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Honey Bay’s BBQ

3.6 (90 reviews)
Open • 11:00 am - 8:00 pm

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HONEY BAY’S BBQ ATMOSPHERE

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Recommended Reviews - Honey Bay’s BBQ

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Best food.
Kedric M.

Awesome! The food was great. Make sure you stop in. We enjoyed our dinner and talking with the family. I recommend this BBQ to everyone in lake county. Chosen

Beef Brisket Dinner
Danny L.

Best BBQ in town, hands down. Owners remembered my name and order from the first time I ate here, and they knew I'd be back! Highly recommend the Jerk Chicken and the Brisket!

Catfish Dinner

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5 months ago

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9 months ago

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2 years ago

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10 months ago

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11 months ago

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1 year ago

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3 years ago

Food is always good. The catfish dinner is my favorite. The sides are very tasty. Oh and the cake is excellent

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4 years ago

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2 years ago

They never answer the phone. Food is delicious but they never answer the phone no matter how many times you call

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4 years ago

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7 years ago

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2 years ago

Service was ok..but my god my food had an overwhelming taste of vinegar and mustard to it. Definitely won't be coming back.

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5 years ago

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2 years ago

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3 years ago

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6 years ago

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4 years ago

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4 years ago

Fresh food made to order, seasoned to perfection and definitely worth every calorie & Deelish

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4 years ago

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9 years ago

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10 years ago

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4 years ago

Tastes like home cooked meal. Thrilled to find a taste of the south in the Northshore.

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6 years ago

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Page 1 of 3

Ask the Community - Honey Bay’s BBQ

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Right in front in their lot.

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Mama Jerk N Tings - Jerk chicken dinner with rice and peas and Mac and cheese

Mama Jerk N Tings

4.1(41 reviews)
4.7 mi

Check out this local business. I have no affiliation and offer an unbiased opinion. The food was on…read morepoint! If you're counting calories this may not be the spot for you.

We really wanted to love Mama Jerk N Tings, but the food really missed the mark…read more I was excited about this place because I love supporting small businesses, but unfortunately with the higher prices and poor quality food we were served, we won't be back. We went around 5 PM, there was one other person waiting when we walked in. First let me say, the cashier was amazing. She was beyond pleasant and professional, and truly the only good part of the visit. But the vibe got super uncomfortable when the cook came out of the kitchen and snapped at her right in front of us over a custom order. Plus, it took almost 30 minutes to get our food, which makes no sense because the restaurant wasn't crowded at all. As for the food, most of it lacked authentic flavor. To be honest, I've had better Jamaican food from the grocery store. The Good: The jerk sauce itself was actually good. The Sides: The gungo rice and peas were unremarkable (parboiled rice, no flavor). The cabbage wasn't fresh at all and used what tasted like canned carrots and corn. The plantains were dry and tasted like they were old and/or microwaved. The Chicken: The jerk chicken was incredibly dry and lacked flavor. It was almost crumbly in consistency. We also tried the jerk egg rolls which had bones in them and the jerk nachos which tasted like cheap nachos you'd get at a high school football game. Nothing exciting. The restaurant itself is a really nice space--honestly, I hope they find other good uses for it--but the dining experience we had left us very disappointed.

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Mama Jerk N Tings - Dining area

Dining area

Mama Jerk N Tings - Jerk chicken dinner with rice and peas and Mac and cheese

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Test Kitchen BBQ

Test Kitchen BBQ

4.7(62 reviews)
6.3 mi

Excellent food! We tried the brisket, which was moist and tender. We also really enjoyed the fried…read moreokra. It's a small place, so be prepared to carry out if tables are full.

I think I found my newest go to bbq/soul food restaurant! What I love about it is that it's kind…read moreof set up as a fast food restaurant where you get your food at the counter and then you can either dine in or carry out. For the amount of food that we ordered, our food came out pretty fast. I love the family friendly vibes upon entering. It took me a few minutes to decide what to order because everything looked so good and smelled so good! What sealed the deal though is when they gave me a few pieces of baby back ribs to sample. It was delicious and I wanted more of it. So we went with the family dinner platter that came with ribs and 2 sides and corn bread and pickles. We ordered sides of red beans & rice, Mac and cheese, and collard greens. Also an order of fried chicken. Everything was delicious down to the pickles!! I really really enjoyed my meal. There are plenty of other things I still need yo try in the menu, like the bacon burnt ends and Ribtips. So I can't wait to go back for those. The restaurant inside is on the smaller end. Our party consisted of 5 people total. I don't recommend bringing more than 5 to dinner as it might get a little tight. If they keep it up, they may need to expand cuz this food oh so good!

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Test Kitchen BBQ - Menu

Menu

Test Kitchen BBQ - Small Cat basket (comes w/two sides).

Small Cat basket (comes w/two sides).

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Toby's Bar & Grill - 2 grilled Pork Chop Dinner, green beans, and cornbread.

Toby's Bar & Grill

3.6(35 reviews)
7.7 mi
•$

We saw this tavern on the way to our hotel. Not a huge parking lot…read more Walking into this place was definitely not how I expected. They were jamin' out to soul music! Good vibes all around. Felt bad for the bartender, I believe his name was Rodney? He was the only one working the front! Husband had a burger and fries. He really enjoyed his meal. I tried their grilled pork steak chop dinner. Comes with two and you have options to have them grilled, fried, or smothered. Two sides I had corn bread and green beans. Also a side of cabbage. All very good!! Pork chop I give a 8/10! For drinks I did try one of the drinks of the night which was a pink senorita. Wasn't too bad and then finished off with a Stella Artois! Husband drank modelo. The Friday night drink special was a bucket of modelo or coronas.

Four Waters and Other Trials of the Soul…read more If a man wanders long enough, he will eventually stumble into a place that reveals more about himself than any sermon. For four sailors reunited after forty years, that unlikely sanctuary was Toby's Bar & Grill, a weary outpost crouched on Green Bay Road like a tavern set between two kingdoms: one ruled by hunger, the other by Providence. The place sagged under winter's grime. Its windows streaked as though it had spent the season mourning. Inside, the room was split as neatly as the world: to the right, an oversized bar tended by a woman clinging to the fashions of another century. Around her, four elderly patrons who seemed carved into their stools by time. Most striking was a woman in a leopard coat crowned with trembling feathers. Regal and tragic. Like a queen who misplaced her throne. We, four men of advancing years, entered awkwardly and collided into one another like schoolboys. The moment held that subtle modern tension, the instinct to divide the room into "us" and "them." Yet we pressed on. A man must not let discomfort masquerade as virtue. The tables on the left leaned and sighed under our weight, their outdated chairs demanding one foot on the floor for balance. When the barmaid arrived with menus sticky from long neglect, she declared that most of what they offered did not, in fact, exist. The prices were fiction as well. It was the sort of warning one receives at the start of a fable, though we ignored the warning and asked for water. Time thickened. Minutes dragged. When water finally appeared, it came with a bottle of lemon juice, as though sliced fruit at a bar was mere legend told by travelers. Our first man ordered a hamburger. "We're out," she replied with the calm finality of a sentry who has turned away better men. Pork chops became our new hope. She shouted the question across the room to the cook, a man we presumed to be Toby himself, perched at the bar with a drink like a minor god who had grown tired of his own kitchen. His answer drifted back with the voice of a beaten-down foe. We surrendered our plans and followed the path of pork chops. I asked only for a BLT, trusting that even a troubled kingdom could manage bread, bacon, and lettuce. Another long wait. More unquenched thirst. The barmaid floated among her regulars, leaving us to the silence of our own conversation. When the food arrived, the pork chops still carried their bones, the fries were seasoned with the enthusiasm of an unsupervised child, and my BLT came on untoasted loaf bread with lettuce shaved into confetti. It looked as though an angel had attempted cookery without understanding how gravity or sandwiches worked. A refill of water arrived in a plastic pitcher last seen in church basements of the 1970s. Still, it was cold. Gratitude has survived on less. The bill was merciful. The experience was not. Yet we left oddly richer, for not every journey nourishes the body. Some teach the quieter truths. Toby's offered us little comfort, but it did grant us something more: the rediscovery of fellowship in a place that time forgot. We walked back into the cold afternoon bemused and strangely full of story. Four old sailors, carrying a new tale no map would ever trouble to mark.

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Toby's Bar & Grill - Entrance

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Toby's Bar & Grill - Main sign off main road

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Hillery's Bar-BQ

Hillery's Bar-BQ

3.5(147 reviews)
3.2 mi
•$

Super friendly service. With the extra mile just to make sure I had my sauce. Drove all the way…read morehere from Indianapolis.

I was craving rib tips today and a few friends who live in the area always tell me to come check…read moreout Hillery's. I have never been and didn't really know what to expect. Inside, it's nothing fancy. You pretty much place your order at the counter and wait around for your food. No tables or chairs to sit at, so basically it's just a takeout place. Looks like they do cater as they have different sized pans on display for you to see how much food it can fit for your party size. I was craving some bbq and some sides such as Mac n cheese and collard greens and was disappointed that they did not carry either or. Their main sides were fries, coleslaw, and fried okra from what I can remember. I decided to go with the rib tips dinner. I ordered the extra large portion as I was going to share with the hubby. Took about 15 minutes for my food to be ready, so not bad. It came with fries, coleslaw, and 2 pieces of bread for a total of $20. The rib tips were 'aight. The meat was a little tough to chew and not falling off the bone as I normally like. Also, they were cut in huge chunks and not really in bite sized pieces. The sauce was okay but it did not really blow me away and neither did the coleslaw. The fries were pretty bland as well and could have used some more salt or seasoning. It didn't even come with ketchup in my carry out bag. Overall it was meh. I still would like to try their wings some other time and see how that goes.

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Hillery's Bar-BQ
Hillery's Bar-BQ - This is a huge piece of fat that I dig out of the bottom of this rubbery brisket.

This is a huge piece of fat that I dig out of the bottom of this rubbery brisket.

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Honey Bay’s BBQ - southern - Updated October 2026

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