After a long and arduous Monday at the office, we all felt like a well-deserved pizza party was in…read moreorder. We had been to this restaurant a few months back and tonight we had the calling. This restaurant specializes in so many types of pizza and it was a difficult choice amongst the three of us, which type of pizza would work for everyone. We voted and we all decided that pepperoni would be the best option for everyone. The restaurant is beautiful inside, but we ultimately decided just to have the pizza delivered to our office. It arrived pipping hot and perfect. Pizza was something I had been longing for for quite some time and this restaurant did our pizza right! We all loved it!

This place is a most for authentic Mexican food in Mexico City…read more Their Alambres con Queso are exquisite and cocked to perfection, served on a sizzling pan on top of an aromatic slate of pine.

excelente lugar, magnifico servicio, gente super amable, lugar muy higiénico, comodidad, les…read morerecomiendo esta experiencia

Quite literally the BEST pan dulce I've ever had. We had their anise sweet bread and my oh my this…read moremay have been the best thing I've ever tasted in my life. It melted in my mouth almost like custard, in such a delicious way, and the flavor was perfect. WOW! The hot chocolate is also delicious, and frothed/served table side. Not too sweet. It was still their breakfast menu so we got mole enchiladas and some sort of enmolados with salsa verde. I preferred the latter, but it didn't have as much chicken on it as I'd like. I'd come back just for the sweet bread.

Potzollcalli is one of your food options within the food court in Terminal 2, Mexico City airport…read moreright by the check in area. They're located five stores deep down the row of restaurants, four stores past Starbucks. I was looking for a good Mexican breakfast and order the huevos rancheros. It came with beans and fresh squeezed orange juice. I added a coffee to my order. The service was friendly and prompt. The food was like it was made at home, and very good. It is authentic Mexican food. They use all natural ingredients and even make their own mole. I did not realize their coffee is cafe de olla until I got to my table. This is a special kind of Mexican coffee which is quite good if you are in the mood for it. But it has a very unique flavor. The coffee is prepared in a clay pot, and they add raw sugar (known in Mexico as "piloncillo", or in Colombia as "panela"). All the flavors, including the taste of the clay pot come through in the coffee if it is authentic. This was. If that does not sound good to you, you can always get your coffee at Starbucks or at the 7-Eleven across the way. Since this restaurant is more like a food stand within a food court, the bathrooms are serviced by the airport not the restaurant. There is one common area with tables and chairs for dining. There are a few places which offer power outlets to recharge your devices. For what it is, this establishment does a very good job. After you dine, if you have the time, I recommend you go by the Memoria Fotográfica de México on your way back into the check-in area and to your gate. It is a an amazing display of photographs from Mexico's colorful and rich history.

I really loved the food here! I passed through this airport twice and I considered eating here the…read morefirst time, but didn't. On my second visit, I did and the food was delicious, with generous portions and very inexpensive (it cost me $10 for 2 people!!!). It is more of a fast food restaurant, but having eaten in one of the table-service restaurants in the airport, the food here not only tasted better, but the presentation was also more appealing. If you're not familiar with the dishes, the photos of the food are pretty accurate. I'd eat here again.