The best in Milano. So good, that friends and family (all italian) outside of Milano ask us to…read morebring them some, specifically the polpette (meatballs) and cotolette (mini breaded veal cutlets). Whenever I want to make a whole roast chicken I make sure to come here. It's just not the same and my bf can always tell the difference even if I try to fib! Our family loves to use the polpette to make mini hamburgers. Only one of the guys speaks a little English, so I suggest prepping your Italian or better yet grab an Italian to help you. The place is tiny and often has as least a couple people in line, be prepared for a wait of up to 15 mins. Their also pricey and only accept cash. But it's all worth it!