From the outside of The Cottage to its interior, I was expecting so much more…read more
But maybe that's not fair.
For one thing, I stopped here for a late breakfast, but upon seeing the Traditional English breakfast of the people sitting next to me, I had lunch instead. The Traditional Breakfast, truly is that, fried eggs, bacon, sausage, baked beans from a can, pre-fab formed hashbrown patties, grilled tomatoes and mushrooms and toast with butter. This dish included black pudding, yet another protein, something which I tried elsewhere. The meal seemed to be very similar to what was served throughout Wales and the areas of England I had gone to while in there. It's not the type of food I'm used to, and for this experience I may have been feeling a bit battle weary in my almost two-week search for something much healthier.
But even the safe meal I opted for was so-so. A tuna sandwich. The bread was soggy.
This place calls itself a tea room, first, then a restaurant. And that may be where this place excels. But I don't know, because I didn't come here for afternoon tea. I did have a pot of traditional tea with cream on the side. It was as good as every other place I went to. I have a feeling this place has pretty good desserts to go with the tea they serve. But it's for someone else to discover and write about.
The restaurant food here is very typical of traditional English food. If you're into that, go for it. If not, move on, and quickly.