slow, but who cares we're not in a hurry. If it was not for the pasta I would have given it 4-stars, but we'll deserved 5-stars.

We had an excellent experience at Las Tres Virgenes! The…read moreambience was lovely; and the food was delicious. I had the Caesar salad, and chicken parmigiana. My husband had the lasagna. Both were huge portions...each was enough for two people to share.

The food was the best we had on our 4 day trip , service was incredible and so friendly. The…read moreambiance was beautiful and romantic. We ordered the fish tacos as an appetizer . My main dish was the chicken mole tacos with rice and I fell in love with the flavors. They really make things with love .

Loved the Rubi! Great music, great service, great vibe. Highly recommend the…read moreCocktails here.

This is an amazing bar for cocktails. The menu looks fairly basic, but don't let that deceive you…read more We came here twice during a recent trip. I had one of the best Mezcal Old Fashioned I've ever had here. The bartender puts a lot of time and attention into each drink. Also, the pizzas were very delicious. If you like cocktails, I recommend this place. Regarding its hours, well, sometimes it may not be open when it says it will open. I think their online hours says they open at 6:00 PM, but it was more like 7:00 PM one night. It helps to be flexible with these things in Mexico.

Inexpensive pizza place that appears to have opened fairly recently based on the good condition of…read morethe interior and signage. Available pizza sizes available include: Individual slices @ $17 pesos Personal (20 cm) @ $55 pesos Mediana (31 cm) @ $109 pesos Familiar (37 cm) @ $130 pesos Big (41 cm) @ $155 pesos (above prices with 2 ingredients) You can also get sets of 2 pizzas with 3 ingredients at a discount from the single pizza prices noted above. The pizza itself is nothing too special. Bready crust and a variety of available toppings. 4 stars because the restaurant is clean, has a friendly staff, and it is an inexpensive option for a families with children.

Everything and everyone was wonderful! The variety of menu works well with large parties.read more

Food was good , price was high , if you ain't white or a Snob who lives here you will be annoyed of…read morethe ambiance , views were cool though . If you like over rated touristy places that feels nothing like La Paz vibes this is the spot . Gonna give 5 stars anyway dont want to take away the hard work from the owners and staff place is good Ngl, just the ppl it attracts brings down the experience including atmosphere like music and vibes . Stuck up status lovers who need there egos stroked

Excelente restaurante. We loved the food. The pasta was handmade in front of us. The empanadas were…read moredelicious and we had 2 pasta dishes. Tagliatelle bolognese and raviolis with shrimp anda cream sauce. We would definitely go back.

Locos Por la Pasta is a hidden gem in Zona Central La Paz for vegans! Perhaps even more notable is…read morethat this restaurant is so vegan friendly that their vegan options are already clearly marked on the menu so you don't have to stress over modifying dishes or play twenty questions with your server. I stumbled upon Locos Por la Pasta after stopping next door at a vegan cafe. That cafe informed me they were closing and that I had to take my food to go. However, they told me this place had "at least five vegan options" so I figured it was worth checking out since I wanted to sit down somewhere for dinner. The large sign outside stating they have vegan options seemed promising, and I was seated immediately and given a menu in English upon request. I wish I took a photo of their menu because the vegan options were plentiful: homemade pastas, pizza, salads, and appetizers -- all clearly marked with a "V". They also had an impressive craft beer list. FYI, you can find their menu online via Google maps. With so many options, I had a hard time deciding but ended up choosing one of the three vegan ravioli options. It was a homemade spinach pasta filled with mushrooms and vegan cheese and topped with a light tomato sauce. I'm a big beer fan so I chose a tasty Baja Brewing stout to enjoy while waiting for my food. My thoughtful server even brought me a chilled glass to pour the bottled beer into. My ravioli came out quickly, and I was delighted to see the amount of care put into making it. It was beautifully presented, and the flavors were well balanced making for a delicious and filling meal. As a home cooking enthusiast myself, I found it really fun to watch them cooking in the open kitchen. It was also really cool to see that this restaurant appears to have a woman head chef, with an all female kitchen staff, too. With delightful vegan options, friendly service, reasonable prices, and a great beer list, I'll definitely be back the next time I'm in La Paz. Thanks for a memorable meal, Locos Por la Pasta!