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    German American Fest

    3.5 (24 reviews)
    ModerateGerman, Festivals

    German American Fest Photos

    GERMAN AMERICAN FEST ATMOSPHERE

    What's the vibe?
    Casual
    Very loud
    Good for kids
    Good for groups

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    a glass of beer on a table
    Jennifer J.

    I was wandering through the streets of Lincoln Square when I noticed a lot of men walking around in lederhosen. This could only mean one thing: an Oktoberfest was nearby. Three blocks later, I found myself here at the German-American festival. Wow, gotta love big cities! There was no cover charge to enter (a rarity where I'm from), so I breezed through the entrance and found the closest ticket booth. Everything inside is purchased via ticket, and you need to pre-buy at one of the booths. As if an homage to street festivals of yesteryear, this festival is CASH ONLY. Sorry, anyone-under-the-age-of-50, you better stop at the ATM on your way here. (Or use one of theirs and pay the high fees.) I bought $20 in tickets which bought me two pints of Munchen, a commemorative plastic stein, and a bratwurst. Not a bad deal where street festivals are concerned. Although, coming from the craft beer obsessed Pacific Northwest I would have happily paid more for a better selection of brews. The choices were limited to domestic (PBR) and imported (the aforementioned Munchen). Both pretty light for my tastes. I also grabbed a bratwurst, which was worrisomly barely warm, and spent an hour or so enjoying some people watching. There were a couple of music stages at the festival, but no actual live (or even piped in) music, unfortunately. Still, it was fun to stumble on a street festival on my mini vacay!

    Riding the fire engine in the Von Stueben parade. Seriously might be the best day of my life!!!
    Joanna T.

    This was my first time at German American Fest - my husband's band was marching in the Von Steuben parade (aka the Ferris Bueller parade) so his group chartered a bus down. It sounds like the fest attracts 40-50,000 people over a 3-day span so expect crowds, especially later in the day. Parade: 4.5 stars Okay, I'll admit that my perception is rather skewed because we just arrived in Chi and were asked if we wanted to ride on top of one of the vintage fire trucks in the parade. UMMMMM YES PLEASE! So I didn't get to see the parade but I did get to ride on a fire truck with a giant stein of beer in my hand and wave to all of the lovely spectators. It was pretty awesome, not going to lie. I will say that they could stand to condense the route though as the crowds in the middle were pretty sparse. If you are/have kids, make sure they bring bags as many floats toss candy. Fest: 3 stars As many other people have noted, there's not a huge amount of super "German" things here. Sure, you can get a (dry) pretzel, or some sausages. Beer is available in liters for $12 which isn't really that bad. Lots of "carnival" games and stuff you'd see at just about any State Fair though. On the plus side, lots of PortOJohns and as a bonus, they were pretty clean. The actual fest area gets super packed so it's not a bad idea to step out for some food from one of the many nearby eateries.

    Roberto F.

    So this was the 88th Annual German American Festival. I missed out on the Van Stuben Parade, but I did make it for the music and dancing. This fest could have scored more points if it offered more German style food and more German sweets. Gets a three for at least having good tasting brawts and sausage and tasty desserts from Edelweiss. Next Year I'll have to make it for the parade. If you missed out this, just look at the name of the fest and realize that it will be back again next year. Major Bonus Points for the Souvenir mug and the fact that the event was free. Just a side note... Best german fest I've ever been to is Wurstfest in New Braunfels, TX.

    Errol B.

    I have been going to this festival for years. The last several years it has started to become drinking amateur hour(s) for young people and yuppies that care nothing about German heritage. If you want to avoid this leave before the sun goes down. They only show up at night. The best day to go is the day that they hold the Von Steuben parade. Lots of old folks attend that day and many of them are very talkative and nice.

    Alex Z.

    This is the one Fest in Chicagoland I never miss and is by far my favorite. Lots of fun for families and people of all ages. I cannot wait to return.

    a crowd of people in a tent

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    16 years ago

    I love this fest, I attend every year, lots of fun, liters of beer, sausage, polkas, good stuff.

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    Review Highlights - German American Fest

    “The best day to go is the day that they hold the Von Steuben parade.”

    Mentioned in 3 reviews

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    Resi's Bierstube Restaurant

    Resi's Bierstube Restaurant

    3.8(276 reviews)
    0.9 mi•North Center
    •$$

    Great service and environment. The pretzel was very good and so was the bier. Next time I'm going…read moreto order full dinner but the vibes were great

    Quite a fun way to end our Chicago visit. Resi's is based on a less popular adaptation of a German…read moregaststätte or bar/restaurant. A ton of distraction on the walls. Plenty to get lost in. It's a small room but compensated by a nice outdoor patio. At the same time, eight folks is not a problem for these guys to handle. Eight is a most perfect number for us. The rules are simple. Divide up your entree. As each plate passes, drop a portion and pass it on. If you really don't like something, either give it back, find someone at the table who wants it or just finish it anyway. Now you know what to order next visit, when it's just the two of you. The food here is surprisingly good. Not a bad dish on the menu and no shortage of smiles from the staff. Our waitress started off a bit rocky, but really brought it around and rocked the place. Two words, BIG TIP (even though we made her job easier). The steins stayed full and the other drinks flowed very nicely. Everyone ate and drank like kings and enjoyed our last night together. The bill for the evening I'm told was only $300 for 8 guests. Factory in the heavy drinking, I'd say that was more than reasonable. 08/25

    Photos
    Resi's Bierstube Restaurant
    Resi's Bierstube Restaurant - Schnitzel and potato pancakes (served with sour cream and apple sauce)

    Schnitzel and potato pancakes (served with sour cream and apple sauce)

    Resi's Bierstube Restaurant

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    Döner 97

    Döner 97

    4.6(44 reviews)
    3.7 mi•Lincoln Park

    Knock me over with a feather! What I thought of myself as a…read moreworldly guy, who has eaten just about everything, had my first, ever "Döner" sandwich ever! What's a "Döner" you ask? It's an incredibly popular Turkish sandwich, loved and adored in the city of Berlin, Germany of all places. Our son, visiting us here in Chicago (from New York) was taunting the virtues of this rather large and tasty sandwich and of course, the city of Chicago has a restaurant making this; just right up the street. Döner 97 on Clark Street adjacent to Lincoln Park is serving up this delicious, sloppy (in a good way) sandwich with all of the fixings. I had their Combination Döner Sandwich a combination of both beef / lamb and chicken kebab sandwich with tender, seasoned meat, fresh veggies, and flavorful sauces in warm flatbread. I really liked it. We also bought a Chicken Döner Sandwich with delicious chicken döner kebab sandwich: tender, seasoned chicken, fresh veggies, and flavorful sauces in warm flatbread. Also very good. These Döner sandwiches are huge like a massive Mexican burrito, messy like a sloppy Joe sandwich, but fun like French Fondue. Döner 97 was a first for me and I was pleasantly surprised!

    My cousin Mickey and his wife, Minnie, drive from Skokie twice a month because of their love for…read morethe place. It's more fast food than dining room, even though there are tables and chairs, if you prefer. The döner sandwiches are something special. It's clear they use fresh ingredients and put a little tlc in every one they prepare. If you're into baked potato check out the build your own Kumpir. Butter drenched potato with your choice of veggies and proteins added. A meal in itself! I sampled and loved their Red Lentil soup and Bulgar dishes. The big winner this night was the Ćevapi sausages in their special flatbread. Pro Tip: consider splitting something. The portion size is impressive. If you like leftovers, ignore my tip and get two completely different dishes that you can share the next day. Actually, that's two tips in one. So Pro Tips! The cost was fairly reasonable and the waitstaff very efficient. Cousin Mickey (his name is Michael, her's is Amelia; they DID have the nicknames before meeting each other) spent two years traveling back and forth between Germany and Turkey and he claims this fare to be very authentic. 09/25

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    Döner 97 - Basic open place and seating

    Basic open place and seating

    Döner 97
    Döner 97

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    Pleasant House Pub - timmccoyphoto

    Pleasant House Pub

    4.4(1k reviews)
    8.1 mi•Pilsen
    •$$

    Warm and lovely British pub with delicious pies and efficient service…read more My dining partner and I tried the mushroom and kale and the rocking vegan pies. The mushroom and kale pie was nice and cheesy and the rocking vegan pie was more savoury, with a variety of vegetables and chickpeas as stuffing. The crust was neither too soft nor too crunchy. The highlight of the meal was the curry chips: potato wedges lightly fried with masala and curry leaves. The dipping sauce that came with the chips reminded me of tikka masala sauce, and paired beautifully with the chips. Dessert was toffee pudding: the caramel sauce that came with the pudding was delectable - the pudding itself was excellent and not overly sweet. We tried a variety of NA beers, and I was pleased with how many options they had. Service was quick, and we were well looked after. The ambiance is warm, with dim-ish lighting and a lot of dark wood. The restrooms were gorgeous - special shoutout to the lovely floral wallpaper. Overall, I highly recommend Pleasant House - the vibe is chill and understated and the food is stellar.

    Everything I could ask for in a English pub. Great beer…read moremenu, enough different options but a clear focus on bitters, ales, pub ales, etc. Started with a scotch edge and it was delicious. The sausage was very tasty, the breading on the outside was incredibly crisp, light, and the egg inside was cooked well. Both the steak pie and the chicken pie were very good. The chicken pie I think really needed the chutney that you can get separately. But that made it so much better and made it my preferred pie. The steak and ale pie was better than the chicken pie as a standalone, but needed a bit more gravy I think to elevate it. Sticky toffee pudding again was delicious. Surprisingly light, not overly dense so I was glad it came with the custard which was very flavorful. Overall, will definitely return!

    Photos
    Pleasant House Pub - Timmccoyphoto

    Timmccoyphoto

    Pleasant House Pub - Timmccoyphoto

    Timmccoyphoto

    Pleasant House Pub - Breakfast pie: spinach, egg, and cheese

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    Breakfast pie: spinach, egg, and cheese

    Staropolska Restaurant - Veal Liver with Sauteed Onions

    Staropolska Restaurant

    4.6(671 reviews)
    2.7 mi•Avondale
    •$$

    Staropolska is a gem! The menu is affordable, the food is great and street parking was easily…read moreaffordable. We made a reservation as we were a group of 5 and it was not an issue, but it could be on a weekend. There was only one server, but she was on top of her game. The restaurant is European, so it's not designed to be the American rush to eat. We started with potato pierogi to share. They were so amazing! My entree was stuffed chick with dumplings and a lovely cucumber salad. Very good, decent portion. The only detractor could be the restroom which is down a flight of stairs, and could be a challenge for anyone with mobility issues. Def worth checking out.

    We started with two soups. The sour rye soup was tangy and savory, with small pieces of kielbasa,…read moretwo egg halves, and a sprig of dill on top. The red beet soup had a clear red broth with no pieces inside, and was accompanied by a meat croquette. This was my first time having a Polish croquette, and I would say that it tasted more like an egg roll than a Japanese croquette: less greasy, with a significant quantity of minced filling. Then came the main attraction: the special for two, a sampler of Poland's biggest hits. The potato pancakes and breaded chicken were golden brown and had a slightly crisp crust. The pierogies were shaped quite like some Chinese dumplings I've had, but the filling was unmistakably Polish. The stuffed cabbage had a generous amount of meat and came in a hearty tomato broth. The kielbasa had very good taste and texture. The bacon-wrapped plum was something I had never heard of before, but it was quite tasty.

    Photos
    Staropolska Restaurant - Inside Staropolska(Old Polish Area Milwaukee Ave block from Belmont Ave) Highly Recommended! Great Polish Food!Super inside Decor! Cool!

    Inside Staropolska(Old Polish Area Milwaukee Ave block from Belmont Ave) Highly Recommended! Great Polish Food!Super inside Decor! Cool!

    Staropolska Restaurant
    Staropolska Restaurant - Zywiec O.5L

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    Zywiec O.5L

    German American Fest - german - Updated September 2026

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