Update: December 6, 2025 Today and every weekend they serve…read morearroz caldo ( rice porridge with chicken). I hope next time, they'll put boneless chicken. Also, tokwa/baboy (tofu/pork) marinated in vinegar and soy sauce, jalapeno sugar and pepper. Tofu is fried and pork is fried lechon kawali. It's delicious. Service is great and clean well lighted place. Lots of parking.

Love, love, love this Filipino place! It's a hidden gem in Plano that serves authentic Filipino…read morefood. We ordered the pork and beef combo, milkfish, spring rolls, pork vermicelli, and halo-halo -- and everything was delicious! The vermicelli was perfectly stir-fried and well-seasoned, and the halo-halo had all the traditional toppings -- creamy, flavorful, and so satisfying. Everything tasted homemade, which made the meal even better. The food did take a little while to come out, but it was definitely worth the wait. I'll absolutely be coming back whenever I'm craving Filipino food again!

My fiance and I spotted them at various festivals and popups, and always love the things they…read morebrought. When planning our wedding weekend, we decided to get a big order from them to entertain my filipino family. The classic pandesal where a perfect comfort food during breakfast and the sweeter ube pandesal and the ensaymadas were a hit as desert breads during the various dinners. They did amazingly, and we'll be happy to go back to them again!

The food was good. The people are nice. It definitely looks like you got sucked back to an island…read morein the Philippines for mirienda back home. Food is super legit by all means. The cooks know what they are doing. But just keep in mind that this is on a farm in the middle of Princeton Texas. And there were flies EVERYWHERE. You will see them fly and land and walk around all over the uncovered food. All of them. And nobody cared. So note to self. Lechon is $20 a pound. When I was there they maxed at 2 lbs per person. Some people called ahead. But be informed with their process on their Facebook page. Grilled squid was my favorite. It was $20. Not all options they pictured on their Facebook page that they stated were available actually are. I was looking forward to some pork blood stew and some barbecue pork on a stick and they didn't have any even tho it was mentioned that it would be there. Their process is not efficient as of yet so it takes a while to actually order and then pay for your food. So if you are in a rush- this is not a good idea. There is a little karaoke stage next to the open kitchen. A little stall with desserts being sold. Which were delicious!!! The Ube Leche flan was legit.

This place has amazing food! I hate that it's only open on the weekends because they're always…read morepacked. I've been a few times now and I only go back because of the food! Even if you're the first customer that arrives ( which I have been ) you wait a really long time. I was there for almost 3 hours my first time there. The price is a tad on the high side, but you really can't find food like this anywhere. I love that they sell plants and I love the flan vendor next to them.

Love this place! Not only is it a small Filipino market in one side it's a small place to eat and…read moretry traditional Filipino dishes. I've tried the grilled cut up pork and the lumpia as well as the tocino there. And it was fabulous! The workers there are very nice and will help with anything you need. You do walk up to order your own food and get it. Bonus they have karaoke there some days/nights I forget what times but it's a lot of fun! Try it out sometime!

1. Prices where not up to date online AND in person (Menu was covered by tape). No serious business…read moreshould opperate with vague "verbal only" pricing. 2. Food quality was varied. Items made in the moment like the pork belly skewers were great. Other items had less demand, so they were sitting for too long (which you could tell) 3. Ambiance was good. The tables were clean, and napkins/toppings available in the side bar. Conclusion: The biggest issue is the pricing is not clear to the customer (both online, and in person). If it was, with the food quality, it would be a 3 star experience.

I found this place thanks to Instagram and it was soooo good !!…read more We came here with a party of 6 and we came Sunday. It was definitely lively !! Luckily we tried to go before church let out and all the heathens (haha) thought the same thing and it was busy. They were really sweet in the service, kept apologizing for food coming out late, but we didn't think it took that long. So we basically had the left side of the menu. Our favorites were definitely the Lechon meal, the Ube pancakes, the Longinista meal, than the Spam meal. My husbands favorite was the Pandam pancakes. They were sweeter than the Ube ones. We got 5 meals, 2 pancake meals, 6 drinks, and an order of Lumpia, all for $108.00 WOW !! That was so cheap, to feed 6 grown adults. Loved it !!

I'm usually pretty particular when it comes to Filipino food, but after seeing all the great…read morereviews for Mari's Kitchen on Yelp and TikTok, I wanted to give it a try! I stopped by for a late lunch and ordered the Tapsilog with sliced beef, egg, and rice. My first impression was great. Everything looked clean and spacious, and everyone was so kind and welcoming. The restaurant is also tucked inside an office building, which I thought was such a cute and unexpected little spot. My food came out in less than 10 minutes, so service was quick! The rice portion was super generous, especially compared to the amount of meat you get. As for the tapa, the flavor was a little different from what I'm personally used to. I'm from California, and the Filipino food I grew up eating tends to have a different flavor profile, so this version was new to me. The beef had more of a tangy, very sour flavor and aftertaste. It wasn't necessarily a bad thing at all, simply not the style of Filipino food I'm accustomed to. I think this comes down to personal preference more than anything! I didn't end up eating as much as I expected, so I was still hungry afterward. I'd definitely be open to coming back and trying another dish to see what else they have to offer. Overall, the space was lovely, the service was wonderful, and everyone made me feel welcome. It's a beautiful small business, and I hope people continue to support them!

Probably thee best filipino food in Dfw, they offer great selection of filipino food. We love…read morecoming here when we crave a taste of home. We also bring friends here to enjoy a meal with us to introduce them into filipino cuisine. They all love it! My go to is Kare kare, specifically oxtail ( when they have it). We have slowly worked our way through the menu. Sisig is also amazing here. Everything is family style. Would love to see them add dinuguan to the menu! For dessert you can never go wrong with halo halo & turn. The people here are nice. Overall a delicious meal every time we come eat! Salamat!

Food: As one of the few Filipino restaurants in DFW (especially one that's highly rated), this was…read morea must-try. From the get-go, I appreciated the easy-to-digest menu (pun intended), which made ordering a cinch. My partner and I settled on the Lechon Kawali Kare Kare and Beef Pares. The Lechon Kawali Kare Kare was served with the with the lechon kawali on the side, separate from the sauce and veggies, which allowed it to retain its crispiness--a small but great attention detail. The dish is solid from a taste perspective, especially when paired with their bangoong. You can also eat the lechon kawali on its own, and there's a separate (tasty) sauce/dip for that. The Beef Pares was also great from a flavor perspective, but would have appreciated the meat to be more tender. Overall, the portions were pretty sizable, and each dish came with its own rice (the Beef Pares came with garlic fried rice). Service: Great! Waited on by a young man, who was attentive and professional. Also, came in on a Saturday afternoon to virtually no wait. Ambiance: Casual. Parking: Ample parking. Located in a plaza.

I got house milk tea, zero sugar no boba. It tasted good. My bf got thai milk tea. I also tried one…read moreof the philippino drinks. It was delicious, but way too sweet.

A year ago 2025 Taho was soaked in syrup. Was just too sweet…read moreto the point you can't eat it. They ran out of boba so they put tapioca and only told us that when the order was given to us. I know they didn't just find that out coz they did the same thing to the customer before us. The tapioca was not cooked properly. It was still hard in middle. This wasn't the first time they failed us. Always running out of stuff that's on the menu. Updated 9/13/2026 So a year has passed and decided to give it another chance. Ordered Street food platter.. they ran out. Ordered Taho.. they ran out.. Ordered sago.. also not available. We drove 30 min to this place just to be disappointed. It was before 3pm and they had just opened at 12pm. And they are supposed to be open til 7pm. Why exactly did you open if you can't serve your menu the whole time you are open. New owner... same failed business!!!

Food: My partner and I ordered the Garlic Fried Rice, Pork Sinigang, and Lechon Kawali Kare Kare…read more Overall, we enjoyed what we had. The Garlic Fried Rice had a nice amount of garlic, and I appreciated that other (unconventional) ingredients were added, like peas and carrots. The Pork Sinigang was also a decent serving, but could have been a bit more sour for my liking. And the Lechon Kawali Kare Kare was as comforting as it was nutty. The Lechon Kawali was succulent, but would have preferred it to be served on top of the Kare Kare, versus underneath, as it made the skin lose a bit of its crispiness. Service: No complaints! The two older ladies were friendly, and our food came out at a decent time. Ambiance: Casual. Parking: Ample parking. Located in a plaza.

04/12/26 Sunday…read more The Lechon Kawali and the Bilo-bilo tasted awesome. Great customer service. Plenty of parking spaces.

Well played out food court; it has a variety of Asian cuisines to choose from; friendly and the…read moreseating area is very nice!

We love eating here, great budget-friendly spots with many homemade flavors. Our favorite shops are…read morethe two Korean places, Sokongdong Tofu and Mansasung, as well as Sushi Spot, Hakka Express, and FULL Boba Shop. You order at each spot, usually get a pager, pick a table, and wait for your food. When your pager rings, you grab your food from the shop. Then you leave the dishes on the table when you're done, no need to clean up. It's not the best for ambiance, more for casual dining. Most places accept Zelle/Venmo and some even credit cards, but it's always a good idea to bring cash just in case.

Amazing rolls! Went shopping in Grand Prairie and found the little food truck area. Gave them a try…read moreand was mot disappointed! I could have eaten a dozen.

SO authentic and delicious. My daughter and I went shopping and by the time we came back he was…read morepacking up and closed. He was so generous and sweet and still made sure we got eggrolls. Thank you so much and they were the best egg rolls I have had in a long time Highly recommend!!!