What a fantastic place to visit. Superb ice cream selection and chocolates. It is just off the…read moresquare in St. davids and is visited on foot as you explore. Get an ice cream and go and sit at the top of the bank overlooking the cathedral. What a fantastic way to spend time on a sunny afternoon. Of course if its raining the ice cream still tastes as good but you might have to shelter to eat it.

A real ice cream parlour selling ice cream confections that are way too big for anyone to really…read moreenjoy. Fecci's are a Tenby instituition. I can remember begging my parents to let me try a banana split back in the 60's. Last summer I bought one for my son and he ate it until he turned green and had to be taken out to walk off the effects of too much ice cream (he claims it was the chopped nuts on the top but I know his eyes are too big for his belly).

Classic Swansea. Must try whenever in town! All flavours great even vanilla. Incredible sundaes.read more

Consistently the best ice cream to get! I'm living in Wales from the states and it's always a treat.read more

La Calabria is probably the best restaurant I've been to since arriving in the United Kingdom…read more Nestled in the countryside of central Wales, La Calabria is one of those places you don't expect to find after having had so many fair-to-midland meals. This place prides itself on serving Calabrian cuisine, which the restaurant describes as "... primarily a diet of simple fresh pastas, homegrown vegetables cooked in a myriad of ways, and meats, particularly pork." Pasta, though important to all regions of Italy, in Calabria it is "... treated with an almost reverence." If I had read this about the restaurant prior to going there, I would definitely have had a pasta dish. But I didn't, and chose one of their house specialties instead, Pollo Marsala. Ironically, none of the restaurant's specialties includes pasta. The Marsala was like none I've had in the past, and it was excellent. The chicken wasn't overwhelmed by the Marsala. Overall it was a simple meal served with roasted potatoes and green beans. On this occasion I broke down and had their dessert, trying their homemade ice cream. One scoop of hazelnut and one scoop of Nutella, which may seem redundant to the hazelnut, but there truly is a distinctive difference just like true hazelnut and Nutella. Also, I sampled the Fruits of the World, a berry ice cream. Great care is taken in presenting the meal and making each patron feel welcome. If you arrive early, they invite you to sit down in the front bar area, where you can order drink, look over the menu, order your meal and get to know those sitting next to you. Once your table is ready, your waitress escorts you to your table. I have to admit that my first choice for that night's meal was at the Daffodil Inn, which is down the road in Penrhiwllan, but they didn't have any available tables for the night. In the end, it didn't matter, because La Calabria was excellent and truly exceeded all of my expectations in every way. It is highly recommended to call La Calabria for reservations at least the morning of your dinner plans.

Amazing choice of unusual ice cream flavors - I went for a double cone of Sherry Trifle and Wild…read moreStrawberry flavors. There were also nice looking cakes. Friendly staff.

A reason in and of itself to drive out to West Wales. This place is a Must Stop any time my wife…read moreand I venture west of Swansea. Chocolates bought here rarely last all the way home to Cardiff...

Hive was busy with families having dinner on a Sunday evening, so it's better to book a table in…read moreadvance. The staff were nice, telling beforehand that lamb was not available on the menu, but could have been more attentive as to ask whether everything was ok after the food was served. We had nachos for starter and fish as main. Seabream is served as a whole and is very filling, but one must beware of tiny little bones while eating. This is something the waiter could have warned of as well while serving the food. Honey ice cream is a must at the Hive: they have all sorts of different flavours from sesame to orange and hazelnut. The restaurant part of the place is family friendly, altohough the front part of Hive serves as a bar at the same.

Delicious fish and chip…read more Wonderful owner and wait staff Brilliant choice The beer was flowing and fine

This little diner on the Promenade features a menu with wide variety. We had hot dogs and panini's…read moreand both were excellent quality. Chips were a good portion size. Large selection of drinks, too! Service was friendly and fast. It was midday and a little wet outside, so not busy. All seating is outside, seaside, so be prepared to get a little wet if the wind is blowing at all. Would definitely recommend and be back!

A wonderful ice cream parlour that we've been in many times. If I remember rightly they have two in…read moreTenby. When on holiday with first our baby we'd go in everyday, they'd warm his milk up and we'd indulge in a banana split or a huge sundae. It's a great place and the kids love it. They do sell other things than ice cream, hot drinks, milkshakes, cakes etc so it can cater for anybody for a rest or a snack. The decor, when we last went, was ok and it was clean enough. I would have liked to been able to sit on a high stool at the bar like you can in American places. Every time we go I always think I'd like to open one myself. Don't think it would be as popular in Leicester though, sadly. Give it a go, even if you don't like ice cream.

What fantastic ice cream. Have visited this place each time we have been to Tenby and have never…read morebeen disappointed. If you want to indulge in something different this is the place to visit. Just dont rush to leave!!