Great place in Villa Rica! I had never tried Caribbean food…read morebefore and I must say it. I'm a huge fan very flavorful full of great taste and I love what they did with the old art O'Charley's building. It's so much nicer than it used to be! I went with a large party and the server was great with answering all the questions we had about the different types of food. Great drink drinks, cool vibes highly recommend this place

This spot was excellent…read more The appetizers completely stole the show. We ordered the bang bang shrimp and the birria bao buns, and both were 10/10. The flavors were on point, everything was cooked perfectly, and they were the kind of dishes you keep thinking about after you leave. For entrees, I had the linguine and my husband had the shrimp scampi. Both were really good and well-prepared, but I'd go back for the appetizers alone. We'll definitely be back. Highly recommend.

Currently holding the crown of best quality food and service in town. The interior design pays…read morerespect to the regions history and that is something that I appreciate.

Ate here with some friends for dinner, and we all loved everything! Our server was wonderful, and…read morethe owner spoke with us several times to make sure we enjoyed everything. We will definitely be back!

I love the many grilled chicken salad options and quesadilla's. The many seasoning choices keep…read moreeating healthy easier when eating out. I've always received a lot of fresh quality ingredients in my salads. The Temple location is always clean and welcoming. The staff is friendly and always inviting. I've never had an incorrect order inside, drive-thru or received by delivery. The delivery food quality has been consistent as well. It's packaged really well and with everything for delivery when received. I'm so happy to have the Zaxbys here in my community with so many healthy food choices when I'm short on time and eating out needs to be quick. The cheese cake bites are incredibly good too as a bit of a treat!!!

This review was written by my 9yo: The chicken is the best and I am full of delicious juicy…read morechicken. 5 stars!!!!!!!!!!!!!!!!

This is our first time at Marcos pizza and it was very tasty! The workers are also very nice! The…read morepizzas are very tasty and not to much and they have a sitting area so you can sit and eat which was great! Got our pizza very quick to ! Clean restrooms as well!

we ordered a pizza for delivery and when we received it it looked and tasted horrible , it looked…read morelike someone just thru it together, almost half of it had no toppings, not even cheese, the ground beef was overcooked and just thrown on one side of the pie, we will not be doin this again

Real trucker-style food. Hearty, filling, and full of flavor. The meat was outstanding--perfectly…read morecooked, tender, and exactly what you want after a long day on the road. Generous portions, fair prices, and a genuine old-school country kitchen atmosphere. No fancy gimmicks, just honest, delicious comfort food served by friendly people. I'd definitely pull over here again.

Once we walked in, you could smell the amazing food. We were sat immediately. Taylor was right…read morethere to get our drink order. She took incredible care of us. We had spinach dip, which was the best we have ever had. My wife had pork chops. The portion was enough for two meals and the flavor was delightful. I had the ribeye, medium rare. It was cooked perfectly and very tasty. We will be back!

Whatever happened to "CUSTOMER SERVICE"??? First time we…read morehave been to "Brothers Bar and Steakhouse". We eat out almost every day. We are local residents. I will admit, I parked on the wrong side of the patio. There was a door that appeared to be an entrance. I saw no Handicap Parking and thus parked there at the door as it was very convenient (we are 78 and 79 years old and have difficulty walking). We got out of the car and walked up to that door, and I attempted to open it, but it was locked. Thinking they were not open, I turned around to return to the car but then I heard someone attempting to unlock the door. I stopped and turned around, and the door opened and there were two people standing there. The female was somewhat smiling and said she was trying to unlock the door. The male said to come on in. I did ask the female jokingly, "been unlocking doors long (or something to that effect). I noticed on the door a sign stating, "emergency exit only". He said the main entrance is on the other side of the patio but to come on in there. I asked if I need to move my car and if we can exit at the same door and he replied, "leave the car and we can exit at the same door". I ordered a ribeye steak, medium well, but it arrived well done. I informed the server but went on and ate about half of it. The server brought me invoice which had a $6 discount on the $29.99 price of the steak which was a nice gesture. I paid with cash and he returned with a different invoice which shows the amount of change. I asked to see the original invoice as it shows a different amount. I failed to notice it shows the amount due if paying with a credit card. That seems to have upset someone and another person brought me that invoice. We then got up to leave and asked if we could leave through the door we entered and was told very emphatically, "NO". That is for "emergencies only". When I mentioned that I was told we could and tried to point out the person that told me that, about 4 people approached us and practically threw us out the front door. That caused us the walk out and around the patio area in the rain to get to our car. Needless to say, we were treated with disrespect and we were very embarrassed. If the overcooked steak had been the only issue, we likely would return. But when management and staff treat me like they did, I will NOT GO BACK. We will certainly tell friends and family the same.

Hucks on Maple has a great aesthetic right off the bat. The space feels upscale and polished, very…read moremuch like a fancy restaurant, which immediately sets your expectations high. Because of that atmosphere, I was honestly a little disappointed there was no complimentary bread like you get at a lot of higher end places. It is a small thing, but it felt noticeable given the vibe they are going for. We started with the loaded fries appetizer for $14.99. Flavor wise, it was good. The brisket and aioli worked well together, and the sliced jalapeños added heat without overpowering the dish. Unfortunately, the fries themselves did not live up to the rest of the flavors. The choice of fry just did not work for me, and it ended up holding the whole dish back. With a better fry, this could have been really solid. The seating was another downside. The chairs were uncomfortable, with curved edges that pressed into my kidneys the entire time. It reminded me of sitting in a high school classroom desk rather than relaxing at a restaurant. Service wise I didn't really know who my server was, maybe they switch? I ordered the mac and cheese and felt pretty neutral about it. I was not digging it, but I was not hating it either. It tasted more like Alfredo than traditional mac and cheese, which was not what I was expecting. The shrimp, however, were good and easily the best part of the dish. Overall, I still had a good experience. The atmosphere is nice, and while a few things missed the mark, it was not enough to turn me off completely. The restrooms are located on the side and not near the Hucks sign, which is good to know. I would return.

The pretzel appetizer was awesome! The bartender was amazing! It was quiet and the vibe was very…read morerelaxed! Prices were actually lower than I would have imagined!

First time here! Plenty of parking. They have an outdoor patio that is covered. I saw people out…read morethere eating. Inside was bright and inviting. I was immediately greeted by friendly Chop Shop associate Victoria. I ordered a sandwich to go for my wife. She wanted the Grinder sandwich. This came with ham, turkey, salami, provolone, mayo, house greens, tomato, onion, banana pepper, oregano, and red wine vinaigrette on multigrain-sliced bread. She also wanted the strawberry ginger lemonade. She said the sandwich was a really good size (meaning that she could only eat half) and shared it with our daughter. They both said it was delicious and both rated it 9 out of 10 for the same reason. They would have liked the sandwich on a hoagie roll instead of the bread. They said nothing was wrong with the bread, except that they both felt the sandwich would have been better on a hoagie roll if that had been an option. I was here for a Yelp event. I ordered one of the Made For You bowls, the Hot Honey Chicken bowl + Hummus. It came with brown rice, house greens tossed in red wine vinaigrette, cucumber, tomato, banana pepper, red pepper hummus, hot honey sauce, Greek yogurt sauce, and house-baked tortilla chips sprinkled with Parmesan. I had the chips on the side because I wanted my bowl gluten-free. The bowl was delicious. I would definitely get it again. I also had the strawberry ginger lemonade, which is freshly made as needed, since I saw Victoria juicing ginger for another batch of lemonade while I was eating. All of the other Make It Original options sounded delicious, too. I plan on returning to try more of their bowls. Overall, this was a great experience, and we definitely recommend the original Chop Shop.

Many options. Very big, clean, and pretty space…read more Indoor and outdoor seating. Plenty parking.

Got a bag of coffee that was ground and roasted in Hokesbluff and it is great. They also have just…read morethe bean if you want to grind it yourself.

From the owner: Salads2Go offers farm fresh salads crafted daily from locally grown hydroponic lettuce and bursting…read morewith flavor. We also feature our own cold pressed juices, peanut butter and local farm products like Aquality Farms mushrooms, Miller's Farm Eggs, and an assortment of local jams and jellies

Hello my little yelplings! I'm not sure if I'm just lucky today after my past week of weird…read morecircumstances, but I actually landed excellent barbecue, in back-to-back visits of barbecue joints! For those of you who don't read my reviews, only about one in five barbecue joints I go to make the cut. The last one that didn't make the cut, was that fast food place Smokin Ds in St Augustine Florida. Anyhow, let's get to Big J's. I'm parked across the street, which I park at semi often, and throughout the years, and have only been next door at the vape shop in the strip mall. I think the other times I've came by they were closed, but they weren't closed today and I kind of expected them to be. I wanted to have supper here last night, but I had to go endure tragedy at the Mexican restaurant in the same row. I noticed they were open today, so I mosied it over about 1:00 p.m. The place is really clean, it's a family run outfit, and they are ALL SO nice. So I wanted a brisket plate, but the nice young gentleman behind the counter told me that it wasn't ready and it would be ready in an hour, so I came back at 2:00 p.m.. I ordered brisket, collards and green beans. Again if you don't follow me, you don't know my culinary history and that on the smoke pit, but this place was just about as good as my own. My collards were fabulous, green beans were off the chain, my brisket was hot, tender and moist. So good! They went above and beyond, the young gentleman at the counter asked me if I was a truck driver after placing my order, which I am an O/O, and I got something free or got a discount, not too sure what it was but I got something! That means a lot, we spend weeks and months away from our families to bring ungrateful people the things they want, so it's a little gestures like that that really makes a difference to us. Well they definitely have a lifetime customer. I just have to make sure when I pull here that they're open. But I'll definitely be back! ***DISCLAIMER*** This pure, uncut, honest review is federally protected under Federal Law by way of Bill #EO14149. Removal or alteration of this review by Yelp and/or their affiliates without Expressed consent by it's author is strictly prohibited by FEDERAL law. VIolators will be prosecuted, and litigation imminent.

Truck driver. saw this across the pilot off I-20 and SR-113. First time going there. Owner was pure…read morehearted. Shared some amazing history facts and genuinely great conversation. Very open with an abundance of joy and pride with his restaurant. The Food. Look you cant eat there and not return for 3rds. pray snd bless this man with many more success to come