Best hotel and restaurant in the region! The food is incredibly delicious and uses only the…read morefreshest and greatest ingredients. Here are some pictures from our dinner. Plus hotel is welcoming, clean, and so relaxing. Cannot recommend this place enough.

A good place to go if you are planning a few days in Verbier with friends and/or with children. The…read morestaff is young,energic and very nice. The rooms are a fine and the general look and feel is a bit stuck in the 70s when the decoration was probably done last. The location is central with access to a couple of restaurants in the hotel and around. Not cheap but this is Verbier... So overall a good option for a long weekend.

This hotel is beautiful but it's experience is shameful due to the standards and values of the team…read morerunning it. We were told our luggage would be picked up by 2pm and so when we got back up from the gondola at 2:30 and saw our luggage still waiting we had no choice but to wait for the car or walk to the hotel. We chose to walk so we can settle in earlier and get ready for our plans. We were told we can get on the 4pm ride back up to the gondala, which then we were told actually leaves at 3:30. Because our luggage arrived late, we could not be ready in time for the 3:30 car. Another occurrence- we were told everyday we could take a 3:30car to the gondala so at 3:15 when I told them we would need a ride, they told us they were full and not drive us up. It's an uphill 15 minute hike by foot, and my partner has cancer and can't frequent that trip. The lack of accommodation and adherence to the expectations the staff set really was upsetting. On top of that, the pool is much too cold to swim on a chill day and our mattress has blood stains on it. I was told my meals could be accommodated as a vegan and for breakfast all I was offered is bread and fruit cup. Beautiful hotel but not worth the price.

Fantastic food and service. Our server Jael was wonderful. Add the beautiful view of the…read moreEngstligenalp Falls. Highly recommend and we will be back.

Out of the 2 restaurants we tried for dinner. We prefer and recommend tourists or local visitors of…read moreSwitzerland to dine here. My friend like her lamb chop hot plate with sides of vegetables and I enjoyed my beef stroganoff with home made seasoned pasta. Food were seasoned well except for the side vegetables that were slightly over cooked and under seasoned. Otherwise it was a good meal compared to our first dinner in Adelboden.

Currently THE hotel in Saas fee. Great personal service, nice rooms and beds and breakfast is just…read moregreat. It is generally an old style hotel but nicely renovated e.g. with modern bath rooms and a wellness zone which includes even a quite big swimming pool.. The hotel has its own two restaurants: 'La Ferme' and 'Fee Chäler' for rather traditional food.

Superb stay. The rooms are all decorated by an artist from…read morethe Gianadda Foundation. The welcome was very friendly and the staff smiling. We ate very well An excellent address in Switzerland

I checked in with my family late night. We were 6 people and had 3 rooms booked…read more The lady at the reception was really nice and made our check in quickly so we could catch the restaurant still open for dinner. She told me what time breakfast was, and I asked her to confirm we had breakfast included in our reservation. She checked, and we didn't. The she said: don't worry, I will add it to your rooms. Didn't mention any price, so I thought she was being nice and adding it for us. We all had breakfast the morning after, and when we went to do the check in, they charged us 90 francs for our breakfast (that's over $90 American dollars !!!) . I would never had spent this amount of money for a croissant and a machine made cappuccino like we all had at the hotel. Switzerland is the last place I thought something like this would happen :/

Inside a hotel, we walked into the restaurant for lunch on a Tuesday in August. After waiting for a…read morewhile, we were brought to a table and had our order taken in no time. Very filling, I ordered the cheese toast with ham and egg. It is very good, but NOT like a grilled cheese. It comes out with one single thick bread coated in cheese and a fried egg and ham. It hit the spot!

Great dinner spot ! My boyfriend and I stayed at an Airbnb…read morein Gstaad for a few nights. Our host actually USLounge recommended this restaurant in particular and said it was the most traditional food in the small town. We went in for dinner and it was very busy. I highly suggest you make reservations because it's a small restaurant and fills up quickly. We managed to fit in a reservation for that night. We started with some hot wine. It was freezing outside so this drink certainly helped. The dinner menu was pretty big. I wasn't sure with what to get it what some things were so I just went with my first choice. I got the veal with veggies and potatoes. I'm not sure how exactly to explain how the veal tasted because I've had veal many times but this one was exceptional ! I highly suggest trying the veal.

Wonderful hotel with an amazing view. We went here in the pre-Christmas period - actually hoping to…read morespend a few days in the snow - and were happily surprised by the friendly hotel staff and fabulous food. The spa area offered many possibilities to spend time, so that we almost forgot about the snow we had hoped for. The rooms have recently been renovated and are very classy and chic. Definitely worth a visit.

The worst service in gstaad. The rooms are outdated, the beds are just two twin beds pushed…read moretogether (they have no double beds in their entire hotel regardless of what the booking says). There is always only one server in the restaurant at a time. You will wait 20 minutes to even get a menu. Then another 45 to get your food. Do not stay here if you can avoid it! Stay at the palace, or the Alpena. There are not any actual key cards, the keys are actual keys on very large wood blocks. The outdated style would be charming if the service wasn't so horrifically bad. They are shutting down anyways, but they are putting little to no effort into maintenance and service because of it.