I am HUGELY remiss in posting a review. Today my daughter called me "remember that place in Nelson…read moreNZ with the smoked manhattan drinks?" Oh yes I do, in fact it was a highlight of places we visited in New Zealand. Inside is a pretty classic setting. Black tablecloths with white butcher paper. Clean, cozy. The first thing we noticed was this very small bar with 6 tiers of shelves hosting all sorts of spirits and alcohol, and the bar tender was ever so gracious. Our table wasn't quite ready but we enjoyed our chat with the bartender and honestly could have waited longer. The menu for drinks and food was immediately appealing. We tried their smoked manhattans. Delicious. They made it at the table and that was just fun. I got their scallops. Fresh, simple goodness. We shared their fries and I rolled my eyes. Great food, service and overall a charming relaxed and gem of a place in Nelson. Highly recommend!

A delightful setting with great seafood. Ok you hungry travelers tired of mediocre tourist food--…read moretry Cod and Lobster in the town of Nelson. Named after the British Admiral but hey, hi there anyway. Fresh is the name of the game here. You want it, they have it. A beautiful setting. Inside and out. I love it didn't feel touristy. Crazy good bar- see pic-- and great wine list. A lot of great regional pinot noir. Fairly priced for very high quality. I paid around $90 NZ for a hard to get delicious bottle. Try Burnt Cottage if you're into Pinot. Go here. Don't hesitate

Overall great vibes and great flavors. They put a lot of care into changing up their menu regularly…read moreto showcase different local or seasonal items which makes for a fun experience. The service is a little hit or miss at peak times, and they seem to forget about us after we get seated, so prepare to be a bit assertive to get attention.

Don't visit this place during busy times. They take on way too many customers/tables than they can…read moreservice. We ordered just two dishes. Oysters, which doesn't require cooking, and one hot dish. The oysters came out after 10 mins, as expected. But after more than a hour, and no second dish, we walked out as they repeatedly gave untrustworthy wait times. When we ordered, we were told a 30 minute wait. After 50 minutes of no dish, we enquired. Waitress talked to chef, came back with an exact 7 minutes needed. 12 minutes later, still no dish. Waitress goes to kitchen again, comes back with 2 minutes. Guess what happened when 2 minutes later passed... No offer to comp dishes or drinks while waiting, no sincere apologies. Just an excuse than "it's busy at the moment, food will take longer". So yeah, just don't go during busy times. Clearly too popular and they're treating it like a cash cow now. Oysters weren't actually that good. Small oysters, not juicy and tasty. We had oysters at another place in town the same day, and it was night and day.

Classic, delicious, fresh fish and chips. Really popular place with locals, and only open for…read moredinner. Their full scoop of chips is a very generous scoop! We ordered one hoki, one fish burger, and a battered fish of the day, as well as one scoop of chips and one scoop of seasoned wedges (SO GOOD). The fish of the day came as a pretty good-sized fillet. The fish burger was a delightful surprise - several smaller pieces of fried battered fish, lettuce, mayo, caramelized onions, and tart-sweet pickled beet slices. Seabreeze also sell single packets of Wattie's tomato sauce, tartare sauce, and aioli for 60 cents a pop, and larger cans of the tomato sauce for $2 NZD. This is a takeaway joint, and they have some chairs inside for a comfortable wait. There are also three tables, but they're very small, so if you want to eat there you might be able to if they're not occupied by waiting customers, but don't necessarily count on it :)

Haven cooks fresh fish. It's a small takeaway. Nothing flash. Just ordinary fish and chips. They…read moredon't do pan fried fancy looking dishes. But it is fresh and tasty. For a fast feed I'd come here again.

Go eat here and have the green lipped mussels with miso sauce. Heaven on earth. It's served with…read moretwo slices of toasty bread to sop up the delicious sauce.

Went for a date night here. Great location on the harbor. We sat outside. It was beautiful but…read moreservice was awful. No one took us to our table. Bartenders just told us to go outside and sit anywhere. Then no one came out to greet us for at least a half hour. A table that sat down after us was actually greeted before us. A young boy took our drink orders only to come back and tell me they are out of the wine I chose so I need to choose something else. As far as food, we ordered the large seafood platter to share. It was definitely large but I wouldn't consider it seafood as everything was overly breaded and deep fried. I hardly ate anything and same for my husband. Though we liked the ambiance outside we probably wouldn't return.

The Styx was so good and we would definitely return!…read more Service was fantastic and the vibes are so nice overlooking the water. For dinner, we tried the fish sliders, smoked salmon pizza, and fries. Everything was so good and well done! I highly recommend making a reservation if you can. This place gets busy.

Arriving late into Nelson from Picton this was one of the few restaurants that was opened late and…read moreaccommodated our last minute reservation. This restaurant is located next to a boat dock with ample free parking. Entering in the late evening we were greeted to warm and welcoming modern interior. Overall the service and meals provided were excellent from beginning to end.