I fell in love in Rome with Fire. Fero means fire, and this place commits to the flame. Service and…read morethe vibe are also fire. Start with the mussels, steaming, garlicky, and swimming in a broth you'll want to drink. Tip the bowl and go for it. Or, ask for bread for the famous soak. Then comes the Cacio e Pepe. A Roman classic. So peppery and creamy. This is the best Cacio e Pepe I've ever had.

After a disappointing tourist only type dinner nearby. Which our taxi driver passionately…read morerecommended us to go. That it was a local only place with good food. We explored the area more and found the highest rated restaurant in that area with 80k reviews! I bothered a couple eating there and they were not impressed with their dinner also. Then where do we get good authentic Italian food?? In our frustration I started asking any locals I can find. This young lady spoke enough English to let us know. She even had to call her friend for the location and name. It was not busy. The staff is older and looks like part of the good fellas cast. The decor looks like it too. Haha what an adventure. We were full from previous meal so only order two dish. Rigatoni democratic and seafood risotto . Omg this is it!! So delicious and tastes authentic . We took a picture with the owner I think and I told him he must be famoso! There were pics on the walls.

Wonderful dinner at this beautifully decorated restaurant near the Colosseum…read more I had the grilled octopus and my date had a tenderloin. I know it's a seafood place..but he didn't want seafood and they have a small extra menu of NOT seafood..which is great. Service was impeccable and they spoke enough English for us to comfortably communicate. For some reason this is listed as a "tourist trap". It is far from that...it's delightful

A great fine dining seafood restaurant in Rome. They bid themselves as "your fish restaurant near…read morethe Coliseum," and if you're a seafood fan; definitely don't snooze by this place! We had an awesome celebratory family friendly meal here. We started with the langoustine tartar with foie gras, which was a delicious mix of flavors. The oysters looked appealing, but were a bit pricey so we passed on those. We also got the sea scallops with pork cheek, which were both delightful and fresh, followed by a tomato-ey pasta dish, which I can't for the line of me remember now, except that it was absolutely delightful. We ordered a sea bass fillet for the main course, which was delicious, although a very small portion, but it was still enjoyed greatly. Service was slow and relaxed, as is typical in Italy; really appreciated this spot serving as our celebratory dinner!

From the owner: Pizze con lievitazioni naturali 36 ore farine biologiche e lievito madre ...read more

Wow this was amazing! A place where they only speak Italian means the food is going to be…read moreauthentically good! (Not a tourist trap, locals still dine here) My Fiance said if we had this restaurant back home, he could come here once a week. I love how they display the desserts so you can eat with your eyes and choose what you want. I ordered the sautéed clams and I loved it so much I got another order. They love the pasta al denté and the vodka penne we ordered was one of the best ones! Also ordered a fish but I can't recall the name of it! Still really good!

Delizioso!! So good we came back everyday after having it the first time. We did dinner 3 nights…read moreand lunch once. I feel like they bless you for lunch. You see mostly locals here, and they're regulars. The restaurant is spacious but also intimate and the men serving were efficient & welcoming. Not super friendly but can tell they're very hard workers. It was located near our air bnb & worth the walk everyday. We actually looked forward to it after doing our daily activities. The workers eventually recognized us and treated us like friends. Hence the name of the restaurant- Buoni Amici = Good Friends. Plenty of wine choices and great food to go with it. The penne was missing something but good thing we ordered it with the steak as an extra dish. Everything else we had was amazing, we had it everyday & tried with one other new dish each day. No complaints! We would even get there nearly closing time, & never felt like we weren't welcomed. Almost asked them if they needed help wiping each glass & cleaning up lol There was a dessert that we seen others eating during lunch with strawberries that we were going to come back for at dinner but sadly was all gone, so I imagine it's a hit. We enjoyed the sorbetto al limone every time though! I could go on & on about this place but I'll leave the rest to your imagination. Highly recommend We'll be back on our next trip to Rome! Grazie Mille

I have to admit I am plesantly surprised. We did not speak a lick of Italian and the waitress was…read moresuper sweet and pulled thru with her broken english (not bad at all) and even got her boss to help out who spoke rather well. She spoke Spanish, english and obv Italian and I'm sure there was one more in between which I am forgetting. But getting back, the service here is awesome. Since I lived right across from there I was in here quiet often and the service never failed to please me. The food was excellent and they were accomodating with my peculiar diet needs. I dont know much about italian cuisine to tell you one thing was excellent or the dishes were unique, but I can tell you that none of the dishes left the table with as much as a morsel of food on it !

Excellent service and food. I can strongly recommend this gem of a restaurant. Will definately come…read moreback. Try the melanzane alla parmigiana or the shellfish risotto. Delicious!

Incredible service. Great and delicious food. Loved every second of my experience there. This…read moremay be my favorite restaurant in Rome. Ambience was great. Waiters were really attentive and helpful. Food was the best so far.

Our first evening was at Saltimbocca and our last dinner was at Saltimbocca. I can't imagine a more…read moreenjoyable place to sample Rome's amazing food! We ordered artichokes, pizza, pasta and cocktails and enjoyed EVERYTHING! THE Aperol Spritz was good, it the Berry Fizz was off the charts good! Best meal all trip, Rigatoni à la Gricia for him and Carbonara for me!

Walked up here for some lunch before visiting the Basilica San Paolo, and had a wonderful meal. Was…read moregreeted and whisked inside on a hot day, had better pasta than we had closer to the center of Rome, and felt truly cared for. If you're looking for a place where locals eat, this is it!

Is a friendly restaurant .. all the food have just the perfect portion and is just so enjoyable to…read moreeats there the stuff on the kitchen are so wonderful and humble people I see this restaurant all the time in the USA and I soon. I arrive to Roma I went there to eats that wonderful food the owner Christian he is a love . I will be back if I come back to ita

So delicious! We wanted some last minute seafood for dinner and found this place on Yelp. As you…read moreknow here in Rome if a place has good yelp reviews you may end up finding a huge line. Thankfully we got super lucky and they had a table available and no wait. The menu is in Italian but they are more than willing to interpret and even have off the menu item. The servers are extremely friendly and helpful. My friend had the spaghetti with clams and I had an off the menu linguini with mixed seafood. It was sooo good. I highly recommend giving this place a try!

This is The best seafood restaurant in Rome is renowned for its exceptional seafood, particularly…read morethe creamy octopus with figs and calamari. The tender octopus and calamari are perfectly complemented by a rich, creamy sauce and the subtle sweetness of figs. The restaurant offers a cozy, cozy atmosphere. For an unforgettable seafood dining experience, Pesci Fritti is the best choice in Rome.

It was not easy to find to be honest .... But we didnt seem to have a lot of food choices in the…read morehood. The service was helpful- they. Made an effort to get someone who spoke a little English to answer my brief questions . The pizza was good- not great . Honestly after 3 weeks in Italy snd now writing the review I can't recall much about it other than good so it was not a stand out meal . The crust was very thin and tasty and their wine selection was nice- several sparkling choices along w a good basic selection of reds.

Eh I would skip this place. I ordered delivery. But the pizza was not thin and crispy like I…read moreexpected. The crust was thick and soggy/chewy like if you were to warm day old pizza in the microwave. The pizza was cooked with way too much sauce and the cheese was not drained well? That's the only thought I had because it was a soupy mess. The cheese also was not melted well. Overall, nasty work. I wouldn't recommend the Margherita or the Diablo pizza. Salami was too salty. Save your money and go elsewhere.