Pressed steak sandwich and onion rings! Excellent!!! Was in…read morea bike ride with the wife and we stopped for lunch!

Good food, good service, great atmosphere. Wings are great…read more Fish dinner is really good.

I like this place...got a real "cheers" type bar feel to it's atmosphere. They got a nice…read morejukebox...one of those touchtunes where you can name any song and it will find it. I haven't been there since last summer though. We used to stop on the way back from bike night at the lube or Yankee lake.

They suck if your new they serve everyone else and let you wait . They jumped fight in front of me…read morefor 15 minutes or so all I wanted was to have a beer see what it was lol ke since I camp right there . They truly suck.!!!

Food was pretty good and I felt it was reasonably priced. Definitely a dive bar but I have no…read morecomplaints on service or anything.

O literally spend almost every weekend during the summer at the tiki bar and their beach. It's a…read moregreat place to hangout with incredible people and staff.​

The Tiki Bar is a great lakeside bar, with great music, and friendly staff. The outdoor bar is…read moreclean. The bar has a food truck on site, and our smashburger were delicious !!

Great local bar with good pub food. Full bar with some beers on tap. I had the sausage sandwich…read more It's was awesome. I'll definitely stop in next time I'm in town.

From the owner: Blue Collar Betty's in Whetland, PA, is a locally owned establishment with culinary-trained chefs…read moretransforming traditional bar food into "Better than Bar Food." We source from local butchers, dairy farms, and coffee roasters, ensuring fresh, high-quality dishes that support our community.

Danielle served us from the bar and did a wonderful job as busy as she was. Comfortable seats in a…read morevery crowded, loud space with the game on an overhead TV. If you like dive bars, this is the place for you. The Kegor Tots came out cool and had that "we use the same oil for everything" taste that reminds me of when I was in the service. All beef hot dog was good. The hamburger was good also. A bit pricy for a burger with no sides. And you will get it how they fix it. I asked for no onions or cheese and got both. The ticket was correct but the chef was chefin.

Love the veggie melt! It is amazing! One of the best I have ever had! I remember coming here years…read moreago, and asking about veggie options. The waitress said she could give me some veggies off the grill In a wrap, and the veggie melt was created!

Heard about the wings on everyone's favorite social media site, Fakebook, so I thought I'd make the…read moretrip and try them. The bartender was very friendly and waited on me very quickly. I ordered a dozen medium wings keeping it simple. The wings were a little bit larger than what you normally see at most places. I thought the medium sauce was well balanced and had a very good medium sauce taste to it. My only other thought is I wish the wings would have cooked for maybe a couple more minutes. I don't care for well done extra crispy almost crunchy wings and I also don't care for rubbery wings. My order was not rubbery thank goodness but a couple more minutes and I'd say they would have been 5 star wings. Imho

Their wings are to die for. They have karaoke on Thursdays. The Dj is great…read more Ambience leaves a bit to be desired but people a friendly and drink prices are reasonable

PERFECTION That's…read moreexactly what was delivered with not just a meal so good you could cry from pure joy, but the entire experience as a whole. The whole thing was the most unique and best time I have ever experienced dining. The art decor, the music, the dish names, the staff, the pink tree house and frisbee golf outside, the random wu tang clan symbols. This is a memory I will never forget I wouldn't not recommend anything we got The Apps: The brie charcuterie board. That house made strawberry jalapeño jam. I wish they sold it by the jar. Naan bombs. Cajun perfection on the shrimp over the guac and pico with that balsamic glaze. Pork Cheek Tacos. FAT AS FUCK not skimping on filling with the meat. One of the best prepared meats I've ever had and arguably the best taco I've ever had DUCK FUCKING WONTONS. Wonton my ass it was more like a mini empanada but dear fucking lord. Bacon, duck and Swiss cheese stuffed in topped with a FRENCH ONION BROTH GLAZE. I want a party catered with just those. Absolutely stellar THE 32OZ RIBEYES First off $72 for it and it comes with three sides. 0% chance you're getting that from somewhere downtown under $100. AND no way you're getting it this fucking good. COOKED TO PERFECTION. Whatever rub is on that just call it the house crack. It nwas served over a bed of rosemary parm fries. They got soaked in the juices and made it like steroid poutine The side of jalapeño creamed corn. That I think was my second favorite bite there. Holy fucking hell. Desserts Chocolate Cake - Backend richness on the chocolate cake perfect Sweet Potato Pecan Pie - Extra spice on the made me feel like fall was hugging me The Coconut Cream Cheesecake - I want this for my birthday cake until I die Talbot. You are a character to say the least in the best way possible. You have something beautiful. I cannot wait to come back and spend every special occasion here

Talbot's Taproom & Terrace is a local restaurant and bar that has terrific foods, drinks, and…read moreservice...and an atmosphere with colorful artwork and a Bigfoot/Sasquatch/Yeti family! Currently, this restaurant takes reservations only over the telephone, not online. My husband and I ate one lunch here. The seating hostess and waitress served us promptly and politely. The menu listed foods such as wings, crab cakes, salads, sandwiches, bowls, pierogies, tacos, chicken marsala, and salmon and drinks such as wines, cocktails, mocktails, sakes, and beers. Here are my ratings for what we ate: Duck Wontons - 4.5 stars - Wontons contained bacon, duck, onions, garlic, Swiss cheese, and French onion broth. Very flavorful. Deviled Eggs - 4.5 stars - The deviled eggs were filled with avocado, bacon, and tomato slaw. Shoot the Breeze - 4.5 stars - This entree consisted of a 14-ounce ribeye with chimichurri, pickled red onions, potato gnocchi, and garlic alfredo. The ribeye was juicy. The gnocchi were nicely cooked. Chicken and Ribs - 4.5 stars - My husband ate this special of chicken breast, St. Louis ribs, potatoes, and corn on the cob. He said that the grilling gave a better taste and that he enjoyed the Korean BBQ sauce. You're Doing Great - 4.5 stars - This mocktail contained non-alcholic orange aperitivo, lemonade, cherry, cucumber, and soda. The total price for these five menu items plus a soda and tax was $110, plus a tip. After our meal, my husband and I explored the outside. The waitress said that the Yeti father is named Osirus, the mother is Sasha, and they have two children. We also saw a treehouse, teepee, picnic tables, games, and woods.

Service at the bar was very good. Comfortable seating with a dive bar like atmosphere. We came in…read morefor the barbecue and was truly disappointed. It's tasted more like premade store-bought than just smoked. The fish sandwich was pretty tasty and the fries were very good. The fried green beans were very overpriced, but OK.

Food was great! Had the buffalo chicken wrap and some wings. Everything was fresh and the beer…read moremenu was pretty good as well.