Good quality fresh seafood from local farmers and fishermen. Been there many times and never had a…read morebad experience with products or services. People are always looking to help and they are friendly.

Drove there again and got some more shrimp and crawfish tails. Excellent service and very friendly…read more No problems with them at all.

Boiled Crawfish and Shrimp were out of this world. Rodney is a great guy. Thanks I appreciate…read morey'all. Romy Matrana

JT's is my number one stop for all things fresh seafood from shrimp to crab to oysters. The service…read moreis great, very friendly folks who aim to please.

Ate oxtails. Goood. Lake Charles' restaurant experience has declined and this place brought a…read moresmile to my face. The oxtails were a little fatty leading to more greasy gravy, but I can tell this was made with love. A lot of food. Potato salad and yams on point

While at Golden Nugget, we decided to venture out to find a family owned restaurant and decided on…read moreRita's Creole Family Kitchen. We give it 5 stars for home cooked food and amazing service from Doris and Ms. Rita herself! We had the smothered pork steak, smothered turkey, baked potato and wings with corn bread and yams! We can't forget Ms. Rita's famous Rita's on the Bayou adult beverage. Can't wait to come again!

Love, love, love. Very friendly customer service. Reasonable prices for fresh seafood.read more

This place is very clean. They have lots of seafood and very friendly service. Everyone always has…read morea smile on there faces and when you walk in the door u get greeted right away. They will always have my business.

I was raised in SW Louisiana not far from where this Seafood Market is located, of course it didn't…read moreexist when I was a kid, but I do pride myself in knowing good seafood. My dad was an avid fisherman and shrimper and I've probably eaten more seafood and fish in my life than most. This little market is clean, it smells clean and it appears spotless which is one of the utmost important parts of preparing and selling fresh seafood and fish. It's crawfish season and I couldn't be happier to be in Louisiana this time of the year, I came here the first time during my visit for 100 lbs of live crawfish and some fresh jumbo Gulf Shrimp. Let me tell you folks if you've never participated in a fresh crawfish boil it should be on your bucket list. We caught this delectable mud-bugs as a kid and always looked forward to catching enough to have a boil but going out to a local restaurant or bar that featured these boils was okay as well but nothing compares to doing it yourself. Well over the years the art of boiling hundreds of pounds of live crawfish became the norm, I'd put my son's skill set against anyone and he definitely has the set-up to do it right. The attached photos will show there's a lot more to it than simply boiling water, it really is an art - the perfect blend of seasonings, the perfect temperature and contact tine also known in these parts as "soak time". Add in lots of corn on the cob, red potatoes, onions and mushrooms and it's magical of course the key ingredients is always lots of family and friends. This place provided Grade A Crawfish when it comes to the size and quality, lots of places offer live crawfish this time of the year but I'm sold on this place. My second visit here was less focused I was preparing to go back to Florida and although crawfish was still in the forefront of my thinking I knew I'd never travel with an ice chest of live crawfish and in my neck of the woods freezing whole crawfish is not ever an option so I was looking for fresh clean tail meat frozen for use at a later date (mainly crawfish étouffée) but maybe I could get creative and make some crawfish boudin, jambalaya or a fresh stuffing for a nice redfish or snapper I'll figure it out. I am sure I'll be visiting this place as much as I can in the future, the friendly staff was very accommodating and being I have family in the area, shipping it from here to Florida isn't that big of a deal, it's impossible to cook traditional Louisiana cuisine without fresh ingredients from Louisiana so I'm fortunate that way. This place is a little out of the way but well worth the drive if anywhere in the Lake Charles area...

Very good boiled crawfish. Good prices for everything. Spice was nice level for the wife I needed…read moreto add a little extra. Only complaint was they were not as fresh boiled as I would have liked so the four stars. Would I go back again? You bet!!!!

This place has a casual country feel. They're definitely known for their seafood, and they didn't…read moredisappoint. I opted for the Crawfish, and was a amazed of how full of flavor and spicy they were! Some of the best Crawfish I'd had in long time. The server was friendly and attentive, the restaurant was very clean. If you're looking for good seafood, had a good price, eat here!

Great place great food great ambience…read more Prices are very reasonable for what you receive

Just left there with wings and fried rice. Absolutely disgusting. Not one veggie in the rice. Only…read morebrown grease and 3 pieces of onion. Will not be going back

I can't eat the Seafood now because of my allergy but the fam says this was BOMB! Shrimp and…read moreCatfish Plate- FYE! Now my Chicken was Delish!!! Even the darn French fries were flavorful! A definite stop when in the LC! So much history at this place- my grandfathers favorite fried fish stop! Oh yeah Cash Only- but it's worth it!