They were so wonderful and friendly here! What a great opportunity with the family to pick your own…read moreberries and see some farm animals. Beautiful farm, wonderful welcoming people! This was such a fun stop traveling up the coast.

This place was kind of confusing. There's two gates to get into the parking lot and you go to the…read moresecond one cause the first is locked. No one was there even though they were open and we couldn't buy food. We stood by the sign for a bit, walked around, then realized we pot the cash in the big metal box and walk in. It's on the home system. We paid the $2 per person to go in. They only have a few animals there to pet but they all seemed nice and used to people. Most of them walked to us wanting to be pet. I only wished there was someone there so we could've gotten food to feed the animals. Iwould've given 5 stars if they had that. Overall for the price it was totally worth it. If they charged more I probably wouldn't have gone but for $2 totally worth it to the kids.

I bought a red bell pepper, strawberries, a medley of cherry tomatoes, and nectarines. Very…read morereasonably priced. Just absolutely delicious. Just look at the pictures! I wish I lived closer to this cute stand and not 3 hours away!

It's a really great farm stand with more produce behind the store front. Just walk in further to…read moreexplore! I am not sure why Yelp noted that this offers validated parking. You just park in the dirt so it's free to park! We were passing by and wanted to pick up some fresh strawberries. They were the best strawberries that I've had this summer season! I also saw that they had cherries but they were ripe and ready and I didn't know if we would eat them in time. We also enjoyed a bag of kettle corn for the road.

Great 'neighborhood market' with a country vibe and awesome meat counter and deli. They grill ribs,…read morechicken and tri tip over oak, almost every day. Have tried it all and I keep sending others. The deli makes creative, tasty and giant sandwiches. They have daily dinner specials for takeout. On St. Patrick's Day, the line for the corned beef and cabbage dinner stretched throughout the store. I waited for an hour. So yeah, it's good.

When I'm craving a tri-tip sandwich and macaroni salad I head up the hill to JJ's deli…read more The service is fast. The deli is clean. You will not be disappointed.

I get their cookies every week at the slo farmers market on Tuesdays from 3-6 pm.The snickerdoodle…read moreis so fresh and delicious. Rafa is always helpful and always has a smile-which keeps me coming back every week. It's so important to support local business. Highly recommended!

I like the Jalapeno and Cheese bread from this place. They really know how to blend it nicely. They…read morehave nice people working for them. I usually buy at Morro Bay Farmers Market.

Super convenient little market. Prices are actually super competitive for such an off the path…read morestore. Owner is very nice!!!! Always have enjoyed this place and it's got room to sit outside and enjoy your food.

I went there this morning for a breakfast burrito I asked for a bacon egg and cheese and potato…read moreburrito I got a ham egg potato and cheese burrito with a pubic hair in it yuck I tried to call them to let them know what happened and their number is disconnected. I would not recommend this place and I will never go back there again I wish I could have my money back 661-636-3792 or 661-569-0873 I wish the owner would give me a call when they read this I kind of want to puke my food up right now

Farm fresh organic produce at great prices! I wish they took credit cards, but other than that my…read morefavorite Saturday morning activity!

We had no idea this market existed but found it on YELP. What a sweet produce market with fair…read moreprices. I made some wonderful green salad from the lettuce, tomatoes, onions, cucumbers, carrots, snd broccoli. We also got some sweet corn that was really great. The workers provided helpful service. The atmosphere is sort of fairyland with all the green growing stuff. We love that it's open three days a week and has free parking!

Love Peacock Cellars. Great low-key vibe, love how the grounds are spread out so you can sit…read moreoutside or "inside" (on the porch in the shade). Wines are fantastic, a good variety of estate varietals and blends. Hospitality is friendly, with self-paced tasting flights so you can try a few things and then get a glass of what you like. We visit every time we are in AG/Pismo.

Just read the comment from Hemm. What made her service dog different. You stated you were very…read morenice. Also asked her to leave when someone else showed up. Would you have stated that to anyone else with a service dog? With a disability?

I hired Pulcinella for my wedding, approx one year prior to the actual event date and while I…read moreappreciate the initial effort to site check my property for compatibility, the communication and satisfaction ended there. I had tried to get in touch with Kym regarding the pizza menu and certain special requests. After repeated emails and phone calls, plus an extra Yelp inquiry to nudge her, I finally got a response. My planner also reached out several weeks before the wedding with no success. This was a recurring issue. I understand wedding season is busy but my planner and myself were not contacted until 6-7 days prior to my wedding. There were other logistical things to figure out and the communication fell absolutely short. I also requested in multiple emails that I would like to purchase extra cheeseboards/grazing boards to have a more elaborate spread. This was never acknowledged so I had assumed I would be billed later or extra charges on my invoice would cover the request. Nope- they ran out of food incredibly early for my cocktail hour and did not even clear the area. At the actual event, I had 60 people and purchased food for 68 to account for vendors etc. There were 3 small pizza trays on a table and they were being eaten by a single table at a time. Some people did not receive food or waited so long they just gave up and ate meatballs and salad. I acknowledge that the DJ called guests too quickly. Not the catering team's fault. But even when he slowed down and people were fine waiting, it was still an abnormally long wait. There could have been a second table or more pizza trays or something. 3, 10-11" pizzas to be split amongst a table of ten is not reasonable. The slices are thin and people started taking bigger portions of sides cuz there wasn't enough pizza in time. I understand that there was an issue with where the "kitchen" was set up, versus where the food table was located (a 200 ft walk), but there was extra staff to assist. Also- this issue could have been solved much earlier and planned better IF THERE WAS COMMUNICATION. So disappointed. When people actually did get food, they said the pizza was good but I've had good pizza elsewhere and that's where I'll be going for it. The star is for the meatballs which is all I ate as the bride. I was one of the people that gave up on pizza since it took so long. My husband said it was good but he also only got a single piece. Bummer.

We hired Pucinella for my sons rehearsal dinner at a park in Cambria, CA. The food and service was…read moreoutstanding. They were on time and the set up and clean up was terrific. Highly recommend.i

We went to Munchiez for the Happy Hour menu and found out THEY DON'T HAVE IT ANY MORE!!!…read more July 17, 2025, NO HAPPY HOUR MENU! We were very disappointed because we loved that menu. The restaurant was empty except us. The regular menu is interesting but pricey for a bar and grill. We settled on sharing a plate with two chili cheese dogs and fries. The hot dogs were regular size and the chili was canned but okay. No cheese on the dogs. The crinkle cut fries were excellent and plentiful for the two of us. The service was very good, but we were the only ones there. The ambiance has tall and regular tables; pop music playing.

We were traveling for a youth basketball tournament nearby and the team decided to have lunch…read morehere. Felt a bit bad for the staff it was apparent they are not used to having such a crowd all at once. I think it was literally just our 2 bball teams that took up the whole restaurant for a late lunch. I think there was only 1 person working front of house and 1 in the back. The food came out quite slow. I guess good and bad in that we knew they were freshly cooking each order, but it ended up taking over an hour for our food. I gotta say though, the food was quite good and large portions. I had the BBQ chicken sandwich with side salad. It's apparently a new item. It was quite good both the chicken and the salad. My kid had the chicken and shrimp basket. Good ol fashioned fried foods. My wife and other kid had the pesto chicken pasta and the shrimp Alfredo pasta. Also quite yum. And too large for either of them were able to finish. So leftovers for dinner! Overall would def recommend. Just don't bring 2 whole basketball teams with you.

Been wanting to try this place for some time. We were able to make it there for happy hour…read more Food: Had the French fries and they were perfect. Cocktails: Cocktails are awesome here. The house margarita on happy hour was fantastic. Definitely one of the best I've had in the area. Not to many places offer real margaritas Service was perfect and the place was really awesome on the inside. Great decor. We will be returning for a full meal and cocktails. Definitely recommend this spot to check out.

We drove 10 miles yesterday to eat lunch at what we thought was Beso Cocina, but were unpleasantly…read moresurprised when we saw that it is now labelled Blast & Brew. The menu now includes only a few generic Mexican dishes and a single Margarita, apparently to keep folks like us from just turning around and going home (I was very tempted). They don't even have anything like the broad beer selection like that at the Arroyo Grande Blast & Brew, which has many of their own very good brews. We got the Chile Verde nachos, but it was tough to find much Chile Verde. They nicely split the order into two plates without our asking, apparently because we indicated that we would be sharing and charged $5 for that useless "improvement". Adding two tiny containers of dipping sauces for the Truffle Fries added $1.50 each (no one mentioned that they were "extra"). We don't care about the added cost, but this seems like a sleazy attempt to squeeze as much revenue as possible from patrons. We certainly will never go back.