After moving from California to France, we found ourselves missing a place to go for a good…read moresandwich, and for a good coffee with pastry/cookie. Gontran Cherrier fulfills that void brilliantly. The sandwiches are very affordable and tasty, the cakes and "patisseries" are great. My favorite sandwich is the "black sandwich". For dessert, I highly recommend the lemon cheesecake, for instance. And then, coffee is excellent too, with again a large choice of danish or pastries to eat with. The employees are very nice. And unlike many bakeries in France, there is plenty of room to sit. After you visit the château of Saint-Germain-en-Laye and wander in the nice shopping streets, this is the best you want to stop for lunch or coffee.

The best baguette tradition in town! They have the usual whole wheat, tradition, pain de mie, but…read morealso interesting breads like squid ink and curry. I didn't care for their croissants (too heavy and bread like, not flaky), which is too bad since they offer a breakfast with orange juice, espresso and a croissant for only 3.5 Euros. They have a great classic ham sandwich for less than 4 Euros. Their lunch menus include bun sandwiches which can be a curry bun with chicken to a pad thai shrimp noodle dish with soup for under 18 Euros. Warmer weather means their patio is open and I saw a gelato set-up being wheeled in recently :)

From the owner: L'inventeur du Paris-Brest Si la façade qui respire le savoir-faire des artisans pâtissiers n'a…read morerien de très original c'est qu'elle n'affiche que très modestement sa spécificité. C'est ici qu'en 1910, l'arrière grand-père Durand a crée le Paris-Brest. Dans l'arrière boutique qui sert aujourd'hui à la confection de chocolats ou de desserts glacés, comme ce dôme passion caramel serti d'une couronne de nougatine, il cherche la trouvaille ingénieuse pour célébrer la course cycliste qui relie Paris à Brest. Confectionné en forme de couronne, une roue de vélo symbolique, la création recèle une pâte à choux parsemée d'amandes hachées et fourrée de crème pralinée.

I stayed in Suresnes for a few weeks in the winter of 2019, just a few minutes' walk away from this…read moreboulangerie. There's a couple bakeries in the area, and they tend to be very good, but during my stay, Au Pain de Verdun was my favorite, and the one I visited the most often. There was always a beautiful selection of pastries, cakes, and cookies on display. Of these, I enjoyed the chocolate sablé, the speculoos eclair, the mini chocolate caramel tart, and the mille-feuille. Everything was very beautiful and, most importantly, tasty. I also relied on this bakery for dinner a few nights. I really loved the 2 sandwiches I got, 1 of which was a chicken curry sandwich and the other of which was a more traditional chicken sandwich with mayo and hardboiled egg slices. One night I also got a pretty massive square slice of pizza, which had sausage and some veggies on it and was a pretty filling dinner for about 4€. Finally, the baguettes were always fresh and wonderful, and can be sold in halves if you don't want a full one. The bakery accepts credit cards (including my American MasterCard), with just a 1€ minimum. The hours are very convenient, as they're open from 7 AM to 8:30 PM every day except for Sunday (closed that day). The owner of the bakery is polite and efficient, and definitely became warmer towards me each time I visited. If you're lucky enough to become a regular at this bakery, I envy you; I'll definitely return if I'm ever back in Suresnes!

The most amazing dishes all in one night! I had the oyster and beef tartare and it blew me away…read more Normally I am not a fan of tartare at all but I tried it because they claim to have the best in Paris... and they do! For my dish I had the filet and wow just wow every bite had a burst of flavor. And to finish I had the strawberry dessert..... melted right in my mouth. The service was great they speak both French and English, however at the end I will say because they knew we were American they added the tip portion which I caught on to and when I made a joke about it they were a little frazzled. Either way I would definitely come back, especially cause I realized there was a bar downstairs as I was leaving! The decor reminded me of old school NY, very classy and lots of paintings.

I am so happy I got to actually get a reservation here. Found this place off Insta and coming from…read moreChicago, I am very familiar with HogSalt restaurants an love them! When trying to reserve this, I made sure 30 days prior to book for my desired date. However, when I tried, all spots were completely booked. Note to self...reservations open 9AM PARIS time which is like 2AM Chicago time :/ LUCKILY, the hotel we were staying at was 2 blocks down and on Saturday me and my sister went to check if there were any cancellations. We got the 10PM slot which actually worked out perfectly for us and I AM SO HAPPY I GOT TO TRY THIS PLACE. WOOOOWW, the food was truly amazing! My favorite was the bone marrow for sure! They first served really good bread with the best butter in town. We ordered Escargot and the bone marrow as appetizers. I got the "New York" Steak Maturé that came with a béarnaise sauce and my sisters ordered the Filet Aux Poivres. As sides we got Pommes Frites (French fries), Haricots Verts (green beans), Ratatouille, and Pommes Grenailles de Noirmoutier (Roasted potatoes with creme fraiche). And my favorite part - dessert! We ordered CREME CARAMEL & MOUSSE AU CHOCOLAT VALRHONA. All I can say is all the food was amazing and the quality is evident! The interior has super dimmed lighting and booths with soft jazz in the background. Like super romantic vibes. Downstairs they have a bar area which is equally chic! The staff were soooo friendly! I'd 100% recommend this place if you're looking for a special dinner spot in Paris or if you are celebrating something special