I am so happy I had a chance to try this place out! I was at a lunch and had the fortune of trying their spicy pickled asparagus. They were spicy and still very tangy. The asparagus still had a bit too.
From there, we discovered that Joan (the owner) is quite popular on the island. She specializes in jams/marmalades, a variety of pickles, chutneys, and jellies. Upon further investigation, we discovered that Joan uses locally sourced and homegrown produce. You can absolutely taste the love she puts in her products. Her jams have won a lot of prizes as well (and clearly indicated on her website).
You can find I Be Jammin' at the Duncan market; but we placed an order online. We have since enjoyed the crabapple jelly, a few jams, and of course, the spicy pickled asparagus!
Love this place and can't wait to try more things!! read more