Extremely huge portions. Very pleasant waiter. Works late. Enough cheap for that level of service…read more English speaking and English menu. Strongly recommended.

We arrived in Duisburg late and the restaurant was still open after 22.00, they welcomed us in! The…read moreatmosphere is very quaint like a Mediterranean villa. The waiter Tomislov was extremely helpful, very professional and so kind. The food was wonderful with huge portions and very fresh ingredients. I would recommend this restaurant to anyone visiting Germany!

A birthday dinner for two last night, and we chose Saitta Vini as somewhere 'special' to go. We've…read morebeen there a few times before and the food is generally of a very high standard, with a wine list to match. It's pretty pricey (dinner for 2 came to EUR 160.00, including apreitifs and one bottle of wine). The food was excellent, starters (taglietini with black truffels & vitello tonnato) were delicious and the shared huge Sea Bass was cooked to perfection and served with a really fresh salad. Some pink champange to start and a delicious Sancerre were the perfect complement. There were only a couple of faults preventing a 5 star rating: They had somehow lost our reservation, so we were squeezed onto a small table - as nice as our neighbours were, we were effectively sharing a table with them, which prevented any private conversation. Also, as the evening drew on, and particularly in trying to get the bill, the service level dropped off as the restaurant became busier. Waiting for the waiter started to become a little tedious. Otherwise, highly recommended!

Third time here, third time the food was cooked perfectly. The wine menu is huge and there's…read moresomething for every taste. Highly recommendable is the steak. A beautiful piece of meat cooked to perfection (ordered medium rare twice and both times it was on point) and served with truffled mashed potatoes as well as a pistachio crust and balsamic sauce. Quite pricey but well worth it. The service is helpful and courteous. It was our second time there and the waiter remembered our wine selection from the last time, which was surprising. Overall a great restaurant with amazing food. Definitely on the more expensive side (as the location would suggest) so more suitable for a special occasion as opposed to every day dining. A reservation is recommended, especially on the weekend.