If you've never had Cullen Skink you definitely should try it here…read more It's a small homey cafe on the corner. Great service and all. This particular afternoon I really just wanted some extra protein so I got both a burger and Skink. The burger was solid but I really liked the Cullen Skink. If you are a fan of Seafood it's a must. I say Seafood and not just Clam Chowder because I feel like depending on where you live, the Chowder can vary. The one's I love the most are the creamy white broths but I also wasn't a huge fan of the Seafood Chowder's I had in Ireland. It's just a little too thin on the broth and creaminess. However there's something about the skink that really does it for me. It's not as creamy as the Clam Chowder we have in states but it's also got a little Smokey component from the fish. I almost wish I woulda had a local whiskey to go with it. What made it even better was that it was a cold day so of course the soup tasted even better. Parking is a little challenging. Theres a parking lot in front of this place but it's still kinda small. I highly recommend giving yourself some extra time to get there due to the parking situation.

This place is great. You have to have Cullen Skink when in Cullen. Mine was great. The smoked…read morehaddock wasn't over smokey and the potatoes were nice and soft. I also tried an Irn Bru since I was in Scotland, but I would pair it with the skink next time.

We had breakfast here, and it was very good. I was excited because they had honey for the tea! ;)…read moreThe hotel restaurant did not.

Amazing portions. Quick friendly and everything was to temperature and excellent food and coffee…read more Being OPEN was key! Thank you.

This spot is a MUST stop if you are anywhere near the area. A group of 7 of us stopped by in…read morebetween visiting distilleries and it was the best decision ever. We started with the haggis and lunch sampler. The haggis was delicious. I don't know what people saying when its "bad". Also the lunch sampler with the pate was one of the better pates I've had. For lunch 6 of the 7 us ordered mushroom soup and venison pie. Best lunch we have on our holiday aka our vacation. The service was also incredible. The chef and hostess were delightful. They came out to check up on us multiple times and chatted as well.

Fantastic! Great food. The owner is so personable and you leave with a great conversation and learn…read morea lot about the country. No joke, try the haggis. Delicious, a bit like Shepard's pie here. It's great. Beer. Whiskey. Meat.

DISAPPOINTED!!! Got into town at 7pm and was turned away…read morebecause they were sold out. It would be nice if it was mentioned they might sell out. Try another restaurant in town. EXCELLENT!! Don't waste your time on a maybe Pie.

A wide selection of savoury pies served with a side of fries and sarcasm. A friendly spot that…read morewill make you feel like a local. Nothing else on the menu but you're in Scotland so try and understand the assignment folks! To no one's surprise they also serve a nice selection of scotch.

Food and drinks were the best!!! Stick to it though, it can be hard to find but it's worth itread more

Food is delicious! Comfort food, cozy atmosphere & attentive staff…read moreEveryone's meal was good... WOW

Had a fabulous lunch. I hear dinner is great here too. Seafood chowder was amazing!! Had small…read moreportion but it was large enough and filling. The club sandwich came with fresh perfectly baked bread, crusty outside soft inside. The meats and cheese selection was lovely too! Very friendly staff. Our waitress Deborah was very kind and cheerful.

Found this place almost by accident. I am so happy we did. Stopped for a light lunch and had…read morethe most wonderful mushroom soup with fantastic fresh bread accompaniments. I would love to come back and try their dinner menu. Very small and quaint with very friendly staff and near several distillaries.

We had a great Saturday Dinner at the Clachan Grill. The meal is two course £36.95 (appetizer and…read moremain course) or three course £43.95 (appetizer, main course and dessert). We did the two course (details below) and it was delicious with plenary of food for us to be comfortably full. The service and atmosphere were great. We were greeted and seated as we arrived. We made reservations and had a window table over looking the patio with a candle lantern in the window. Restaurants are busy on weekends so reservations are suggested. Parking is limited and we weee able to parallel park around the corner from the restaurant. For our 1st course starter we did the Pig Cheek and Grilled Goat's Cheese. Both were delicious but for me the Pig Cheek was so tender and delicious it is a favorite. For our second course we had the Pork Medallions with mashed potatoes and the Lamb Rump with fries. Both were superb. We really enjoyed the meal!

The closet town to Balmoral Castle in Scotland in Ballater. A charming Scottish town with a great…read morerestaurant, Clachan Grill. A nice bright airy restaurant with helpful and friendly service and really good food. We had the chicken, the rack of lamb and the beef - all were cooked just right and delicious. And the gin-soaked salmon and the poached pear. Equally delicious. A very pleasant friendly place.

The food is decent but the service is really bad. I asked for a menu literally four times. I gave…read moreup and hunted one down. I constant had to ask for my glass to be refilled. When I went to pay and gave an Amex, the server literally stormed off. It was really bazaar. I guess it is a small town and people in the service industry have no clue how to do it. It's really sad.

If you find yourself near the Wee Puffin for dinner, just go! Great fish & chips & their apple…read morecrumble with custard is delicious. By far the best restaurant we found in Grantown-on-Spey.

This is a great place to shop! I live in Aberdeen and regularly drive out to Foveran to The Store…read more This is a farm shop selling meat (beef and lamb) produced in their own farm, they also buy in fruit and veg, storecupboard ingredients and chicken (free range) from other local suppliers to sell in the shop. The meat really is first class, the sausages are very good quality and they very often do a '3 for 2' deal to save a few pennies. The ladies in the shop are always so helpful and willing to give you advice on how to cook the produce. They also produce very good quality ready meals, pies, lasagnes and much more these are very tasty. I would highly recommend a drive out here but if it is a little out of your way they are often at the Farmers Market on Belmont Street, and I believe they have a shop in Edinburgh.

Wonderful service. The kitchen misread our order and we didn't get our starters right away. We are…read morevery hungry and a bit put off on the wait. The waitstaff was wonderful to make all well. Ella was a delight of a server.

Over an hour for 2 starter plates (mushroom ancini & steamed mussels) and the prawn linguine..none…read moreof which should take that long to cook even from scratch..and that was with a reservation..literally everyone else got their food before us, even walk-ins. We were patient and being understanding that they were busy but once we saw everyone else's food coming out and no one providing a single update or apology, it was getting ridiculous. It's unfortunate because this was actually our second time coming here this week..and it wasn't until we asked to cancel our order that they offered an apology..and not until they overheard our comments about how they'd probably spit in our food now that they offered complimentary drinks..(we had already ordered drinks). Maybe we got overlooked for being the only Asians in the restaurant. Who knows. But no one else seemed to have been waiting this long for anything they ordered. I never leave reviews anywhere..but wrote this while STILL waiting for the food as we were about to up and leave..of course, it finally comes out.