All things considered, this place was just okay; the fries are pretty good, and they have an…read moreexceptional selection of beer. The burger patties were good, no doubt, and the caramelized onions were cooked perfectly. The problem with the burgers here is the sauce, which tastes simply awful! They use the same sauce for their fries too, which defies all logic... Tip: Scrape the sauce from their burgers, and you've got a pretty good burger!

Maginhawa is known to be an Eat Street--a budget friendly, kitschy place to feast and support local…read morebusiness and talent. Luckily, The Burger Project meets all of these qualifications to be a Maginhawa standard. The restaurant is cozy, with seating both inside and outside. You can seat larger parties here but be prepared to be brushing elbows. It helps the place feel more homey. The menu of available toppings and pre made combinations alongside sides and drinks are written artfully in chalk above the cash register and condiments bar. They have this cool template where you can literally build your own burger, customizing everything from the bun to the cheese to sauces, condiments and everything in between! Be warned though, every upgrade comes at a price and it can add up quickly. The standard patty is a very generous serving, and familiar to most Filipino palates, it's a bit on the saltier side. I do, however, appreciate its flavor and juiciness so I don't really think it's a deal breaker. Some standout add-ons to the burgers here include an egg, adobo aioli, a grilled pineapple slice, and garlic cream cheese among more standard and out there choices. I love their fries too! Definitely good for sharing for the size. I recommend the sweet potato fries (₱70), The Animal Style Fries (a nod to In-N-Out's famous fries of the same name), and the garlic aioli fries. They're great, especially the sweet potato fries because they walk a really nice line between kamote fries you'd buy on the street and the sweet potato fries you'd see at more American places.

Ecstasy fries reminds me of animal fries. They are good! The burger was also on point tonight. I…read morewasn't even hungry when I got there but it was the taste of the burger that made it hard for me to resist. Next time I will get a milkshake! I had meal after eating at Cellos donuts so wasn't wanting any more sweets. But I have satisfied my burger craving for the week. This location is really big. I would say good for groups. Even saw students studying in there. :)

Sweet Ecstasy is one of my favorite burger joints in the Metro - tied with Charlie's Grind & Grill…read more- and this branch is great. It still retains that kitschy vibe the outdoor Jupiter branch has, plus the Katipunan branch has a/c, more seating, and is located more conveniently for me. I got the cheeseburger with grilled onions & onion rings. The tomatoes & lettuce on the burger were fresh & crisp; it also had a good amount of cheese on it. I liked that the buns were buttered & toasted. The beef patty had a tendency to start falling apart, but I've noticed this with all the burgers I've had here in the Philippines - not sure why this is. The onion rings were super sulit & the serving size was generous enough to have an onion ring with every bite which I loved. I tried some of my friend's sweet potato fries which I also enjoyed, but I think the ones at Charlie's are better. When we went for lunch, all the seats were taken, but a spot for us opened up soon after we ordered. We got our food fast & left with our burger craving satisfied.

6/29/16 I just…read morebought myself a Hungarian Sausage, Shublig Sausage, Aloha Burger, Loaded Burger and Fries. I'm not a food critic but i love to eat :) and explore new food. Hungarian- mm not bad, what compensate is the bbq sauce. needs more flavor. Shublig- taste like kielbasa sausage from U.S., needs more sauce. maybe relish, honey mustard? Aloha- the bun makes it big, patty is alright and thick but needs more tweak Loaded- well i expected that it would be loaded but looks like a double cheese burger from M*do Fries- its a little over cooked. some of the fries are hard to bite. money wise- its a little expensive overall i would continue to buy and see if they would upgrade the sauce.

Good and fast service ! Cheeseburger is better than anyone around. Cheap burgers with best quality…read moremeat patty.

As their sign says, Big B's burger patties are 50% beef, 50% bacon. You heard it! Bacon! Actually,…read moretheir burgers come in 4 variations: "Big B" = beef and bacon, "Baus" = beef and sausage, "Bam" = beef and spam, and "Bongga"= beef and longganisa. After that, pick your burger size, upgrades, and you're off! But, what is a burger without sides, right? They serve poutine here and it comes in 2 sizes: Poutine ng ina mo (100g) and Poutine ng ina more (200g). There's something about a bowl of crispy fries swimming in gravy and gooey mozzarella cheese. Now, how do you make the experience even better? Upgrade your buns to the Hangovurger! Basically, you'll get waffles for buns with cheese omelette and pancake syrup... It may sound scary to the heart, but it is just so, so good! They also serve unique drinks like Pink Potion with Feelings, Blue Potion with Emotions and Manggagayuma. I didn't order any of those though because... I already had a LOT of feelings going on at the time. (LOL!) Honestly, the one and only way I want my burger here is the Hangovurger way! If you haven't tried it yet, share it with a friend. Spread the caloric looove! :3

The strong smell of steak and burgers is what greets me whenever I pass by the restaurant. It…read moreeither gets me hyped up or makes me dizzy. For one of those times when I found the scent to be appetizing, I decided to try it out. They give you the freedom to make your own burger, but I just went with one that's available on the menu. I chose the Bleu burger, and it was quite satisfying and tasty. The burger was big enough that I had some difficulty biting into it. Also, the smooth bleu cheese and the soft caramelized onions were the perfect contrast to the crunchy fried leeks in the middle of the burger which blended well with the seasonings of the patty. I also ordered their Chocolate Truffled Caked Shake as an afterthought. It's supposedly a milkshake with some cake blended in. I know that it sounds so delicious, but I suggest that you think twice before ordering one for yourself. In my opinion, it's a little too expensive for its small serving and ordinary taste. Their milkshakes aside, I'd give 8 Cuts a thumbs up.

I have heard many things about 8 Cuts, many of which are positive reviews, Metro Manila can never…read morereally have enough burger joints as they all come in different shapes, sizes, tastes and prices. 8 Cuts has done a great job introducing itself to the market of meat-eaters. I'm not surprised that they continue to have a steady flow of loyal customers due to the consistent quality of their food. I like my burgers plain and simple, without any special add-ons or sauces. Fortunately, the order taker at 8 Cuts new just what to recommend. I love how the juices of the burger patty naturally come out on the first bite. The aroma of real beef patty is heavenly to me. Unfortunately, the patties offered by 8 Cuts are quite small, as I prefer the patty to be bigger than the bun. Nevertheless, 8 Cuts serves great tasting burgers that are of great quality. Don't forget the fries!

I can safely say this is currently my favorite place to go when I want to eat burgers. First, cause…read morefor me it's cheaper and not overly priced and it is not pretentious unlike some other burger joints (ex. Army Navy). I stumbled upon this gem just a year ago. It can be a bit crowded because of the limited space but it usually isn't. When it is crowded, I just have them to go. I usually get the classic burger and it just never fails to satisfy my tastebuds. Their bread changed this year but I think it's for the better. It just adds texture. They have that distinctive taste like when you eat it, you'll know it's from BBB. Tried their blue cheese, it was also good. I just really like their burger, I dnt know why. Between them and Zark's, I'd choose this one. Many love Zark's but I just think it is more unhealthy than BBB. I love how attentive and full of initiative their service is. Also the servers are very courteous and they all look so friendly. One time, I asked not to put onions on my burger and they assured me there's no onion itself but also informed me that their was some of it in the mayo which was fine with me. Love their service! Their place is a bit small but it has the feeling of intimacy with the politeness of the servers. They really make sure you're comfortable. It feels like home. They offer a lot of burger choices (I especially think Hahalapeño is a crafty name) on both 1/3 lb and 1/4 lb. You can add Php40 to make it a value meal which includes fries and a drink. They also have rice and pasta dishes with the burger meat. So I hope this helps, you should try this one! I loveeee it!

My go-to place for Premium Burgers whenever we visit Manila. I love their Triple XXX and…read moreHahalapeño burger. OMG, their burger rocks! The flavor, the juiciness, the texture, the quality, even the lingering after taste is just remarkable. I've tried their nearby competitor but the quality of this competitor's meat is cheap and gritty; but, it is filling. Quantity or quality?? You decide! I've been to many burger places here in the US where we live; but, if you want quality burgers, if you like premium, I would say BIG BB is the place to go. It's so good that on our last visit to the PI, we stopped by the Star Mall BigBB store to buy 2 Triple Xs to eat at the airport for the two hour wait before boarding our plane back to SFO. Yummm! BTW, their courteous service is another great reason we dine there too. But it can get crowded because their store has limited seating. So, at times, we order delivery during the dinner hours. At any rate, you can't go wrong. Wish they had a store here in the US. Better than In-N-Out or Red Robin's. Oh Man, biting that triple burger and the moist juice dripping down my mouth .... OMG!

If people would go back here for burgers - I would be different coz the wings are so deliciousread more

Great burgers!! The…read moregrilled cheese cheeseburger is perfect with fantastic fries and the ice tea !

Hamburgers are very delicious…read more I recently had one of the best burger experiences I can remember. The patty was perfectly cooked -- juicy on the inside with a slight char on the outside that added just the right amount of smokiness. The bun was soft yet sturdy, holding everything together without falling apart, and had a slight sweetness that complemented the savory flavors.

Good eats does not necessarily mean that you have to fork over an arm and a leg. While there is…read morethat age old adage that you always get what you pay for, some refreshing exceptions arise every once in a while. The Snack Shack, a quaint burger joint that first opened its doors inside of the University of the Philippines, now has a second home just a couple of minutes away from the university. They still serve the same affordable, freshly ground burgers that we've come to know and love, while introducing new menu items, mostly various kinds of grilled sausages. As always, it's better to call or text ahead of time before actually going to the restaurant since the burgers takes quite a while to prepare. You can take a chance and wing it, but be prepared to wait for at least 30 minutes to get your order. The taste is worth the wait but if you're easily bored, you've been forewarned.

I am sure not everyone will agree with me when I say that burgers should be served as plain and…read morefresh as it gets. That means no melted mozzarella cheese, no caramelized onions and no special signature sauce that claims to be the winner in every bite. I like my burgers with beefy patties, clean and fresh lettuce, tomatoes, and onions with minimal ketchup and mayonnaise, maybe a little mustard. Anything more and I wouldn't enjoy the burger as much. Fortunately, the Snack Shack offers just that - simple, clean and fresh burgers cooked right in front of you. For less than 150 pesos, I can get a great tasting burger. The only downside is the waiting time that forces you to wait at least 15 minutes, and that's on a good night. This simple, hole-in-the-wall is literally located off the road of V. Luna Extension. You'd notice the place wherever there's a swarm of hungry people waiting to be fed. But for the quality, taste and price, I would wait hours just to have a bite.

Chevy Burger is one of those surprisingly good dining establishments that serve delicious food with…read moredecent price-serving ratios. I can't believe I've eaten here only twice, but on both occasions, I enjoyed my orders! On my first visit, I tried their St. Salmon burger, which appearance disappointed me at first because the patty was small compared to the buns. However, the salmon patty was pretty compact and flavorful! Yum! On my second visit, I went with my boyfriend, so we ordered more food - 2 burgers, fries, wings, and iced tea. My boyfriend tried the Chevy Belly, which was like a burger tower with a thick slice of ham, cheese, a generous amount of chicken spread, mushrooms, bacon, onion, tomato, cucumber, lettuce, and of course, a nice beef patty - all for only P120! What is sulit?! I had a cheaper burger, the Messy Melt, and though it isn't as big as the Chevy Belly, it's just as good, especially because of the cheese and bacon!!! For the fries, we tried their flavored ones, and we chose sour cream. Their powder is kind of sweet, but it's good enough. As for the wings, we were a bit disappointed that they were smothered with mustard, which somehow overpowers the actual flavor of the wings. The wings were also a bit tough. Overall, I'd still go back, especially to try their carbonara, which I heard is quite good!