Cancel

    Open app

    Search

    Graze Craze

    4.7 (6 reviews)
    Closed 10:00 am - 5:00 pm

    Order Graze Craze Takeout or Delivery

    Get pricing & availability

    Response time

    2 hours

    Response rate

    100%

    Services - Graze Craze

    Allergy-friendly catering

    Catering

    Gluten-free catering

    2 More Services

    Vegan catering

    Vegetarian catering

    Graze Craze Photos

    You might also consider

    Recommended Reviews - Graze Craze

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    9 months ago

    Business owner information

    Photo of Lindsey C.

    Lindsey C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of G P.
    0
    11
    0

    11 months ago

    Business owner information

    Photo of Lindsey C.

    Lindsey C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Lindsey C.

    Lindsey C.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Yummy bites. I can't wait to experiment with a larger selection at the next gathering I pull together. Good cheeses. Tasty fruit.

    Business owner information

    Photo of Lindsey C.

    Lindsey C.

    Thank you for your 5 star review and kind comments! :)

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Graze Craze

    You might also consider

    An Affair To Remember Catering - Wonton cups filled with peanut butter and ginger slaw topped with honey sriracha shrimp

    An Affair To Remember Catering

    (4 reviews)

    From the first tasting to the day of the wedding, Chef Lucia was incredibly helpful in guiding us…read morewith crafting our menu. She frequently reached out to us to help us with our menu and provide suggestions. She and her staff provided top-class service throughout the process and we could tell that she really cared about our wedding experience. Lucia was in our corner from the day we booked her and was a tremendous help with planning a wedding during a pandemic. Her expertise and high caliber of cooking took so much stress off of us as we prepared for our wedding. Now onto the food. What can I say? The food was absolutely phenomenal and full of flavor. Lucia worked with us to build a customized menu, from the ground up, that was unique to us. From our first tasting my wife and I were stoked about the food and couldn't wait for dinner. Needless to say, our guests are still raving about the food. My wife and I highly recommend An Affair to Remember Catering.

    Hands down the best catering I have ever had the honor to consume! I do NOT say this lightly and…read morehave had catering from quite a few others. You can really tell there is some multi-generational love, talent, and passion to cook here. From the plating, presentation of the table, to mouth watering last bite, I was in love (with food) and cannot wait until they cater to our company events in the future. Such heart and warm smiles from Lucia and staff. you can see her face light up with pride as she watches the reaction on people's faces, someone who really puts everything into what she is doing, and it's all for you! Ever since the last time we used them, each other establishment we had cater or deliver, was a let down by comparison. Truly. You have nothing to lose by taking my word on this next part. TRY THE CANNOLI.

    The Moveable Feast Catering

    The Moveable Feast Catering

    (24 reviews)

    We had Moveable feast cater our daughter's wedding on June…read more21st. Misty and her crew were fabulous. We had several people with food allergies and they dealt with them without any problems. The food was praised by everyone at the wedding. I would use them again in a heartbeat.

    We selected The Moveable Feast to cater my daughter's Bat Mitzvah in the midst of a global…read morepandemic, and they did an extraordinary job. Why did we choose The Moveable Feast? Well, because our congregation had a small list of approved caterers, and my daughter wanted one thing for the big celebration: a chocolate fountain. As luck would have it, The Moveable Feast has a chocolate fountain front and center on its website, so they were the obvious choice. The only other thing the Bat Mitzvah Girl wanted was bagels and cream cheese, which is her favorite food and pretty much impossible to mess up. Especially when the caterer agrees to source the bagels from Zingerman's Bakehouse. But one needs more for a luncheon than just bagels, cream cheese, and a chocolate fountain. That is where Misty Rose entered the picture. She got what we were going for and helped to round out the rest of the menu. I was told we had to get the whitefish as it was a signature dish of the company, and that was a great call. The pastrami spiced smoked salmon was tasty too. Having grilled vegetables was a fantastic idea as well. If I were to have TMF cater another event I might skip the red pepper hummus, the beet and quinoa salad, and the frittata. I make all of these things at home on the regular, and not to brag, but mine are better. However, those each served a role in the buffet, which on the whole was well received. Where The Moveable Feast shined brightest was its staff. They were extraordinary! Misty for both her flexibility and her patience in dealing with a father who was planning an event at the earliest stages of Omicron. Misty also directed me to A1 Rentals and helped to come up with several floor plans to make a 20' x 40' tent feel like a celebratory space. Plus the event staff were simply heroic, setting up the tent while I was at the ceremony and having everything ready by the time our guests arrived. Everyone who braved traveling to Michigan in December amidst a growing pandemic had a great time. The bartender roaming around pushing mimosas certainly helped. As did the tent heaters, which TMF helped to get back online when one wasn't working. They called up the rental company and made sure A1 brought over a new one. Plus the TMF crew even helped to spread out some straw when the lawn got sloppy thanks to the unexpected ice storm. If you've read down this far, you might be asking yourself, "So why only four stars?" Well, if you recall, the critical components of this event were a chocolate fountain, bagels, and cream cheese. The chocolate fountain was everything the guest of honor had hoped for... and maybe more. But somehow, the caterer forgot to bring the cream cheese. And a bagel without cream cheese is like a hug without the squeeze. I know that's not actually how the line goes. Still... it's close. My personal belief is that a business is best defined by what happens when something goes wrong. In this case, their first offer was to simply not charge me for the food they didn't bring. That was not terribly satisfying. Ultimately, the resolution was a sum that was roughly equivalent to the mimosas which helped make our adult guests happy despite the omission. I appreciated the gesture, but would have preferred an outcome that did not feel as transactional. You know, like a tray of sweets, or an "I'm sorry" cake. I know I'm weird about this, but money feels kinda dirty. Although at some point it's best to just take the offer and move on. Which is exactly what I did. Would I work with The Moveable Feast again? Absolutely! Would I recommend them to anyone who asks? You bet. Would they work with me again? I certainly hope so. We had a tremendous amount of leftovers, which included a few pounds of smoked salmon and multiple pints of whitefish. We were even able to salvage some of the ambrosial nectar from the chocolate fountain. More importantly, thanks to TMF we were able to pull off a successful event in the face of some abysmal conditions. I mean... on top of everything a last minute ice storm? And despite being down a person, they did it all with a smile. Bravo!

    Center of the Plate - Wedding table set-up for Family-style service @GLOperaHouse

    Center of the Plate

    (5 reviews)

    We went to a wedding that COP catered and the food was amazing. When it came time to book the…read morecaterer for my own wedding in July 2024, we wanted COP. We met and discussed options and made a down payment for her services. About a month before the event, she sent us a message that she would no longer be able to cater for us due to a traumatic accident. We gave her time to heal and get through PT but now, a year after paying our deposit, we still have not gotten it back. We also no longer get responses to emails or txts. Wanted to share our experience so others do not have this same experience with COP.

    I utilized Center of the Plate for a Baby Shower. The owner is extremely professional and timely…read morein responding to questions. She offered great suggestions and help us to find a great option within our budget when the party kept growing in guests. Communication was great through the planning period and she arrived early to deliver the food. She even helped out with a few other non food related tasks when we didn't even ask her to do so. The food was OUTSTANDING! The absolute best catered food I have ever had. The food was very flavorful, beautifully presented and high quality. Guests raved about the food and a few went back for seconds and thirds. Having owned an event planning company and worked on planning many events that required catering service, I must say that Center of the Plate is the best I've ever worked with and apparently a best kept secret of Lansing.

    Zynda BBQ and Smoke Shack - Smoked chicken Mac & cheese

    Zynda BBQ and Smoke Shack

    (10 reviews)

    $

    I couldn't deny my enthusiasm about this month's assignment being carnivore-friendly given our most…read morerecent review focused on vegetarian options, that while still very satisfying, still lacked the savory gratification of meat and more meat. Smoked, braised, grilled, roasted, or fried bring it on- either when I eat out or if I'm in my own personal happy place in front of my smoker. Enter Zynda's, a southwestern restaurant that now occupies the former Red Cedar Grill (one of my all-time favorite restaurants in the area) in Williamston. The venue has been nicely updated and far more open than I recalled its predecessor. There are several dining options including a nice bar serving craft cocktails, upscale booths for a special night, and the Chimney Room which can seat up to 50 guests. Billed as a barbecue restaurant on some food sites, Zynda's menu is part Tex-Mex, part New American, with some French, Asian, Cajun, and Mediterranean elements. I usually subscribe to the theory that restaurants that do a lot of everything rarely do anything exceptionally well. Zynda's had a lot of high notes, to be sure, but a lack of focus was evident on others. What's Really Good I'm a big fan of the ribeye when slathered in the bearnaise sauce. It was aromatic and rich, but not over-powering. Not as thick as most restaurants' ribeye, the steak was still cooked perfectly and paired well with the grilled asparagus. The smoked chicken atop the Baked "mac n cheese" with penne pasta was rich in smokiness. The dish had plenty of melty cheesy goodness and benefitted from both the creamy béchamel base and the crunch from panko crumbles. Likewise, the au gratin potatoes were rich and scrumptious with a nice kick from chiles. Can I get some more of this please? The onion rings were another hit, thick-cut and crispy, the batter was less greasy than some other area favorites. On lighter notes, the Michigan Springtime Salad with carrots, dried cranberries, walnuts, capers, and feta cheese and a red wine vinaigrette, and the Caesar Salad with a citrusy punch were both quite good. What's Just Ok The Smoked Chicken Quesadilla was solid, but not outstanding. The blending of Tex-Mex and slow smoking is a tricky matter, and the meat didn't shine like it did in the pasta. Further attention to detail could have been paid to several items: the corn chowder was missing the potato and bacon pictured on the menu; the coleslaw lacked creaminess and salt; and while the Southwest Pulled Pork Eggrolls, jam packed with black beans, corn, and green chiles, were an interesting way to enjoy Zynda's smoked delicacies, the smoked pork seemed at odds with everything else in each bite rather than enhanced by them. The dipping sauce added yet another layer of taste but offered a comforting cool to the Southwestern brawl. Best Bite A southwestern smokehouse will need to bring it in the flavor department when it comes to brisket. Zynda's Corned Beef Brisket was on point. Tender and juicy, the brisket was packed with a depth of flavor from both the corning and smoking processes. The flavor was ramped up a notch when coupled with either the AZ's Sweet & Savory sauce (closer to Kansas City-style tomato base and brown sugar) or the ZBQ sauce (a zestier, vinegar-based sauce akin to a Memphis-style sauce). Served with shoestring fries and a delightful jalapeño cornbread, this smokey and hearty plate is what I expect when I think of BBQ,

    From our first greeting and the excellent waiter to the Easter entree of lamb it was a very…read moreenjoyable meal.

    Graze Craze - catering - Updated May 2026

    Loading...
    Loading...
    Loading...