Fantastic service and huge portions. Catered a grad party and it was outstanding. Couldn't…read morerecommend any more.

We had Yes Chef cater a holiday gathering at our home and they did an excellent job. The caterer…read morewas right on time, we live in Roca so a longer drive. The hot food was hot and the salads were crisp. The tenderloin was delicious and more then enough for our guests, great garlic mash potatoes and mashed sweet potatoes, an abundant cheese vege and meat tray, and delicious desserts. Thank you Jake and team!

This is hands-down, the best takeout. This feels like a home-cooked meal with the hot food, being…read morehot and the cold food being cold. This is currently our only option for a healthy takeout.

We had the beef tips with mashed potatoes, winter vegetables ( broccoli, carrots and cauliflower)…read more Fantastic meal! We also ordered a salad for each of us. All the food was delicious! The salad was huge! We could have ordered just one for the two of us. We will definitely order again.

I have been enjoying Connie's food since she was feeding her neighbors Sunday dinner plates. There…read moreis never a bad dish. Her macaroni and cheese is so so amazing. I was so glad to learn she is doing catering. Our office had her cater a holiday dinner for 75 tonight. The price was low but worth so much more. Don't let the price fool you. No matter what you order you'll be glad you did. Like many #smallbusiness her family is all in with helping serve dinner. They are all smiles and so much joy! Thank you ConnieJo for the amazing food. I look forward to a barbecue! There are very few #blackownedbusiness in our area. Thank you for being one!

From the owner: Connie Joe's is owned & and operated by Chef Connie Sharpe. Established in June of 2020. Connie has…read morebeen aiming to bring a true southern food experience and a warm memory to your taste buds. Showing you how "Cooking from the heart is Love made Visible." We will be relaunching January 2025. Can't wait to serve you

Everything was perfect! Ata, our server, was wonderful!! He was timely, polite, respectful, and…read moreprofessional. His setup was beautiful, and he did such a fantastic job. The food was absolutely amazing. All of our guests complimented the service and food quality. I could not be happier with your services and will definitely hire you again! I highly recommend Patricia's Catering. Thank you for making our evening such a great experience

After many referrals in facebook groups, I contacted them for meals for my parents in Bellevue,…read morethey can be a bit particular so I was worried. I had NOTHING to worry about! They are VERY happy with the meals- portions and good, flavor is excellent- they raved about it! I am super happy with their professionalism and how easy it is to work with them! They have been friendly, reliable and preparing top quality meals to my folks with contactless delivery. SO relieved to have found your company to help me care for my parents from a distance- cheers to you and thank you!!!

Hillis is amazing. Their floral arrangements are not just the best in town, or the best in the…read morestate, but probably the best in the region! And their baguettes and hard rolls are fantabulous!

From the owner: Hillis and Company specializes in complete event design. Located in lincoln, Nebraska's historic…read morehaymarket and Healdsburg, CA, the heart of Sonoma counties wine country, Hillis & Co. has orchestrated events in countless venues across the country. From the initial event conception, invitations, floral decorating, favors, linens, tents, and theatrical lighting Hillis and company can coordinate every aspect of your event.

Sean Carmichael knows his craft and is a pleasure to work with. Don't think twice about doing…read morebusiness with this pro.

Loved having my June 2018 Wedding here! The space is so beautiful - really speaks for itself…read moreallowing us to not have to over do with the decor. I was an out of state bride (Lincoln though is Home) and working with Starr, mostly virtually, was so easy. Then when I was in town she always allowed me to visit so we could plan decor. I ended up doing my ceremony in the same space and the team was amazing re-staging for the reception. The food was good, the staff was nice and again the space is just so pretty-- and a great location especially having a lot of out of town guests. Close to hotels and bars/restaurants for guests to enjoy during their visit. The minor things are there are some dings on the walls and some of the carpet is worn and threads coming loose but again over all I had a great experience and so did my guests!

My fam and I stopped in here for a quick lunch before a road trip and we were all delighted by how…read moremuch we enjoyed it! The prices were fair. I got a brisket sandwich and the brisket was very tender. Being from Kansas City, I can be a snob when it comes to bbq sauce, but I was surprised by the vinegar based sauce that is the classic taste of Texas BBQ. The mac and cheese was also a great texture. We plan to come back to try the breakfast menu! I would love to see what brisket on a biscuit is like!

I love smoking meats, and when it comes to barbecue, my preference is Texas style. Fortunately, the…read morefolks at Canyon Joe's Barbeque feel the same way. Founder Joe Hager developed his barbecue craft through his experiences in Texas, and he's bringing some of the best Texas-style barbecue in Lincoln to the table. I placed a to-go order over the phone and was impressed by how helpful the staff was in walking me through the menu -- from portion sizes to side recommendations and other options. When I arrived, the order was quickly prepared, boxed fresh, and ready to go. There are several must-try items here: * **Beef Brisket** -- Tender, juicy, and beautifully smoked with a perfect bark. * **Pork Ribs** -- Exactly how ribs should be done. They don't "fall off the bone," because great ribs shouldn't. Instead, the meat pulls away cleanly with just the right amount of tenderness, much like competition-style barbecue ribs. Perfectly smoked and not drowned in sauce -- absolutely outstanding. * **Borracho Beans** -- A flavorful Tex-Mex classic made with pinto beans simmered in beer along with bacon, onions, garlic, tomatoes, spices, and chunks of brisket. The staff described them as "drunken beans," which is a pretty fitting description. Canyon Joe's Barbeque delivers a true slice of Texas barbecue -- the kind that pulls gently off the bone and keeps you coming back for more.