Indian Fusion Sports Bar with Robots? Yep, That's a Thing…read more Paradise Tavern is one of the more unique dining experiences around. It's about 95% Indian cuisine with a small Chinese fusion influence, all inside a massive sports bar packed with TVs, making it a surprisingly fun place to catch a game with friends. The tandoori chicken and lamb chops arrived sizzling, like on fajita trays, with a deep smoky flavor. Terrific!! The food is outstanding! One of the coolest touches? A robot delivers some of the orders to your table, which adds a fun, unexpected twist.

Tried this place for the first time yesterday & loved it! Instant new favorite. Huge, expansive…read moremenu and this place has some awesome specials. We had the Mumbai tikka chicken & the chicken tikka masala (both DELICIOUS), plus garlic naan. So, so good & can't wait til our next meal here. The robot delivery was so fun!

Had the pleasure of coming in on the 4th of July and Austin was serving us. He was such a pleasure…read moreto meet! Prompt, attentive and fast. Thanks Austin- we will be back soon

Had a great time! Brought my kids and was immediately given things for them to play with! The owner…read moreis super friendly and made sure my kids were attended. Our server was awesome! We asked for Michi twice and got amazing service twice. She is super energetic and always smiley and made sure that we get all of our food. She recommended a wine that really suited my tastes well and made sure my kids weren't left out with some sodas. We also got greeted by Rory, who has the same upbeat attitude. Just an amazing kid. He asked how our day was and really sounded like he cared. All around amazing service throughout the experience. Only concern is was how hot it is in the restaurant...

Went to Easter Brunch there yesterday. It was sub par at best and so expensive. We've been in…read moreyears past and it was good, but we won't be back.

Food and service has varied expectations. Some time outstanding , other times it is poorread more

Great food as always and excellent service this time. Huge shout out to Reyes and Jerome for taking…read morecare of us and making sure we have the best experience. Much appreciated!!

Amazing experience! Reyes was phenomenal, he had amazing service and was an incredible server. The…read morefood was delicious and the experience is worth while!

In town visiting family and they took us out for dinner, great location with beautiful architecture…read moreand a old school traditional dining room with a Colorado flair. Staff was very friendly and organized since it was a Saturday evening at prime dinner hour, our server Megan was on her game taking care of our 6 Top table of hungry family members. She started us with wine and cocktail then moving onto starters and entrees, checking on our table ensuring that all was good and everybody was happy. The menu offers a variety of items and what we ordered was delizioso, I really enjoyed the Artichoke and Hummus starter which gave all at our table a taste of the unique way it was prepared. Very good and reminded me alot of the prep when we visited Italy. The Seabass was fresh and cooked to perfection and the Scallops on a bed of Risotto was amazing. No complaints from anyone at our table and the portions were perfect. Megan then brought a display of today's Dolce which all looked amazing, we ordered a variety and sampled them all. Unique little tasty bites that were just enough to satisfy the sweet tooth. Seasons 52 offers a great wine list and cocktails as well as beers. When you are in the Denver area and you are looking for an elegant casual dining experience this is your place to go, you will not be disappointed. Bravissimo Seasons 52! Mangiamo

Seasons 52 is definitely an upscale restaurant, but it tries a bit too hard to be "upscale for the…read moremasses," with a gimmicky menu that doesn't overcome the place being overcrowded (and overpriced). FOOD Overall good food, if a little odd. The baked gnocchi and cherry tomatoes in a pesto sauce turned out to be a lot soupier than I expected. My son's pork was well-received. The house-specialty flatbread we had for the table was good. Desserts are served in, effectively, shot glasses. I don't know that it means the portions were any smaller than on a plate, and it made it convenient for the waiter to bring out a display carrier, but it was still a bit odd. One thing that struck me was that everything -- from the flatbread, to the Caesar salad, to the gnocchi, to the dessert, was just a bit sweeter than I was expecting. Not offputtingly so, but a little surprising. SERVICE Service was reasonably good, and our waiter generally showed up when we needed them. I had a dirty knife (promptly replaced with a full utensil kit). ATMOSPHERE The place is just plain noisy. At a booth for four, we had problems with conversation, and in hearing the waiter. Part of this is because they have about a half-dozen too many tables squeezed into the main dining area, among other things guaranteeing you'll brush or bump into chairs on your way to your table, even on the perimeter. One the one hand, it's a good sign that they're doing good business in pulling in a lot of customers; on the other hand, it contributes to making it not a good place for an intimate date. NET-NET We've eaten here before, with similar noise and crowd issues (the holidays are especially challenging). I wouldn't object to be invited by someone to dine here again, but I wouldn't go out of my way to make reservations here myself.

My husband and I are new to the area and are on the lookout for Indian food…read more We found this place at the edge of Park Meadows Mall. The service is a bit slow and its a more seat yourself and then they come to you with menus. So don't awkwardly stand there forever. The ambiance is super bright, and pretty mellow and quiet. My husband and I can never decide what to get so we opted for Chefs Tasting menu. Its $35 per person and everyone at the table has to participate. The soup was okay. It had a nice spicy kick. The kale chatt was interesting and crispy. Honestly I liked it a lot more than I thought I would. Urban Cauliflower had a great flavor, kinda mushy though, but still balancer out. The tandoori chicken was tender and honestly wish it was bigger. The shrimp coconut curry was my least favorite. Just not a good combo for me. Lentils were hearty and had a cumin flavor. Goat and Lamb curry were very similar I could barely pull it apart. The butter chicken was our favorite. Garlic Nann you could eat on its own, Onion Nann always great but needed a dipper. Overall I liked it, but it was pricey for something I didnt love. Great start but onto the next :)

Our waiter Taji steered us right. The corn soup, fiery cauliflower, chili garlic keema noodles…read more(medium heat), and vino were all excellent!

One of my favorite kinds of restaurants is the kind where everyone at the table orders something…read morecompletely different and somehow everybody leaves happy. That's exactly what happened at East Moon. The menu is huge. Sushi, ramen, Thai, Chinese, Vietnamese, Japanese dishes... basically something for whatever mood you're in. Usually when a restaurant tries to do that many things, something suffers. That wasn't the case here. The sushi nachos were easily my favorite thing we ordered. Honestly, I could've made a meal out of those alone. The combination of fish, mango, avocado, sauces, and crispy wonton chips just worked. We also ordered gyoza, beef pad thai, a Hawaiian Dragon Roll, sashimi ceviche, and tonkotsu ramen. Everyone at the table had a different favorite, which is usually a pretty good sign. The service was also genuinely friendly, which always makes a difference. Definitely a place I'd come back to when I'm craving a little bit of everything.

Great food, service, and ambiance! My car was in the shop and I was looking for Asian food that…read morewas nearby and East Moon Asian Bistro is in the same shopping center as the car repair place. I checked their menu online and I was impressed with their wide variety of entrees and great lunch prices. My eggplant dish was one of the best I've ever had. An addition to the excellent food, the thermos was fantastic. We were greeted immediately, seated quickly, waters were rapidly refilled, the food was delivered quickly after ordering.. This was a wonderful dining experience. I highly recommend this restaurant whether eating in or taking out..

Food was amazing. The taste has consistently improved. Love this place. I enjoy street style indo…read morechinese varieties here. Definetly recommend this place. Cant wait to try their new menu with south Indian dishes.

This place didn't do it for me!…read more My butter masala was overpowered with cardamom and clove and didn't really taste anything like butter chicken. One piece was pretty chewy and I had to spit it out. We also had a poor experience with ordering drinks. They had the breakfast drink menu out on every table (I guess a breakfast place takes over in the morning). I asked if they had a dinner menu and she walked me over to their bar and asked what I wanted from there. I got served what I wanted. When my sister in law got there and tried to over something, she only saw the breakfast bar menu and tried to order a screwdriver. The waitress said we don't have that. There were beers listed on the bottom, so she asked for a blue moon. The waitress said they only have bud light, so she just skipped all together. Odd experience with that when she had just taken me to their bar.

My colleagues and I hosted a business dinner for 9 people and couldn't be happier with their…read moreservice and attention to our group. We've never tried this specific brand of Brazilian steakhouse but very family with this format. I liked everything about the à la carte salad bar other than the limited selection when compared to my experience at other similar restaurants. Still their offerings were fresh and the change of pace from the steaks was appreciated. Most of us ordered Ciapirnha...one of my colleagues is Brazilian and loved it! For me it's as good as any cocktail I've ever had at a Brazilian steakhouse. Our experience here was very good! This restaurant clearly understands how to deal with large groups. And the most important part, the steaks and the frequency of service was on point. I'd recommend this restaurant all day long !

Meat sweats anyone?…read more First time at Rodizio... Solid. It's smaller than Fogo and Texas de Brazil, but super nice place. Rodizio wasn't busy at all for a Thursday night, but they still had a huge salad bar, great selection of meats, and good service. $75 (w/ tip) for AYCE may seem steep, but based on the quality and variety of options, I thought the restaurant was well-priced... All-in-all, Rodizio was a respectable Brazilian steakhouse.

This was my first time at this establishment…read more I was trying to find a nice place to take my friend for a nice birthday lunch. I do believe this fit the bill. Once in you are greater by a wonderful hostess. The restaurant is very elegant and the staff was very friendly. They have great reasonable priced lunch specials. I had the steak Diane with creamed spinach and my friend had the fish and mashed potatoes. Both of us enjoyed our meals. Since we were celebrating her birthday they gave us complimentary champagne and a birthday cake. I normally don't eat sweets but it was so good I almost ate all of it. Best yet they give military discount.

I was looking for a good steakhouse to celebrate Father's Day (wife treating). Checking Yelp for…read moresteakhouses in our area, Eddie Merlot's came up highly recommended so made a reservation online and headed over on Father's Day. The restaurant was busy as expected on a special occasion day but we were seated in a few minutes and our server was at our table almost immediately. The interior was comfortable, while busy, the tables were spaced out enough so that it never felt crowded. They were offering a dinner special for $199 which included a 32 oz Australian Wagyu Tomahawk Ribeye, two lobster tails, and a bottle of Daou Pessimist red wine. It was a great value, we added on a shrimp cocktail app and we were set for the evening. The lobsters were perfectly cooked, the Tomahawk was full of flavor and served with two dipping sauces. While the sauces were nice, I preferred to just savor that beefy goodness. Service was consistently great throughout our meal, we were visited by the manager several times through our meal making sure every aspect met our expectations. We finished off our meal with their stunning creme brulee. Overall a wonderful Father's day meal and we'll definitely be back! Bonus- they have a wine takeout bag if you don't want to finish off the bottle at the restaurant.