5 Stars does not do justice to this establishment. 5…read moreDiamonds would be more appropriate. From Des the Legend, to Paul, Patricia and the front desk staff.... They did everything but give us the shirt of their backs. If you're in Donegal you're in good hands here.

Very friendly and homely atmosphere. Bar food excellent and Church Restaurant superb.read more

Went here on a whim as it was on my way back to town…read more Ambiance was ok, it's a tavern and they're famous for their music didn't expect anything different than what it was. Three very young waitresses, poor listening skills, busy chatting with each other. They did get busy when a middle aged man showed up (owner?) ;-) Food ordered: fish and chips came with side salad. Chips arrived lukewarm and limp; fish ok; tartar sauce lacking any personality as did the side salad. Perhaps: come for the music not the food or service.

Had THE BEST time today! Fantastic live music, awesome service and great pub food. Love the vibe…read moreand history-the bar is part of Enya's family and the town is also known for Clannad! Grab a pint, some food and enjoy!

The large half portrush lobster is to die for!!!!!!!!!! We really wanted to get lobster during our…read morestay for The Golf. I was lucky to snag one last lunch reservation at 2:45pm online. The best dining experience in Portrush. Great service. Seaside views. Amazing food and wine. The Camembert cheese was amazing. My friend ordered the sticky toffee pudding for dessert and it was very decadent. I only had a taste of it as I am not a sweets person but it was very good. So glad we got to have the lobster. It had some amazing savory lemon and Parmesan crumbing on top. Plenty to share. This was a wonderful dining experience!

Pros: Great location on the beach…read moreWonderful food and drinks - I especially enjoyed the mussels, which was flavorful and delicious The Shack seafood chowder was some of the best I've ever had globally! Not too creamy and with lots of flavor The bread and butter was a perfect pair Pro tip: Be sure to make a reservation, even in the winter as it gets busy!

Lots of parking and great service. Food was great and well labeled for people with food allergies.read more

Omg. The seafood chowder here was phenomenal. Good lunch spot for nourishment after our hike near…read moreBenbulbin. Friendly and attentive staff. Highly recommended!

Adhoc stop on way to giants causeway. Neat little pub, good burger and fries and of course a pint…read moreof Guinness. Stop in

Great place to stop on the way to or from Slieve League. Ensuite rooms or Dorms, hot food, maps…read more Highly recommended for budget travel!

The towns we passed from Donegal to Castelderg didn't even have a coffee shop open after 4pm (its…read moreoff season right now) We were wondering if we would even get anything to eat in Castelderg - our halt for the night. My stomach is rebelling at the fried, cheesy, potato and bread overload from pub style food. When we reached Castelderg, all we could see were takeaway places that didn't even have a chair to sit on, forget a table. We weren't sure how our B&B would feel about us bringing a takeaway to eat in their dining room (I can't abide the smell of food in the bedroom). Then we suddenly saw this sit down place. We weren't even sure from the lighting if it was open. But we parked and they said they were serving dinner. The menu looked standard, but we were just grateful for a quiet place to sit down and eat. What followed has to be the biggest surprise of this trip foodwise. Red Pepper restaurant served us Michelin quality food, that people would queue up for hours in London! We started with a duck liver pate and a vegetable soup. I ordered a grilled chicken main and we had creme brûlée and vanilla pannacotta for dessert. He asked for a large whisky with hot water, they recommended adding cloves and lemon (free Irish warming cocktail upgrade alert) The bill for all of this was 29£ Yes Twenty Nine Pounds only. The quality, the presentation and the fantastically friendly service! Colin & Marie are doing everything right!

Sheila does an incredible job running a wonderful restaurant and pub. Plenty of space for a…read morewedding or large party. 8 seats at the quaint bar. Grab a steak burger or one of the daily specials. €14.99 Sunday lunch is a steal.

Food is always top notch , service is spot on and the ambiance is like no other ! We love this…read moreplace . We have been coming to this restaurant since it opened . And even before that ( the St. John's ) always leave with a satisfied experience. Thank you Francis

Elegant set up, with a classy country feeling restaurant. Red Door has a lovely view, sitting in…read morefront of the bay with a nice garden that has a tree with swing (porch like). On top of that, the restaurant offers tasty appetizers, tasty entree and dessert. If you go for early bird special 3 course meal, the price is very reasonable €30/person and filling! I highly recommend the pork belly and filet steak (medium rare) which is just perfect and tender. To finish, the warm fudge brownie is rich but perfect for tea/coffee.

Best craft beer selection I've seen so far in Ireland was here in Diceys Off Licence and that…read moreincludes some well stocked places in Dublin that we know of. It had 8 degrees two new IPAs, Hurricane and Cyclone, which delighted me as I had only recently become a fan of the Cyclone IPA. It even had the Iron Maiden branded ale, Trooper - RAWK \m/ We had a good chat with the gent behind the counter, who made recommendations to us on where to go for off licence craft beers in Dublin! He also told us that they were the home of the Donegal Brewing Company (est 2011). No wonder they had an amazing stock of craft beers and ales. We got two Blondes from their range. These are still waiting to be consumed at home. We left with about twelve bottles and a hangover that was scheduled to arrive the next morning. But it was worth it ;)