I'd passed this place without giving it a second thought. It looked like just another shawarma…read morespot. There were five million other shawarma spots and this place looked pretty small. Man, was I wrong. This wasn't just a shawarma place. It was a legit grill place. Shawarma, kebabs, chicken fillets, dapas... you name it. Impressive. And for a price that didn't go over 100php for most items. Even more impressive. What stunned me though was how much bigger it was on the inside. It added a lot to the ambiance of the place. There was lots of room and lots of seats, giving it a rather cozy feel. The food itself is pretty good! Not dry, tasty and that's without drenching it in sauce as is my usual modus when it comes to these wraps. Despite the price, it wasn't at all small and they didn't skimp on the fillings which is something that doesn't happen very often. So if you're looking for something light and filling but won't kill your wallet or make you feel like you didn't eat enough, this is where I'd suggest to go.

At first I was a little frustrated because Mandi Persian Grill replaced this cool café on that same…read moreplace. It was the only one with turtle pie then. It took me some time to warm up to it but my love for hummus has overcome this tampo, so I decided to try it out. Needless to say, it was on a whole different scale than the café it replaced, but I still like it because of my love for Middle Eastern food. PROS: You'd be surprised how roomy it actually is. On the ground level it would just be around 4 tables and you have to scoot to get to the counter and place your order. But downstairs, it's comfortably spacious; I love samplers! So of course I had their Mandip Trio. It was so fun to eat because I got to try the Moutabal and Keema too, which is quite good; I liked reading this little story on their menu on how Mandi got their name. CONS: Orders take a bit of time to prepare; We could use for more pita for the Trio. TL;DR: Authentic Persian food that's not just some random shawarma place. More Mandi!

The only kebab place i know within my reach. I've been trying this even before they opened their…read moreCainta Branch... what i love about here is they are open 24hrs.

Reasonably priced and really good Persian food! :D…read more My usual orders are Ox Brain, Hummus, and Beef Kebab. Oddly, they are more expensive than the branch in Timog. Must be the rent in Metrowalk. Either way, the food is good, service is good, and value for your money is great!

This restaurant has been around for quite some time now- Family's usual midnight food-go-to place!…read moreWe go here like 2-3 times a month, I used to be very picky with food, but I finally learned to appreciate the food here! The menu has a wide selection to choose from -- shawarma, kebabs, hummus, and many more. I recommend getting the Chelo beef kebab kobideh, for P275 (add P30 for basmati rice!) -- definitely a must-try- or the Mahksos. Most of their dishes served with rice is good for sharing, however, when really hungry, it could be just for one. Pair it with Dogh (yogurt shake), and you're good to go! We keep coming back here all the time for our midnight cravings!

My family took us here to try the food. We got seated right away. The atmosphere was nice. The…read moreservice was very good. The food were delicious, sorry i did not get a chance to take pictures. They have parking spots but very tricky to get in and out. Will definitely come back.

Hossein's interior is gorgeous as well as apt for its motif, all dimly lit curtains tinged with a…read morewarm, sun-baked palette. I learned about Hossein through my best friend, who loved their food so much that she couldn't stand up after clearing her plates. Neither could I, and that's a good sign. First things first: one does not simply enter Hossein without trying their Roti Channai (P125). Served with a mild sauce mixed with Indian spices, the roti is soft on the inside and crisp on the outside. As for mains, I strongly recommend their Lamb Shish Kebab (P550) and their Raan Masala (P2780), the latter of which is leg of lamb cooked in a creamy and thick curry sauce, mixed with special herbs and spices. In my opinion, the Raan Masala is definitely the star of the menu. Even the sauce of the masala goes really well with the kebab. So much so that I ended up dipping my kebab in the sauce of the masala instead of the actual sauce of the kebab. All of this doesn't come with rice yet, so you'll definitely want to order a heaping of buttery-hot Biryani Rice (P180), good for two people. I used to have a "don't love it, don't hate it" attitude toward Persian cuisine, but because of Hossein, I am now stuck in the "will eat everything until I puke" phase. Easily the best (and priciest) Persian restaurant I've tried in Metro Manila.

Worst service it's like I didn't exist arriving. Calling…read morewaiters was a waste of time. Beef kebab and chips was more like a plate of chips with a toothpick kebab how lousy Taste was pathetic I've lived in Iran for 2 years , this food would never be excepted in Iran I've no idea how anyone can rate this restaurant higher than 1 star . In Iran they also greet and make you feel welcome . Nothing like this place! No ambiance !

Poor service and inadequate menu selection. I would advise against it because they don't even have…read morehot tea or water for a Persian restaurant

I was craving hookah and I was desperate, so after a number of failed attempts checking other…read moreArabic restaurants, I found success at Persian King Kabab. Their hookah was so terrible and dirty, I might as well not have gone to get hookah. The vase was disgusting, as seen in my picture. I offered to pay double if they would let me prepare my own hookah, but they would not allow it. At least it was cheap...

There is plenty to like about Persian King Kabab: they have plenty of variety on their menu,…read moreservice was nice, inside dining was pleasant, food was served fairly quickly, the portions were plenty and the pricing was a good value - and most importantly, the food was delicious. * I had lamb chops with basmati rice and it was tasty. My gf had the kabob and it was seasoned perfectly. She had the avocado shake while I had the mango shake w yogurt that hit the spot. * A Persian restaurant in Quezon City is not too common and this is a nicely hidden gem.

The old Pasig across the river from Ortigas lacks upscale restaurants. Most are very small and…read morevery plain in decor. Shawarma Bros is indeed very small, but the interior is rather pleasant: well-lit, spotlessly clean, new tables & chairs. A couple parking slots out front. Located across from PureGold, also near Starbuck's and Pancake House, which together are the nicest small strip of eateries in that part of town. What is even better is the food. Persian/Turkish food aficiandos will love it. True strong flavors, not toned down for the Filipino palate. I especially like the Kofta.

I have always been on a perpetual hunt for the best Persian food around Manila and sadly enough I…read morehaven't found any Persian restaurants that has come close to my favorite Persian joint Behrouz until I came across Shawarma Bros in C. Raymundo Avenue Pasig City. Accidentally, while waiting for my moms test results while suffering from hunger pangs that I stumbled in to this hole in the wall goodness just across St Therese Hospital. To my surprise they filled up most of my food establishment requirements that is good flavor, cleanliness and reasonable pricing hence their slogan "A Different Shawarma Experience" was spot on. This is their first branch aside from being one of the Food Trucks that you see at events. Make sure to order their Chicken Shawarma Rice or Lamb Steak Rice mixed with garlic sauce and chili tomato all for the price of P150 to P200.

Al Farsi has been serving good Persian food in Sikatuna Village for years now, and I am glad that…read morethey put up another branch closer to my house which is in Mahusay Street in UP Village. Their new branch, which is near the gym and the new string of stores and restaurants in Central Maginhawa, serves up really awesome and inexpensive Persian food. I love the decor, and how it opens up to the street so that you can people watch and take in the fun Maginhawa atmosphere. I just love the food here. The hummus is very well seasoned, and I love how the garlic just shines through the rich chickpea mash. I also tried their falafel, which is a fried log of mashed chickpeas served with a small serving of fresh salad.The texture of the falafel is ace, and the crunchiness of the exterior was perfect. I ordered an extra pita and made a wrap out of the falafel and the hummus, just like how it's done in other restaurants. At only around P100 for the whole Frankenstein toss-in, I was very satisfied and full. I will be back for more of their falafel.

Quite average, but reasonable with the price. We ordered the combo kebab meal; my friend and I both…read morethought the sauces were a bit bland and lacking. The grilled tomato were ripe and good, but needed a little more grilling.

I discovered Uncle moe's because of a gig i played in Alphonse Bistro (now Bootleg Bistro) I was a…read morepart of a songwriting camp called Elements camp and once a year, we do a "Meet the campers" night at Alphonse, a gig organized by Elements camp to basically get to know the new batches of campers. I usually drink a lot ( about 3-6 bottles) Before and after I play a set since I tend to still be really nervous even though I've been playing for years haha but yeah i got pretty drunk as usual after that and had the munchies. I was planning on eating at any fast food joint near city golf and as I proceeded to walk down the stairs. there it is UNCLE MOE's SHAWARMA! I fell in love with their beef Shawarma (the shawarma is tasty but the portion needs a little bit more meat in it tho). the spicy garlic sauce condiment is the bomb! i basically drizzled the entire sauce bottle over my shawarma and rice haha! their egpplant moussaka is also great ( i ate it as pulutan haha). i was drunk but still ordered a bottle or two i think lol since friends also decided to eat and continue drinking there after their set haha. prices are reasonable. in my opinion this is the go to place for your drunk munchies after a night out in one of city golfs bars and pub

Uncle Moe's is the go-to place for after-drinking grub. That's right, most days Uncle Moe's is open…read moreuntil 7 a.m. so if you're crawling out of a club with a hunger for well-seasoned meat and buttered rice, you have a place to go. With Reserve, Locale, and Bugsy's on the same City Golf compound, a lot of people will agree. Nothing beats an order of keema or beef kebab slathered with the garlic and chilli sauce before the ride home! It's not a bad place to just get a cheap Middle Eastern fix, too. Uncle Moe's serves a pretty decent moutabal and delicious moussaka melt! The hummus does the trick, the kofta balls are really good, and the beef shawarma can be a meal in itself. I just wish they had the ox brain in stock more often.