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Godai

4.1 (492 reviews)
ModerateSushi Bars, Japanese
Closed • 11:00 am - 9:30 pm
Updated 3 weeks ago

Order Godai Takeout or Delivery

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Business Info

GODAI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Godai

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Salad & Miso Soup
Eric G.

The food was great and the owner is very friendly. The Beef Bulgogi was perfect, not too sweet, with more of a variety of vegetables rather than just onions as often served by other Korean restaurants. The Galbi Ribs were excellent too. Definitely give it a try.

We had a reserved table
Dave H.

We miss Goro, but the food from the new owners is still high quality fresh fish. Isabella took good care of us. [[HIGHLIGHT]]The only downside was a lack of air conditioning. Muggy enough to make the water glass sweat[[ENDHIGHLIGHT]]. The house salad is simple and as good as ever. We had the shashito pappers as an appetizer. We didn't care for the sweetness. Olive oil, salt, and garlic is all that's needed. I had to wash up after that. The sashimi is still large and fresh. For some reason they torched the Escolar. We prefer it raw. The spicy tuna roll was good, with a decent amount of heat. The Rainbow Roll was good, but I forgot they use fake crab. The ceviche roll was large and tasty.

SHISHITO PEPPERS
Steph W.

[[HIGHLIGHT]]Spacious place, good food and great selections.[[ENDHIGHLIGHT]] Those peppers, don't be fooled, some are spicy! We got rolls, forgot to take pictures. Dr. Jeremy roll was delicious with the crispy salmon skin. Besides the rolls, try their Korean bbq short ribs, delicious! We had a great time with great service. Waiter kept refilling our drinks. Location is out of the way but we'd be back when in the area!

California Roll
Michael C.

Never again. Godai has officially lost our business. We had just gotten back from traveling and decided sushi sounded perfect for dinner, so we ordered through Uber Eats to avoid driving. I ordered a spider roll and a California roll, and my wife ordered a shrimp roll. Unfortunately, everything went downhill fast. First, there was zero flexibility with customization. My wife doesn't like masago and wasn't allowed to remove it--she literally had to scrape it off the roll herself. On top of that, the avocado on her roll was brown with hard bumps. It was gross and clearly not fresh. Then there was the packaging. My spider roll, which is always premium-priced, was thrown into a regular to-go box and completely fell apart during delivery--sushi everywhere when we opened it. Meanwhile, the California roll came in a proper sushi tray. Did they run out of containers? It made no sense. Between the lack of customization, poor packaging, and questionable ingredient quality, this experience was incredibly disappointing. Needless to say, this was our last time ordering from here.

Happy hour rocks
Sean D.

I'd like to say I've tried most sushi places in San Antonio and Godai by far is my favorite! From the food to the service this place was excellent. [[HIGHLIGHT]]The ambiance and the style of this sushi restaurant is exactly what most people look for, the vibe was calm and intimate.[[ENDHIGHLIGHT]] I think Godai really captures the elements of tradition, service, and taste. I was very impressed with the delicacy of the fish and the preparation, it really helped with the flavors and enjoyment all together. The Korean cowboy as he is called is a master at his craft. He took the time to greet us and offer explanation of his one of a kind Saba nagiri. I've tried a lot of places and this saba was by far the best. The entire staff was very polite and helpful, they really made us feel welcomed and all together my wife and I had a very peaceful and lovely date night. Happy hour on Sundays is where it's at, we had the chance to try all of our favorites. This place was very special and I can confidently say it is now our go to sushi spot.

Korean Seafood Pancake
Wendy C.

Such a cute little spot in San Antonio. The owner just re-opened this place several weeks ago, and brining brand new service and tasty food to San Antonio. If you are looking for great sushi spot, this is the place for you. The mood is great, service is excellent and you definitely don't want to miss the chef special. If you like to entertain, sit on the bar area, Steve is here to make sure your dinner experience is unforgettable.

Tonkatsu pork Raman
Michael G.

Fast fresh and filling such a hole in the wall feel you have to try it out. The service was awesome our drinks and needs were all met in a timely manner.

In search of the best ramen in town. This one was legit noodles were thick and just a bit soggy
Joyce K.

I am writing this review with a very sad heart! The old Godai was really my favorite sushi spot in San Antonio. The chef used to call and notify when he brings different fish from Japan we would go and he makes us special dishes off the menu... I was driving by and I saw the restaurant open.... Decided to check it out and see what's going on still having the same name. It was so disappointing... the flavors everything went down hill! It is a new ownership. [[HIGHLIGHT]]The place feels nostalgic and the ambiance feels like a large izakaya in Japan[[ENDHIGHLIGHT]] The service was ok the girl who served us was very friendly. They have a very cheap omakase deal which I will go check out soon for one last chance

Tempura Bento (2shrimp, 3 vege)

[[HIGHLIGHT]]The outside looks a little rough, but the service and food are excellent.[[ENDHIGHLIGHT]] These pics are from two sittings, one week apart. The tempura bento was disappointing in that it was small for the price, but it was perfectly cooked. Hamachi grilled jaw bone - surprised to see this on the menu and it was delicious. Tracy roll - refreshing and had the perfect yuzu flavor. Nigiri plate and sushi boat - the rice was perfectly cooked and seasoned and the fish pieces were the perfect size. This is probably now my 2d favorite sushi place in San Antonio.

Nigiri
Jessica C.

We stopped by Godai because we saw that this was ranked #3 sushi in San Antonio. I am not sure if it was an old list we saw because I don't think Godai was a hit. Our server, I believer her name was Hannah, with long auburn hair, was great and very attentive. However, that was the highlight of the meal. Miso and salad were complimentary with the meal. The salad had so much dressing and was dripping off the lettuce. The miso soup was ok, a little on the salty side. We started with the Special Hamachi Sashimi. The first thing I noticed was the black plate did not look very clean and had smudges all over. There was a very small amount of ponzu sauce for the dish. This is usually our favorite shared appetizer and we did not finish this plate. Next up were some nigiri pieces, salmon, tuna, and white tuna. The salmon nigiri is always my go to when trying a new sushi restaurant however, this was very lacking and I actually did not eat the second piece. The nigiri pieces were a generous portion for the price but they were more "dissolve in your mouth" not "melt in your mouth". The chirashi bowl was lackluster. I've never had a chriashi bowl where I kept finding pieces of ginger throughout the dish. The tuna was a bit grainy and felt chalky in my mouth. Most of the fish tasted very "fishy". The rice was not usually what I get in a chriashi bowl - it was kind of crunchy and piece-y, not the usual glistening with a hint of the rice vinegar. The seaweed salad included was pretty good though. The shaved white carrot atop the dishes were also not the usual translucent white. Later that night and through the next day I found myself running to the bathroom. Overall, I would not recommend Godai and would not return. They do have good prices for the portion and good service but that is it. There are other sushi restaurants in San Anontio with better quality.

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Review Insights

16 days ago

Our favorite sushi spot in town! Always a great time to hang with friends and eat good food at Godai!

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2 days ago

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6 months ago

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1 year ago

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4 months ago

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8 months ago

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4 months ago

Very unique Japanese restaurant. The sushi was great and the service was outstanding. Truly recommended.

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2 years ago

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1 year ago

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3 months ago

Great eats! Brussel sprouts were delicious. Great selection of sushi rolls. Satisfied! Great service, friendly staff.

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1 year ago

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3 months ago

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4 months ago

Love the new management. Was a huge fan of Goro's and the new guys are following in his footsteps as being some of the best.

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4 months ago

The service here is good; I had a minor issue, and they resolved it promptly. I can see myself coming back to try their specials.

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2 years ago

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4 months ago

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3 years ago

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4 months ago

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4 months ago

Great service! we have been been here 3 times in the same week. chef and waitress are super nice and great food.

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2 years ago

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1 year ago

The food was delicious and the service was fantastic. The orange blossom was super yummy & so was the pork katsu. Highly recommend!

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Page 1 of 13

Godai Reviews in Other Languages

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Shiro Japanese Sushi Bistro

Shiro Japanese Sushi Bistro

4.4
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I saw Shiro listed as the best sushi in San Antonio and I had to see for myself if it was true. I…read moremean weve been to Yozora their sister restaurant so we had faith and... It is indeed. Reservations a must. Gorgeous patio seating with riverwalk view. Inside is a bit noisy, crowded, but clean. But the service is amazing. Jameson took good care of us. They have all day happy hour on Sunday. You can get actually good rolls like their Thai Surprise and Soul Sister. They are delicious and easily the best sushi I've had. Their hot line gyoza and walu nachos also on happy hour are good. My sister and mom got their meals wagyu teriyaki and Chilean seabass. Pricier but comes with a lot. I loved the salad . All great food just do it. Only issue was they forgot my sushi after boxing it for me resolved issue over the phone

I made a reservation and enjoyed an appetizer accompanied by a refreshing Japanese beverage. During…read moremy visit, I met an individual who, candidly, did not quite align with my morals and values. Fortunately, the atmosphere was enhanced by the Spurs game, which was entertaining despite the disappointing outcome. The service was attentive, professional, and contributed positively to the overall experience. Would I return? Quite possibly - particularly with a companion whose company better complements the quality of the venue.

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Inside vibes
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Yozora

Yozora

4.7
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Came here on a Friday night for a double date. Definitely make a reservation because this place was…read morepacked and poppin. We didn't realize this place was a cousin of Shiro and owned by the same guy until we saw some similarities in their style, layout and menu but nevertheless, the food was still absolutely amazing. Even though the ambiance had some similarities, I'm glad their food options were distinguished because otherwise could have just gone downtown. You cannot go wrong with any of their food options. Highly recommend doing family style so you can get a taste of everything and all the different flavors. We started with the gyoza and calamari which were to die for and were not greasy at all. Pork ssam, wagyu, miso pasta and octopus all brought a little bit of their own element and flare to your palate that it's hard to describe unless you try it. Wagyu was just melt in your mouth delicious. Pork ssam and octopus had their crunchy texture and umami flavors. The miso pasta added a light refreshing touch to balance everything out but don't let it fool ya, the noodles will expand in your stomach. We topped it off with their yuzu cake. Our only disappointment was they were out of their other desserts but nevertheless everyone of us left full and happy. Would come here again.

When I first read about Yozora, I honestly thought it sounded a bit pretentious. Fascinating, but…read morepretentious. Because the idea of music being an actual integral part of the dining experience--not just some kind of background noise--felt a little precious for my taste. I'm glad to admit I was wrong. So let's start with the ambiance and the vibe of Yozora. It's in a fairly non-descript kind of center; not bad but not specially memorable. But the space itself is open and has an air of restrained sophistication. And then there's that hi-fi set up. The music at Yozora really is part of the experience, but it's not intrusive in the way that you'd think. Most of what my dining companion and I heard was 50s and 60s jazz, and it was perfect for the occasion. Sushi and Coltrane are a great mix, and even though we were not far from the hi-fi system, I could hear every word of our conversation, without the need for either of us to raise a voice. Somehow, it's like the music operates on a different frequency from regular table chatter. Suffice to say, the music enhanced the mood and really set a scene for Yozora's chefs to tell some stories. And that, they do really well. We started out with seasonal tempura and miso masu ceviche--ocean trout marinated in miso, soy, and lime juice--that was sublime. But funnily enough, the real star small plate was a truffle creamy miso soup that was earthy and slightly sweet at the same time and was silky in texture. From there, we ordered a series of crudo and battera, each unique in its own way. It was wonderful stuff, accompanied by a rice lager. The kitchen at Yozora is not shy about experimenting with non-traditional flavors and ingredients. Sometimes it works really well; sometimes, not as well, but it's never bad, and the servers actually ask for feedback for the kitchen, which is something I rarely see. Yozora honestly seems to be most concerned with creating a great dining experience, and it does that, from the chefs to the line cooks to the servers (who are helpful and attentive without hovering). The music, the mood, and the menu add up to a memorable experience.

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Dining room interior with immaculate ambiance
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Toro tartar, sea urchin, Ossetra caviar, sour mascarpone queso
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Tokyo Cowboy

Tokyo Cowboy

4.3
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Went to Tokyo cowboy on a whim to celebrate my friends new job. And boy did it not disappoint…read more The menu seems interesting at first. Maybe even a little confusing, but I think it's all part of its charm. 100% take the recommendations from the server they know their way around that. It was a nice eclectic way of perusing through a menu that seemed like it was gonna be a disaster, but then ended up cohesively melting in your mouth, the entire journey. Such a good night, me and my friends are still raving about it!

Looking for a date night spot on the River Walk? Tokyo Cowboy is worth checking out. We sat outside…read moreon the balcony, which made for a relaxed and intimate atmosphere--perfect for dinner with a view. We started with the Spam Musubi - 5/10. It was a pretty small portion, especially for sharing, and nothing really stood out to justify the price. Next was the Brisket Egg Roll - 7/10. These were packed with flavor, but again, the portion left us wanting more. For our entrées, the Crispy Karaage Chicken - 8/10 was delicious. The chicken was juicy, well-seasoned, and came in generous bite-sized pieces that were full of flavor. The TC Double Cheeseburger - 9/10 completely stole the show. It was incredibly juicy, flavorful, and cooked just right. Paired with the crispy fries, this was easily the best thing we ordered and one I'd come back for without hesitation. The Spicy Pork Belly - 6/10 looked beautiful coming out of the kitchen and was well-garnished, but it needed more sauce to really bring everything together. On its own, the flavor was a little underwhelming. Our cocktails were recommended by our server. They were enjoyable and well-balanced without being overly sweet, but nothing that really wowed us. 6/10. The ambiance was definitely one of the highlights. Sitting on the balcony overlooking the River Walk created a cozy, intimate setting that's great for a date night. Service started off a little slow, but our server acknowledged the delay and made it right by treating us to complimentary sake, which we really appreciated. Overall, Tokyo Cowboy offers a unique dining experience with a great atmosphere. While a few dishes missed the mark, the TC Double Cheeseburger alone is worth coming back for.

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Individual bathroom
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Bluefin Sushi & Ramen

Bluefin Sushi & Ramen

4.4
(81 reviews)
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We were excited to try this place because of the high reviews but almost everything we got was…read moredisappointing. Flavors were very American and inauthentic. The only thing we thought was ok was the roll we ordered at the very end. It wasn't too busy when we went but it was also hard getting the attention of our server to order things.

TLDR: OK sushi joint in a spot well suited for dining pre-or-post seeing a film at the Santikos…read morePalladium. Stopped in for dinner prior to catching at film at the Palladium. Could be a nice, intimate place for dinner though we were seated next to a pretty loud group. Service was fast and friendly, which was appreciated. The meal itself was decent, not great. Tried the masago and snow crab off the sushi menu; the former was good, but the latter strangely dry, as if it had sat out a little too long. An appetizer portion of the shrimp and vegetable tempura was very good. Particularly puzzling was the unagi roll. Not only did each piece of the roll fall apart, it was doused with so much eel sauce that it was hard to taste anything else. Looking back on it, I should have sent it back to the kitchen. Of note was the tempura banana dessert, which was a sort of Japanese take on a sundae! Putting crisp, hot chunks of fruit up against sweet vanilla ice cream, sprinkles, and chocolate syrup (not berries as the menu claimed) was...well, interesting. I probably wouldn't order it again, but it is novel. Average it out and it's a decent place, though I would only come again if I was in the area for something else to begin with. This place scores a 3 out of 5 on the 'CTJ Scale', as noted below. 5 out of 5 stars: Come-to-Jesus good. Would be OK passing away after finishing a plate here. 4 out of 5 stars: Come-to-Mary good. Would be OK having a nosh here with Mother Mary. 3 out of 5 stars: Come-to-Joseph good. Would be OK having a beer here with Jesus' Dad. 2 out of 5 stars: Come-to-the-Apostles good. Meh. Wouldn't have my last supper here. 1 out of 5 stars: Come-to-Nobody good. I wouldn't have my penultimate supper here, either.

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Decent sized place, odd layout.
Decent sized place, odd layout.
Shrimp tempura Bento  Also came with vegetable tempura and miso soup.
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Godai - sushi - Updated July 2026

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