Cancel

Open app

Search

Hometown Dumpling

4.2 (41 reviews)
Open • 11:00 am - 9:00 pm
Loading...

Hometown Dumpling Photos

Business Info

HOMETOWN DUMPLING ATMOSPHERE

What's the vibe?
Casual
Dogs allowed

You might also consider

Recommended Reviews - Hometown Dumpling

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Dumplings
Peggy C.

There were a lot of people and having tried the dumplings I understand why. These service was very quick, it was noisy only because there was a crowd. These are very good. I was given three different types. A soup, pork sausage and a beef. All three had very good flavor and I'd definitely go back for more.

Sample from Hometown Dumplings!
Walter C.

Very good. Definitely liked the soup dumpling. I was pleasantly surprised. Walked in. Didn't talk to anyone yet and one of the cooks came right out and handed me my sample. That is service.

Gretel T.

Of all the XLBs I've tried in SLC, I think they have the soupiest ones! The pan-fried buns are a little wet inside but flavor is fine. The spicy pork wontons hit the spot! especially with some extra chili sauce. I'd skip their pan-fried dumplings!

Springy noodles
Vy Van K.

Great new authentic dumpling spot inside of the Chinatown shopping center. The restaurant is tiny but that's for a good reason as each dumpling is painstakingly made by hand and it's reflected in the flavor and quality. You order at the counter, take your number and grab your own utensils, dipping sauce and water. The hardest part is waiting for each order, which came out surprisingly fast. Despite coming two hours after opening they were already out of a few items. The soup dumplings were delicious, full of broth and juicy. The cucumbers provided a nice crunch and was a refreshing side dish. The braised pork noodles were good with nice springy noodles but I would've preferred more meat. The handmade pork wonton was my favorite in a spicy sauce and paper thin wrapper. The pork with green onion fried dumplings came out last and had a nice crunch without being too doughy. I just wish I had more room to try more items! Definitely a must try and a great addition to SLC's Chinatown.

Pork with green onion
Robin T.

This is located within the Chinatown, Supermarket mall, where you will find lots of food! Authentic Asian dumplings with a few other items on offer. Order at the counter and then take a seat in this small, very clean and comfortable restaurant. There is a large window to see-through to the kitchen where you can watch them making food. We ordered two types of soup, dumplings, pork with green onion and fork with mushroom. Both were delicious! Served hot and fresh.

Ralph M.

Searching for some good dim sum restaurants and this is the first one I've gone to since moving to Utah from California and unfortunately disappointed. Biggest disappointments: A1 & B1 A1: Pork w/ Green Onion Soup Bao was underwhelming and missing the usual impact of flavor from the soup. The soup tastes similar to when you make a broth using a chicken bouillon cube vs actually simmering a chicken carcass. It's wasn't terrible, but that's just what I thought when I first tasted it. B1: Pan fried bao wasn't really fried on the bottom but burnt, and same thing about the soup from the soup baos. Okay Appetizers: Cucumber salad + wontons. Cucumbers were a little soggy and wontons fell apart too easily, but had decent flavors. Good picks: Steamed + custard bao. I know I gave a pretty low rating but I'll probably be coming back again, because I'm hoping that maybe I just came at a bad time and that they were super busy.

Pork green onion soup dumping
Scott W.

My friend told me about this place. It was very busy! But completely worth it. You order at the counter and they tell you what table to go to. That part was really nice they told you where to sit. I don't think we would have found a spot to sit if they didn't tell you where. We ordered a couple items just to sample a little bit of everything. I liked everything we ordered. I will be back to try a couple other things. I went around 5 and some of the items were sold out already. They did have a sauce making station which was amazing to me. I could see if you don't know what to mix it could end up with you having a bad dipping sauce. It was small inside but really clean. They had like 15 tables max.

Menu
Nathan F.

They were fresh out of the fried dumplings when we came right at the beginning of the day, so we had to switch to the pan fried bao and the Xiao long bao which is their recommendation. The service was quick and we didn't have to wait too long to get our food. It feels a bit pricey to get 6 xiao long bao for 10.99. The skin and soup were both delicious but the meat inside was just alright. The texture of the meat felt a bit off. The pan fried dumplings were very juicy and the fried bottom gave it a nice crunch. I definitely preferred the pan fried dumplings over the xiao long bao. Though the pan fried baos felt a bit doughy on the bottom. CAUTION: If it's your first time having these kind of dumplings, please be careful when eating any of the dumplings as the soup inside is very hot so if you're eating them fresh, it may help to poke a small hole in the top to prevent the soup from squirting out on your face. Overall it's great to see new soup dumpling restaurants here in Utah but unless I'm really in the mood for dumplings, it's not going to be my first choice.

Bernice C.

I ordered the Xiao Long Bao (A1) and the handmade pan fried bao (B1). I really wanted the fried dumplings but was told it wasn't available. I had high hopes, but I don't think I'll be back unless I'm REALLY craving dumplings on the spot. Space: There are 10 tables and the space feels fairly open. There's also a window where you can watch them make the dumplings like din tai fung Food: Xiao Long Bao: The skin was thin and the soup was flavorful. However the meat's texture and overall flavor were lacking and I didn't notice any green onions. Handmade Pan Fried Bao: The bao took about 15 minutes to arrive. The bottom had a great initial crisp but the top of the bao was quite soggy even when eaten right away. The bottom layer was also thick and a bit too doughy (see picture)

Pork with Shrimp XLB and Spicy Pork Wontons
John V.

The food came out fairly quick. Got an order of their XLB and "spicy" wontons. The XLB had a hearty and chunky piece of meat inside with a lot of broth. I put the spicy in quotes because it was not spicy at all. Definitely easily edible for 99% of the palette of Utahns. The sauces and utensils are on a car next to the register that you can mix yourself. It's probably the closest dupe we'll get to a Din Tai Fung here in SLC so I'll round up to a 5/5!

Tatum V.

These tasted like fresh, homemade dumplings. We had the soup dumpling, pork, and pan fried. The cucumber salad was flavorful! I wished the soup had a little more flavor or spice.

A view from the back of this limited seating place
Sonny W.

This place is really starting to pick up, especially in the mornings on weekends. It's popular among all ethnicities. They have a simple limited menu but do all items well. The xiao long bao comes in just 3 flavors. Fresh, good taste, quickly steamed and to the table in just a few short minutes. I usually get the braised pork noodles to go, it's flavorful and there's more ground pork on the bottom of the dish, so mix it up. Only a few cold drinks on offer. It's a great place for snack or a full meal.

Beef dumplings
Wina G.

Stopped at the Chinatown Mall today. There was a lot diffferent Chinese businesses, mostly eateries and a huge Asian supermarket. We spotted this little eatery that served dumplings so stopped in to try. You order at hr small counter and find a table. The food is brought out to you. Self serve on the water, bowls and chopsticks. We ordered a bunch of things to try - prices were about $7 range for steamed dumplings and steamed buns. -Xiao long bao ( soup dumplings ) were very good! The wrappers were thin and tender-not chewy and the soup and stuffing inside was generous and tasty. -Pork and green onion dumplings. The wrapper was thicker and the stuffing (although a lot) was too salty for our taste. -Pork and shrimp dumplings-those were much better, good flavor -Beef noodles-very good. It's a single person serving. The noodles had a nice chew and wasn't over sauced. Added a little vinegar and it was perfect. -Fried pork buns was the highlight! We had these before at other places and these were soooo good. Not greasy like how others can be and the bread was so light. The bottom was slightly crispy and not overly fried. The stuffing to bun ratio was perfect. This was our favorite. In fact we got another order! The staff was super nice too. Only thing lacking was hot tea on the menu. Thumbs up for this place!

A1 - Pork xioalongbao, comes out piping hot and so yummy

See all

26 days ago

Helpful 3
Thanks 1
Love this 1
Oh no 0

3 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 days ago

Helpful 1
Thanks 1
Love this 1
Oh no 0

3 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 month ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 4
Thanks 1
Love this 4
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 days ago

Service is fast! The dumplings always come out piping hot and they're so delicious. Best places for dumplings I've been to so far

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Tatum V.
67
30
14

22 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 2
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

17 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Addis T.
48
39
148

6 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of J ..
2
53
179

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Alan L.
593
258
74

5 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

17 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Alex C.
178
7
0

3 months ago

Helpful 0
Thanks 1
Love this 0
Oh no 0
Photo of Alan T.
7
248
213

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jacob S.
132
46
72

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 months ago

It was a great experience with friendly employees. Loved the soup dumplings! I will be going there again soon!

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

I'm loving the food it is sooooooooooo good the service is nice to I think the place is very nice

Helpful 0
Thanks 0
Love this 0
Oh no 0

6 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 1 of 2

Ask the Community - Hometown Dumpling

You might also consider

Verify this business for free

People searched for Chinese 5,902 times last month within 15 miles of this business.

Verify this business

One More Noodle House - B4. Numbing Spicy Beef Noodle

One More Noodle House

4.5(544 reviews)
0.0 mi•City of South Salt Lake
•$$

I've been enjoying the culinary delights at One More Noodle House for years now. It's never failed…read moreto provide great noodle soup dishes and tonight was no exception. I ordered the Szechuan lamb noodle soup for a new flavor experience. There were four meaty lamb bones in a rich broth that was spicy but not overly spicy. The noodles were hearty and maybe were had pulled. There was a bit of cabbage in the soup and some cilantro for extra flavor. I enjoyed a cup of the complimentary barley tea that they provide as an option to water. The service was pleasant and the food was brought to my table really quickly. The interior is spartan but clean and organized. Thanks to the owners for keeping this place consistently producing a delicious product with fair pricing for the food. I'll definitely be back.

One More Noodle House is a casual Chinese restaurant specializing in noodle dishes, including beef…read morenoodle soups. It is also listed as a Michelin Bib Gourmand, so we wanted to check it out. Came here on a Sunday evening for dinner and it was very busy. We were able to snag the last open table we saw. You order and pay at the front counter, then find a seat. Staff at the front were friendly. We ordered the Sour Veggie Beef Noodle Soup and Eggplant Tofu Dry Noodles. Our food came out pretty quickly and the portions were solid. The Sour Veggie Beef Noodle Soup was more sour than expected and lacked the depth and richness we were hoping for. We have had this dish at other places, and usually the vegetables are pickled and tart but don't impact the flavor of the broth as much. The beef was also cut into smaller pieces than we have experienced with other beef noodle soups. Texture of the beef was mixed with some tough pieces. The noodles were chewy and cooked well. We enjoyed the Eggplant Tofu Dry Noodles slightly more. They were more flavorful, although still on the lighter side. The eggplant was cooked really well and had a great texture. The noodles and tofu were okay. Overall, giving One More Noodle House a 3.5/5, but rounding down to a 3. Service is quick and portions are solid. It is self-service for cleaning up the table and putting dishes away. We had high expectations because of the Michelin Bib Gourmand designation, but unfortunately the food was disappointing. Not sure if we would return.

Photos
One More Noodle House - Dining room

Dining room

One More Noodle House - A4. Numbing Spicy Beef Rice Noodle

A4. Numbing Spicy Beef Rice Noodle

One More Noodle House - Cool noodle

See all

Cool noodle

Great Wall Restaurant - The front of the store

Great Wall Restaurant

4.2(58 reviews)
0.0 mi•City of South Salt Lake
•$$

I have been here several times, and I have always enjoyed the delicious flavors and the freshness…read moreof the food. The look of the restaurant inside has changed a few times. when I was there last there was a casual seating area at the back of the restaurant. There were people there waiting for takeout orders. I really enjoyed the great chow mein with the beef. Next time I might try it with chicken or pork because the beef was a little hard to chew for my liking. The noodles tasted delicious and flavorful. I always have to order the cold cucumber salad. It is a great accompaniment to any dish. I added the peanuts to the cucumbers because I really like them together so if you order the cucumbers, they will not come with peanuts. It is a strange request, but they accommodated me with no problem. They had a case at the front of the restaurant with grapes and strawberries, skewered and coated in a crunchy sugary coating. It was a little bit messy, but I did not mind because it tasted so good. The strawberries were super sweet, fresh and juicy with a thin, sweet crunchy shell. I will try the grapes next time. Thank you for the delicious food

We were taking a stroll in Chinatown deciding what to eat for lunch. Few of our first choices were…read moreeither closed on Thurs or not open due to construction. We stumbled upon Great Wall and gave it a shot. The inside was a little different in a weird way. There was only three tables in the front and the back had a lounge area. I believe there were more tables hidden behind the curtain. We ordered: Fried rice - the corn in the fried rice tasted almost spoiled Beef brocoli - the beef was tender but not as tasty or fresh Garlic ribs - cut into small portions was not what I expected and a little dry Only great was the service and those fruit on a stick in the glass counter. The high prices was not worth it.

Photos
Great Wall Restaurant - Front of the store

Front of the store

Great Wall Restaurant - Short menu at the front

Short menu at the front

Great Wall Restaurant - Inside the restaurant

See all

Inside the restaurant

Drunken Kitchen - Fried Rice

Drunken Kitchen

4.0(191 reviews)
2.0 mi•City of South Salt Lake
•$$

I'm not really sure what I expected when my fiancée said she wanted to go to Drunken Kitchen for…read moreher birthday, but whatever I expected, they absolutely exceeded it. From the second we walked in, we were greeted with so much warmth and kindness. Ray/Roy (I am SO sorry, I swear I tried to remember your name tag ), who got us seated, was awesome. Then Belle was our server and made everyone feel comfortable and welcome... even when someone at the table ordered butter noodles. The whole vibe was just friendly, laid-back, and genuinely fun. And the FOOD. So good. I especially need to give the fried rice its moment because I do not feel like it gets talked about enough in the reviews! It had a little kick to it, although I may just be a wimp when it comes to spice , and the portion was HUGE. I ended up taking almost half of it home. The only tiny heartbreak was that they were out of egg drop soup. But even my soup-related devastation couldn't take away from a solid 5-star experience. Great food, great people, great atmosphere. We'll definitely be back!

I'm from Southern California where good Chinese food is abundant. Every time I visit Utah, I always…read moremake sure to visit Drunken Kitchen. Sometimes I eat here two days in a row because it's just that good. The restaurant recently opened their doors to all ages which is a huge plus. But kids can only eat inside the restaurant (patio seating is 21+). Today, my family had the "DK Experience" which is a six course meal that feeds 4-6 people. It was PLENTY of food and everything was delicious. You do not need to order anything extra because it is a good amount of food. The best part is the duck - so flavorful and beautifully cooked. We spent about 2 hours here as each course is made to order, so be aware of that if you're also ordering the DK Experience. My favorite dish here is the Three cup chicken. The flavor has so much depth and is beautiful seasoned. Be sure to visit during their lunch happy hour for the best deals in town. Thank you Drunken Kitchen for cooking up the best Chinese food in SLC - see you next time!

Photos
Drunken Kitchen - The bar

The bar

Drunken Kitchen - Taiwanese Beef Noodle Soup

Taiwanese Beef Noodle Soup

Drunken Kitchen - Shandy special!

See all

Shandy special!

Mom's Kitchen - Popcorn Chicken

Mom's Kitchen

3.8(440 reviews)
1.7 mi•City of South Salt Lake
•$$

I've ordered takeout several times. Everything was excellent, every time. Not a single…read moredisappointing dish yet. The sauce that comes with the green onion cake is amazing! The shredded pork with bean curd is great if you enjoy a little spice, and goes perfectly with any type of rice. The fried rice dishes are fantastic, and less greasy than many places.

Five years later we are back and eating inside. We loved this place so much we made sure to put…read morethis on the itinerary for spring break. This tastes like mom's kitchen if mom had a high flamed gas stove. The dishes that benefited from that smoky hot wok flavor had it. I was so excited to eat I forgot to take pics of all the dishes at the table. Green beans with garlic was so tasty, I finished the leftovers the same night, I remembered to take a photo in the takeout container. The cauliflower (I don't know the actual name but it's stir fried, spicy and comes with peppers) had wok hei and I couldn't stop eating it. Beef rolls is the sophisticated auntie of the scallion pancake. Think of it like an asian burrito with thin sliced beef, fresh scallion and cilantro, and a touch of hoisin all hugged together with a crispy tasty scallion pancake. The shredded potato tastes like the best potato salad that isn't your picnic potato salad. The shredded potatoes were quickly blanched then stir fried preserving the crunch and crispness similar to al dente pasta. Seasoning was on point. The homiest flavor came from the stewed short rib. The rib pieces were braised in a soy and star anise sauce like what you find in Taiwanese beef noodle soup. The peels potatoes were cut rustically and just cooked through and not mushy. Authentic flavors and freshness like this is so so hard to come by. I can taste the quality of the ingredients used. One tip I have for selecting authentic food is by looking at the customers. If the customers are all Asian eating at an Asian restaurant, you know the food is going to be good. Service was 10/10, waitress was super polite and stopped by to chat with us about the food and SLC. I am from out of town but I grew up eating at NYC Asian restaurants and this is as good as if not better. If you happen to stop by the largest Costco in the world, make a pit stop here to refuel after all those steps.

Photos
Mom's Kitchen - Inside

Inside

Mom's Kitchen - Jing lian rou si (Beijing sauce shredded beef)

Jing lian rou si (Beijing sauce shredded beef)

Mom's Kitchen - Dining

See all

Dining

New Golden Dragon - 葡挞

New Golden Dragon

3.5(390 reviews)
2.4 mi•Ballpark, Peoples Freeway
•$$

I have been daydreaming about this joint since November. I was in town for my 6 month post…read moretransplant visit at U of U so you know I had to make my way in for a meal before I headed back to Boise. We were the first ones here. I got to put my order in pretty quickly and it wasn't long till my shu mai and haw gar came out. My fried shrimp dumplings and taro cake came shortly after. I was in heaven! The dim sum here is so good! I had everything to myself since my husband doesn't really eat Chinese food. The fried shrimp dumplings are my favorite! They are crispy. The shrimp in it middle is savory and chewy. The sweet sauce it is paired with is a match made in heaven! The taro cake was hot and charry from the wok. The shu mai and haw gar were good but you can tell they were previously heated and just sitting in the warmer. They could have been hotter and the exterior could have been softer. Even though they were perfect, they were still fabulous. The service isn't the best and after my first initial visit I knew to keep my expectations low. I come here for the food and it delivers every time! I ate everything and didn't have an ounce of guilt for doing so. We don't have dim sum like this in Boise so I made sure I enjoyed and savored every bite! I look forward to coming back to SLC in a few months cause I know this joint will be on my to go list when I'm here again.

On the plus side, they had some of the better hot & sour soups I have had, and I've tasted it all…read moreover China. It's sort-of my thing. The worst of the negative side is that we were seated next to the fish tanks and just looking at them was nausea-inducing. A couple of the were full of algae and all were dirty. For the rest of it, meh. The BBQ duck was medium. Quite good flavor, but very overcooked. We also got the mixed meat & veggie pot which was not good. 80% of the "meat" was fried tofu, the rest of it was very overcooked, and it had no real flavor. The staff was extremely attentive though--and generous. They actually gave us an extra cup of hot & sour soup because we were sharing. And they gave our daughter extra fortune cookies.

Photos
New Golden Dragon - Available Saturday and Sunday morning

Available Saturday and Sunday morning

New Golden Dragon - Pork Dumpling (Pork Shumai)

Pork Dumpling (Pork Shumai)

New Golden Dragon - First round

See all

First round

Hometown Dumpling - chinese - Updated October 2026

Loading...
Loading...
Loading...