I honestly cannot recommend Shropshire Hills Catering enough! The food was not only INCREDIBLE, but…read moreMatt was just so friendly and accommodating for the whole time we were there. I'm vegetarian (and food options can sometimes be slightly hit-or-miss), but the food Matt served for each meal was just soooo flavoursome and delicious. On our last night, Matt made such a huge effort and threw us a little party with a fire-pit along with dinner and drinks (with the help of his lovely son George) and it was such a brilliant evening. 10/10 and would highly recommend

Well where to start with this company.....Matt and his team are AMAZING. We needed catering for a…read morecorporate event and Matt went above and beyond to make sure we got a fantastic experience! The booking process was easy and if we had any questions Matt came back with an answer straight away, the day of the BBQ there was plenty of delicious meats, salads and bread rolls and we could have fed another 20 people. Matt's attitude and customer service was second to none, really attentive and could not do enough for us, and would not accept any help when it came to clearing everything away. Regardless of the typical British BBQ weather (rain, hail, snow and sunshine) everyone really enjoyed their lunch. A massive thank you to Matt and his team @ Shropshire Hills Catering. Would recommend this company to all. Thank you again Matt, will certainly be using your services again in the future.

My favourite place for food in Carmarthen, whether it's popping in for an afternoon coffee and a…read morecake or a full meal, everything I've ever eaten here has been homemade, local, ethical and utterly delicious. Much bigger on the inside than it looks, the Warren is relaxed and comfortable with a youthful vibe which makes it feel really inviting. Service is great. Checkout the Streetfood Sundays and the Thursday club nights.

The food, ambience, and service was fantastic. With a farm-to-table style, and an excellent blend…read moreof flavors, The Warren is a can't-miss spot!

********** If I could issue 10 stars, I would - gladly…read more Which leads me to ponder how on Earth did they manage to lose their Michelin Star rating a few years back? Possibly the BEST restaurant I've ever had the privilege of dining in (including all the highly rated spots I've eaten at over the globe). To be here, I felt as though it was more as an honored guest, than as a simple customer - if I had a posh friend who invited me for dinner, whose (equally posh) parents lived in the Welsh countryside in a historic farm house and knew how to cook and entertain EXTREMELY well, this is it. And yet, for such an incredibly well-designed operation, is surprisingly and overtly unpretentious. STAFF - Everyone, including Chef Hugh was surprisingly humble, informative and an extreme pleasure to chat with. AMBIANCE Traditional farmhouse exterior with extensive lands; contemporary interior, an aesthetic one might find in a higher end flat in central London - all with captivating artwork and well-placed area lightning to match. Within minutes of arrival, you're invited into the parlor (poshly adorned but tasteful living/waiting area) for whatever libation your heart desires. Including the most amazing hors 'oeuvres your tongue has ever had the brief opportunity of supporting. After the roughly 20-30 minute downtime/relaxation period, you're invited into an immense, but cooly intimate dining area. View through French doors reveal the fountain, gardens, lands and 300+ year old tree lined driveway. In addition to this, on warmer nights, one can imbibe cocktails under the roof covered patio which surrounds the main house. FOOD Everything is sourced locally, has its own herb farm, and though I don't know for sure, many if not most of the vegetables are likely grown within 50 yards of the kitchen (I snuck a peak at their immense greenhouse and gardens). The continued nouvelle Welsh strategy and cultural insights make perfect sense; prepared with the upmost intellect and sensorial creativity; albeit not pushy, arrogant nor taking away from the soul and core of its Welsh roots. Honestly, if you want to be treated like a diplomat at a head of state dinner party, this is the only place I've been to that possesses such an overwhelming intimate and professionally executed dining experience. I really can't say enough good things about Plas Bodegroes. It really makes me want to delete a star off all the 5 stars places I've rated to date. I found it that memorable.