Found this place on our way to the temple. After a week in Hong Kong, it was nice to eat something…read moredifferent. The service was great, they immediately greeted us and offered us water. Great authentic food, especially if you need something different. The food came out quick, and the man was nice and crispy on the outside, soft on the inside. I had the lamb Doner, and it was very yummy!

We normally come here when i need my Indian food fix. Service is a hit or a miss and the food is…read morequite authentic We started off with the vegetarian samosa that came with a mint chutney. Nice crunchy shell filled with potatoes and spices. The mint chutney was OK, but could use more mint. Next was the chicken tikka biryani which was good. This came with the side salad and a savoury yoghurt. Lastly, we ordered the palak paneer which translate to spinach and cottage cheese. This was perfect for a hot summer's day. Pureed spinach with chunks of cottage and spices that was not spicy at all. This comes with a choice of either plain naan bread or basmati rice, so we choose the naan bread.

Probably the best choice in this building for the quality of food and the price!…read more For takeout, you can call their number to place an order and pick up at the entrance reception area. For sit down lunch, they serve noodles, congee and rice, the standard Cantonese lunch food, but of good quality in a clean and modern environment with good service. Don't mind the table sharing during rush hour as the place is not that big. Their wonton noodles soup ($58) was delicious! Shrimp and pork filling was flavorful and the wonton skin was thin like a leaf. The soup had small specks of shrimp roe to make the authentic flavor. Yes! Their chicken congee ($7x) was super smooth and flavorful as well. Make sure you order the yau jaa gwai (fried bread stick $18) to go with the congee! We finally wrapped the meal up with freshly made black sesame mochi balls. Omg it's one of my fav desserts. So good! Be careful it might be hot! Yum. Definitely will go back!

The private dining restaurant is located in a building in Wan Chai area of Hong Kong. The building…read morelooked like a shabby block of flats, but it actually house a range of restaurants and shops. The restaurant has two section, the main dining area has two large table. It was not totally private as we shared the evening with another table. But since we arrived earlier we had most of the space ourselve. The menu at Xi Yan changes daily so although I booked in advance, I did not know until about three weeks before the menu was available during the period I was dining. We had three menus to choose and pre-order that was price at HK$368, HK$528 and HK$628 per head. We choice the HK$528 per head menu (excluding 10% service charge) which is not cheap. But Xi Yan was doing an offer which we took advantage. Therefore, it actually worked out less than the menu originally costed. It was a good deal! The dishes are fusion, combining Chinese and Western, which is served like a Chinese banquet that is based on the number of heads you have booked. So do not expect to just bring another head if you have not let the restaurant know in advance. I really enjoyed each course we had and defintely the braised pork belly (雲上東坡醉千層) was excellent. The presentation of this was artistic and brings a traditional Chinese dish of brasied belly pork with preserved vegetable to life. The intense flavour was great with a bowl of rice and it brought the feeling of home. It was a thoughtful menu as there was palette cleanser which was excellent to have it after the braised pork belly. There were in total two waiters serving us that night and each one was friendly and provided us a great service on the night. They would explain to what each dish was and was patient to let us take a photo of each dish before helping us serving the dish to each of us.

Manakamana is a small family run restaurant that gets it right on everything they do. I've had at…read moreleast 20 meals at this place, each one has been a delight. This evening I am having kimmah naan done with lamb, and the butter chicken. The naan is amazingly rich, with lots of lamb worked throughout. The butter chicken sauce is velvety and fairly well DRIPPING with butter. The chicken is a mixture of white and dark meat and you can taste the fact that it was roasted prior to folding into the sauce. The place is always clean, and organized, and the family takes the time to always be fresh and cleanly dressed uniform shirt. The people that own the place are always friendly and welcoming. Really just a wonderful little place to eat great quality food at a reasonable pri

This hole in the wall place is pretty hard to find. However, the Nepalese food here is really quite…read moregood. I enjoyed the spicy momos and would come back again for those. Place isn't too expensive by Hong Kong standards. Didn't have any of the Indian food but appearance wise it looks pretty good as well. Food: 3.75 stars Value: 4 stars Service/environment: 3 stars Overall: 3.75 stars Recommendations: spicy momo

Amazing place. Beef Kottu with Lamb Curry is full of flavors and textures. Service is equally…read moreexcellent. Owner is kind and humble. A must try when in Hong Kong.

One of the best meals I've eaten (in life and HK). Got the beef kottu and it was the perfect amount…read moreof spice and kick with the most flavorful food you will eat!

Recalling how amazing the croissants were at Joel Robuchon's bakery in Shinjuku (Tokyo), I elected…read moreto indulge in a plain croissant here, despite facing an onslaught of baked goods and carbs from an impending afternoon tea soon after. The decor is that black and red that many Robuchon establishments wear. There is a diverse offering of baked goods, ranging from breads to macarons to cakes. The croissant here, while not a disaster, wasn't amazing. I mean, it's not the crap you'd see at a supermarket, but I expected more. The texture was reasonably flaky and buttery. The interior was fairly light and airy inside. I wouldn't have a problem eating this but given my experiences with Joel Robuchon bakeries in the past, I was rather underwhelmed by this selection.

Le Cafe de Joel Robuchon is located in the Harbour City Mall, near the ferry harbor. This review is…read moreonly for the bakery area. My family already had dinner, but passing this in the mall I had to try his famous Rose Cake. I got the Rose Cake and my son got a Caramel Macaron. Macarons are his favorite. The prices of his cakes aren't cheap. The single serve Rose Cake was $7US and the macarons were almost $4US. While many praise his Rose Cake, I didn't like it. It left a bitter aftertaste in my mouth. I can't even tell you what it tastes like because it has a taste of its own. I've never tasted anything like it in my life. The edible gold flakes on it was a nice touch. My son loved his macaron. He said it's the best he's ever tasted and he gets macarons everywhere we go.

My high school BFF and I decided to have our reunion here because in S Florida most Korean…read morerestaurants only serve traditional dishes, so Modern Korean sounds like a fun thing to explore. I arrived first, but was told that if I take my seat now, the clock will start clicking, as there's time limit for each table, like 75 min. Though I don't think they enforced it, as the restaurant was rather empty throughout the weekday lunch hour. We first had some rice rolls. They are colored, with black for the squid ink, etc. You eat it with some beef, wrapped in a lettuce leaf. We couldn't quite decide if the different colored ones taste different, or it was just our perception. The rice cake in cheese sauce is basically made like an Italian pasta, using the Korean rice cake instead. It adds a chewiness to it, but the dense rice cake is also much more filling, and do not absorb the sauces as good, as the thinner pasta. The Mama Garden Salad came with some broken pieces of dry instant ramen on top of greens. I wondered aloud that it must a be a very busy (or lazy) mom who would just sprinkle dry instant noodles onto a salad. My friend, who is a crunchy instant ramen connoisseur since childhood (and still enjoys it with her kids), explained that Mama is the brand name of the instant noodle, and then went on about how her favorite brand of ramen had switched formula and not as good as before... With all the rice balls and rice cakes, we were so stuffed. Somehow I feel I like traditional Korean better.

Came here on a Saturday at around 1 pm, we got lucky and didn't have to wait in line at all. Menu…read morewas of average size, which is perfect for me cos I'm bad at making decisions. Their main dishes include Korean sushi (kimbab), rice cakes, ramen, and salad. We tried a sampling sushi plate, which included the dark squid sushi and the pink ones (can't recall what it's called). Plating was pretty but both sushi tasted similar. We wanted some veggies and mistakenly ordered the fried chicken onion salad. It was really misleading cos by salad they meant green onions - all we got was fried chicken and a bunch of green onions. AND it was placed under the salad section.. The fried chicken reminded me of mcD's chicken nuggets, but better. The sauce they used was quite tasty as well. We also ordered a ramen + rice cake dish, which was my favorite out of the three dishes we ordered. Overall, the food was average, perfect if you are craving carbs. Service was average, we were told that we only had 75 mins to finish our meal, which stressed me out, but I guess it is standard in Hong Kong. They didn't end up kicking us out when 75 mins were up either.

It's located on the ground floor and does not operate it's own washroom. You have to step outside…read moreinto the mall center. It's not new, so there decor is a bit dated. Peking duck was great and I love they make other dishes with the left overs. Good flavor all around.

Dim sum was pretty average, but crispy skin roast pork was very good. I was surprised how small the…read moreportion of the pork was, however: the picture makes it look bigger than it was. They are very strict about their lunch hours: last call at 230 pm, you must be out by 3 pm. Kind of pricey for what you get.